Biorefineries for the valorisation of macroalgal residual biomass and legume processing by-products to obtain new protein value chains for high-value food and feed applications

Project Information

ALEHOOP

Grant agreement ID: 887259

DOI 10.3030/887259

EC signature date 24 April 2020

Start date 1 June 2020

End date 28 February 2025

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost € 6 718 370,00

EU contribution € 5 140 274,41

Coordinated by

CONTACTICA SL
Spain

Deliverables

Documents, reports (6)

Inventory of legal requirements applicable to ALEHOOP

Inventory of legal requirements applicable to ALEHOOP

Life Cycle Methodology definition and template
Dissemination and Communication Plan
Contribution to standardization (part I)

Report on the contribution to standardization

Product Category Rule for proteins
Data Management Plan

Websites, patent fillings, videos etc. (1)

Project website

ALEHOOP project website