Biorefineries for the valorisation of macroalgal residual biomass and legume processing by-products to obtain new protein value chains for high-value food and feed applications

Informacje na temat projektu

ALEHOOP

Identyfikator umowy o grant: 887259

DOI 10.3030/887259

Data podpisania przez KE 24 Kwietnia 2020

Data rozpoczęcia 1 Czerwca 2020

Data zakończenia 28 Lutego 2025

Finansowanie w ramach

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Koszt całkowity € 6 718 370,00

Wkład UE € 5 140 274,41

Koordynowany przez

CONTACTICA SL
Spain

Rezultaty

Documents, reports (6)

Inventory of legal requirements applicable to ALEHOOP

Inventory of legal requirements applicable to ALEHOOP

Life Cycle Methodology definition and template
Dissemination and Communication Plan
Contribution to standardization (part I)

Report on the contribution to standardization

Product Category Rule for proteins
Data Management Plan

Websites, patent fillings, videos etc. (1)

Project website

ALEHOOP project website