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Starter cultures for fermentation of whole muscle meats

Call for proposal

Data not available

Coordinator

Stranda Spekemat
Address
Odergardsveien 89
6200 Sranda
Norway

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Participants (6)

Corneliussen-Myhrvold Industry
Norway
Address
Kjelsas 24
0411 Oslo

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Dawn Farm Foods
Ireland
Address
The Maudlings
000 Naas

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Links
Jens Heide
Norway
Address

4790 Lillesland

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Links
Matforsk, Norwegian Food Research Inst
Norway
Address
Osloveien 1
1430 Aas

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UNIVERSITY COLLEGE CORK
Ireland
Address
College Road
Cork

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Wies By Gmbh
Germany
Address
Gotteskoogsrasse 40-42
25899 Niebull

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Links