BovINE Beef Innovation Network Europe

Informations projet

BovINE

N° de convention de subvention: 862590

DOI 10.3030/862590

Projet clôturé

Date de signature de la CE 29 Juillet 2019

Date de début 1 Janvier 2020

Date de fin 31 Decembre 2022

Financé au titre de

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Coût total € 1 999 966,25

Contribution de l’UE € 1 999 966,25

Coordonné par

TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY
Ireland

Livrables

Websites, patent fillings, videos etc. (4)

Final Interactive Online Actor map
Interim professionally produced animations
Interim Interactive Online Actor map
Final eight professionally produced animations

Documents, reports (13)

Interim M15 Catalogue of 88 Practice Abstracts
Methodology & guidelines for identification of priority topics and Good Practices
CRPA Technical report and 22 practice abstracts

Technical report and 22 practice abstracts

Report on combined impact of good practices and production systems on 4 sub-thematic areas

Report on combined impact of good practices and production systems on 4 subthematic areas

Training material & methodology for facilitators
Interim M30 Catalogue of 88 Practice Abstracts
Website & BKH Manual: design, use & support
ILVO Technical report and 22 practice abstracts
Findings on the networking process
Methodology & guidelines to conduct a cost-benefit analysis of Good Practices
Catalogue of 88 Practice Abstracts - interim M15 & M30

Catalogue of 88 Practice Abstracts interim M15 M30

Unizar Technical report and 22 practice abstracts
FLI Technical report and 22 practice abstracts

Technical report and 22 practice abstracts

Publications

Other (5)

Ok della Ue al progetto BovINE

Auteurs: Kees de Roest
Publié dans: Informatore Zootecnico, Numéro n.19-2019, 2019, Page(s) 10
Éditeur: EdAgricole

Dossier Kennisuitwisseling rond vleesvee

Auteurs: Riet Desmet, Karen Goossens, Dirk Audenaert, Patrick Dieleman
Publié dans: Boer & Tuinder, Numéro 2021:1, 2021, Page(s) 10
Éditeur: Boerenbond

BovINE, metterein rete ricerca e innovazione

Auteurs: Laura Saggio
Publié dans: Informatore Zootecnico, Numéro n.21-2020, 2020, Page(s) 30-32
Éditeur: EdAgricole

Dossier Vleesveehouderij werkt aan duurzaamheid

Auteurs: Karen Goossens, Dirk Audenaert, Patrick Dieleman
Publié dans: Boer & Tuinder, Numéro 2020:24, 2020, Page(s) 6
Éditeur: Boerenbond

Progetto BovINE,a favore dell'allevamento da carne

Auteurs: Alessandra Ferretti
Publié dans: Informatore Zootecnico, Numéro n.16-2020, 2020, Page(s) 6-7
Éditeur: EdAgricole

Conference proceedings (1)

BovINE: Beef Innovation Network Europe

Auteurs: Desmet Riet, Goossens Karen, Lynch Richard, Henchion Meave
Publié dans: Proceedings of the 72th EAAP conference, 2021, Page(s) 1
Éditeur: Wageningen Academic Publishers

Peer reviewed articles (1)

(2022) Creating a rainbow for sustainability: the case of sustainable beef

Auteurs: Lynch, R., Henchion, M., Hyland, J. and Gutiérrez, J. A.
Publié dans: Sustainability, Numéro 16(8), 2022, Page(s) 4446, ISSN 2071-1050
Éditeur: MDPI Open Access Publishing
DOI: 10.3390/su14084446