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Communication for Food Protection

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Glocalised foodscapes: The Self, the Other and the frontier

Author(s): STANO Simona
Published in: GLOCALISM - Journal of culture, politics and innovation, Issue 3(2020), 2020, Page(s) 1-24, ISSN 2283-7949
DOI: 10.12893/gjcpi.2020.3.8

Facing Food: Pareidolia, Iconism, and Meaning

Author(s): STANO, Simona
Published in: Lexia, Issue 37-38, 2021, Page(s) 487-502, ISSN 1720-5298
DOI: 10.4399/978882553853324

Tra estetica, etica e politica: riflessioni semiotiche sul dis-gusto

Author(s): Stano, Simona
Published in: E|C - Rivista dell'Associazione Italiana di Studi Semiotici, Issue XIII(27), 2019, ISSN 1970-7452
DOI: 10.5281/zenodo.3751312

"Book of Abstracts - International Conference ""Food for Thought: Nourishment, Culture, Meaning"""

Author(s): STANO Simona, BENTLEY Amy (eds.)
Published in: 2019

The Aesthetics of Food: Chinese Cuisine(s) between the East and the West

Author(s): STANO Simona
Published in: The Fountain and the Waterfall, 2019, Page(s) 277-301
DOI: 10.4399/978882552787212

The Internet and the spread of conspiracy content

Author(s): Stano, Simona
Published in: Routledge Handbook of Conspiracy Theories, 2020, Page(s) 483-496

Des sens au sens : Goût, dégoût et processus de signification

Author(s): Stano, Simona
Published in: La Culture culinaire marocaine : Sémiotique, histoire et communication, 2020, Page(s) 58-81

Voices of a city market: an ethnography

Author(s): Simona Stano
Published in: Social Semiotics, 2020, Page(s) 1-3, ISSN 1035-0330
DOI: 10.1080/10350330.2020.1720165