Role of the universal stress protein in the resistance of escherichia colo to heat and to high hydrostatic pressure

Información del proyecto

M^A PILAR MANAS PERE

Identificador del acuerdo de subvención: QLK1-CT-1999-51563

Fecha de inicio 11 Septiembre 2000

Fecha de finalización 10 Septiembre 2002

Financiado con arreglo a

• Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Coste total € 114 272,00

Aportación de la UE € 114 272,00

Coordinado por

UNIVERSITY OF READING
United Kingdom

Objetivo

This work will examine possible differences in the mechanisms of inactivation of E. Coli Subject to mild heat or ultrahigh pressure, using mutants that either increase or decrease resistance to pressure or heat.

Ámbito científico

• natural sciences › biological sciences › biochemistry › biomolecules › proteins
• natural sciences › physical sciences › classical mechanics › fluid mechanics › fluid statics

Programa(s)

• FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Tema(s)

• 1.1.1.-1. - Key action Food, Nutrition and Health

Convocatoria de propuestas

Data not available

Régimen de financiación

RGI - Research grants (individual fellowships)

Coordinador

UNIVERSITY OF READING

• Aportación de la UE: Sin datos
• Dirección: Early Gate 4, Whiteknights ; RG6 6AP READING ; Reino Unido
• Coste total: Sin datos