Objectif
Legumes Translated supports innovation in grain legume-supported cropping systems and value-chains by linking sources and users of quality-assured knowledge using rigorous knowledge synthesis and compilation. Knowledge is compiled at two levels: at the level of Actor Groups’ specific farming system and value chain activities, and in seven technical areas of agricultural sector and value-chain transition (Transition Networks). The project addresses an urgent need and cross-sector challenges by building on technical opportunities. The urgent need is due to the imbalance in cropping systems now dominated by cereal crops with adverse agronomic and environmental effects. The cross-sector challenge arises from the growing demand for alternative sources of plant protein, growing consumer interest in the environmental impact and resource efficiency of value chains, growing demand for GMO-free value chains and grain legume-based foods. The technical opportunity arises from the range of innovation groups in Europe that are now translating relevant knowledge at a local and regional level. Our consortium comprises an existing innovation community represented by 15 Actor Groups with research-based knowledge, value-chain actors’ knowledge and insights from the pre-farm side of the value chain right through to retailing, including the supporting and regulating functions such as policy development. The project uses a co-learning framework to validate the knowledge compiled within Actor Groups and between Actor Groups within the seven Transition Networks. In addition to direct interaction between partners, an extensive range of primary communications provided in an internet-based knowledge platform (The Legume Hub) will have a lasting character documenting the work. Secondary communications will target specific groups along value chains using a wide range of media. The project includes work for impact beyond the project time-frame.
Champ scientifique
Mots‑clés
Programme(s)
- H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy Main Programme
- H2020-EU.3.2.1.1. - Increasing production efficiency and coping with climate change, while ensuring sustainability and resilience
- H2020-EU.3.2.1.3. - Empowerment of rural areas, support to policies and rural innovation
- H2020-EU.3.2.2.3. - A sustainable and competitive agri-food industry
- H2020-EU.3.2.4.1. - Fostering the bio-economy for bio-based industries
- H2020-EU.3.2.1.4. - Sustainable forestry
- H2020-EU.3.2.1.2. - Providing ecosystems services and public goods
Régime de financement
CSA - Coordination and support action
Coordinateur
38116 Braunschweig
Allemagne
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Participants (17)
EH9 3JG Edinburgh
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00014 Helsingin Yliopisto
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D02 Dublin
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L’entreprise s’est définie comme une PME (petite et moyenne entreprise) au moment de la signature de la convention de subvention.
70182 Stuttgart
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5070 Frick
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R93 Carlow
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15374 Muencheberg
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190 02 Athina
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41336 Dimus Larisa
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1164 Sofia
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74549 Wolpertshausen
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L’entreprise s’est définie comme une PME (petite et moyenne entreprise) au moment de la signature de la convention de subvention.
65189 Wiesbaden
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1010 Wien
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L’entreprise s’est définie comme une PME (petite et moyenne entreprise) au moment de la signature de la convention de subvention.
Participation terminée
SN15 2LZ Wiltshire
X91 V6YR Waterford
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21000 Novi Sad
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