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Content archived on 2024-05-27

Application of immunology and proteomics to the development of rapid kits for the quantification of biochemical markers of the quality of pork meat and meat products.

Objective

To carry out the transfer of knowledge on immunochemical techniques that the applicant has learnt during his Marie Curie Fellowship cat. 30, a project is proposed intending to adapt the ELISA kits developed in France from bovine to the porcine species. The direct quantification of peptides generated during curing of meat products by a direct ELISA test is the second proposed objective.

Call for proposal

Data not available

Coordinator

CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
EU contribution
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Address
S/N,Poligono de la Coma S/N
46980 CAMPAMENTO/PATERNA
Spain

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Total cost
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