Communication for Food Protection

Project Information

COMFECTION

Grant agreement ID: 795025

DOI

10.3030/795025

Project closed

EC signature date 13 April 2018

Start date 8 January 2019

End date 7 January 2021

Funded under

• EXCELLENT SCIENCE - Marie Skłodowska-Curie Actions

Total cost

€ 176 203,80

EU contribution

€ 176 203,80

Coordinated by

UNIVERSITA DEGLI STUDI DI TORINO
Italy

CORDIS provides links to public deliverables and publications of HORIZON projects.

Links to deliverables and publications from FP7 projects, as well as links to some specific result types such as dataset and software, are dynamically retrieved from OpenAIRE .

Publications

Book chapters (11)

Food, Health and the Body: A Biosemiotic Approach to Contemporary Eating Habits

Author(s): Simona Stano
Published in: Food and Medicine - A Biosemiotic Perspective, Issue 22, 2021, Page(s) 43-60, ISBN 978-3-030-67114-3
Publisher: Springer International Publishing
DOI: 10.1007/978-3-030-67115-0_3

Il discorso alimentare tra teorie cospirative e mitologie del presente digitale: un approccio semio-culturale

Author(s): STANO Simona
Published in: Trame nascoste. Teorie della cospirazione e miti sul lato in ombra della società, 2021, Page(s) 49-67, ISBN 978-8-857-58077-7
Publisher: Mimesis

Food for Thought: An Introduction

Author(s): STANO Simona, BENTLEY Amy
Published in: Food for Thought. Nourishment, Culture, Meaning, Issue 1, 2021, Page(s) 6, ISBN 978-3-030-81114-3
Publisher: Springer
DOI: 10.1007/978-3-030-81115-0_1

Eating almost the same thing: Japanese Cuisine in Canada

Author(s): STANO Simona
Published in: Canada: A Taste of Home / Les saveurs de chez soi, 2022, Page(s) 250-268, ISBN 978-1-77183-825-2
Publisher: Guernica

The Aesthetics of Food: Chinese Cuisine(s) between the East and the West

Author(s): STANO Simona
Published in: The Fountain and the Waterfall, 2019, Page(s) 277-301, ISBN 978-88-255-2787-2
Publisher: Aracne
DOI: 10.4399/978882552787212

The Internet and the spread of conspiracy content

Author(s): STANO Simona
Published in: Routledge Handbook of Conspiracy Theories, 2020, Page(s) 483-496, ISBN 978-0-8153-6174-9
Publisher: Routledge

Des sens au sens : Goût, dégoût et processus de signification

Author(s): STANO Simona
Published in: La Culture culinaire marocaine : Sémiotique, histoire et communication, 2020, Page(s) 58-81, ISBN 978-9920-9437-1-0
Publisher: Editions CAPITAL

Beyond Nutrition: Meanings, Narratives, Myths

Author(s): STANO Simona
Published in: Food for Thought. Nourishment, Culture, Meaning, 2021, Page(s) 147-158, ISBN 978-3-030-81114-3
Publisher: Springer
DOI: 10.1007/978-3-030-81115-0_11

Il Natale è servito. Miti, riti, traduzioni

Author(s): STANO Simona
Published in: Semiotica del Natale 2020, 2020, Page(s) 28-39, ISBN 978-8894-5080-1-7
Publisher: Centro Interdipartimentale di Ricerca sulla Comunicazione (CIRCe)

Introduzione

Author(s): PONZO Jenny, STANO Simona
Published in: Nuovi media, nuovi miti, 2023, Page(s) 11-20, ISBN 979-12-218-0521-5
Publisher: Aracne
DOI: 10.53136/97912218052151

Nuovi media, nuovi miti?

Author(s): STANO Simona
Published in: Nuovi media, nuovi miti, 2023, Page(s) 21-36, ISBN 9791221805215
Publisher: Aracne
DOI: 10.53136/97912218052152

Monographic books (5)

Critique of Pure Nature

Author(s): STANO Simona
Published in: 2023, ISBN 978-3-031-45074-7
Publisher: Springer
DOI: 10.1007/978-3-031-45075-4

Food for Thought. Nourishment, Culture, Meaning

Author(s): STANO Simona, BENTLEY Amy (eds.)
Published in: FOOD FOR TOUGHT, 2021, ISBN 978-3-030-81114-3
Publisher: Springer
DOI: 10.1007/978-3-030-81115-0

Nuovi media, nuovi miti

Author(s): PONZO Jenny, STANO Simona (eds.)
Published in: 2023, ISBN 979-12-218-0521-5
Publisher: Aracne

"Book of Abstracts - International Conference ""Food for Thought: Nourishment, Culture, Meaning"""

Author(s): STANO Simona, BENTLEY Amy (eds.)
Published in: 2019
Publisher: online publication

Ideologia / IdeologySpecial issue of Lexia - Journal of Semiotics, n. 41-42

Author(s): STANO Simona, LEONE Massimo (eds.)
Published in: Lexia, Issue 41-42, 2023, ISBN 9791221806717
Publisher: Aracne

Peer reviewed articles (8)

Il mito tra verità e post-verità / Myth Between Truth and Post-Truth

Author(s): STANO Simona
Published in: RIFL (Rivista Italiana di Filosofia del Linguaggio), Issue 20366728, 2022, Page(s) 204-213, ISSN 2036-6728
Publisher: Università della Calabria
DOI: 10.4396/sfl2021a20

Nostalgia, prefigurazione, riscoperta: percorsi semiotici tra pre- e post-gastromania

Author(s): STANO Simona
Published in: E|C - Rivista dell'Associazione Italiana di Studi Semiotici, Issue XV(32), 2021, Page(s) 117-124, ISSN 1970-7452
Publisher: Mimesis
DOI: 10.5281/zenodo.5765685

Veganism 2.0: Gastromania, nutrition, and digital communication

Author(s): STANO Simona
Published in: DIGITAL AGE IN SEMIOTICS & COMMUNICATION, Issue 3-4, 2021, Page(s) 12-30, ISSN 2603-3585
Publisher: New Bulgarian University
DOI: 10.33919/dasc.20-21.3-4.2

Ripensare l’ideologia: un’introduzione / Rethinking Ideology: An Introduction

Author(s): STANO Simona
Published in: Lexia, Issue 41-42, 2023, Page(s) 9-23, ISSN 1720-5298
Publisher: Universita di Torino
DOI: 10.53136/97912218067171

Glocalised foodscapes: The Self, the Other and the frontier

Author(s): STANO Simona
Published in: GLOCALISM - Journal of culture, politics and innovation, Issue 3(2020), 2020, Page(s) 1-24, ISSN 2283-7949
Publisher: Globus et locus
DOI: 10.12893/gjcpi.2020.3.8

Facing Food: Pareidolia, Iconism, and Meaning

Author(s): STANO Simona
Published in: Lexia, Issue 37-38, 2021, Page(s) 487-502, ISSN 1720-5298
Publisher: Universita di Torino
DOI: 10.4399/978882553853324

Tra estetica, etica e politica: riflessioni semiotiche sul dis-gusto

Author(s): Stano, Simona
Published in: E|C - Rivista dell'Associazione Italiana di Studi Semiotici, Issue XIII(27), 2019, ISSN 1970-7452
Publisher: Associazione Italiana di Studi Semiotici
DOI: 10.5281/zenodo.3751312

Food, Ideology and Critical Semiotics

Author(s): STANO Simona
Published in: Lexia, Issue 41-42, 2023, Page(s) 307-322, ISSN 1720-5298
Publisher: Universita di Torino
DOI: 10.53136/979122180671717

Conference proceedings (2)

Trayectorias discursivas: la alimentación entre ciencia y comunicación

Author(s): STANO Simona
Published in: Alteridades, identidades, Issue Actas del 14º Congreso Mundial de Semiótica: Trayectorias / Proceedings of the 14th World Congress of the International Association for Semiotic Studies (IASS/AIS), 2020, Page(s) 179-187, ISBN 978-987-47805-2-2
Publisher: IASS Publications & Libros de Crítica

Between Semeiotics and Semiotics: The Body as a Signifying Text

Author(s): STANO Simona
Published in: Alteridades, identidades, Issue Actas del 14º Congreso Mundial de Semiótica: Trayectorias / Proceedings of the 14th World Congress of the International Association for Semiotic Studies (IASS/AIS), 2020, Page(s) 133-140, ISBN 978-987-47805-2-2
Publisher: IASS Publications & Libros de Crítica

Non-peer reviewed articles (1)

Voices of a city market: an ethnography

Author(s): Simona Stano
Published in: Social Semiotics, 2020, Page(s) 1-3, ISSN 1035-0330
Publisher: Routledge
DOI: 10.1080/10350330.2020.1720165

Other (1)

"Book of Abstracts - International Conference ""Foodologies: Nourishment, Language, Communication"

Author(s): STANO Simona
Published in: 2021
Publisher: online publication