Ultrasonic techniques for reducing the environmental impact of pickling

Información del proyecto

Identificador del acuerdo de subvención: 7210-KB-822

Proyecto cerrado

Fecha de inicio 1 Julio 1992

Fecha de finalización 30 Junio 1994

Financiado con arreglo a

• Medium-term guidelines (ECSC) for the programmes of technical steel research and of steel pilot/demonstration projects, 1991-1995

Coste total € 382 517,00

Aportación de la UE € 205 985,00

Coordinado por

BRITISH STEEL STRIP PRODUCTS - WELSH TECHNOLOGY CENTRE
United Kingdom

Objetivo

This project is aimed at investigating on a laboratory scale new methods of pickling to reduce or prevent environmental problems. In particular, the benefits of using ultrasonic techniques to improve pickling rates will be studied. This will enable pickling liquor compositions to be modified and acid concentrations and liquor temperatures to be reduced. This will reduce fume and acid mist emissions and simplify techniques for liquor treatment and recycling.

Programa(s)

• ECSC-STEELRES 8C - Medium-term guidelines (ECSC) for the programmes of technical steel research and of steel pilot/demonstration projects, 1991-1995

Tema(s)

• F2 - Corrosion

Convocatoria de propuestas

Data not available

Régimen de financiación

CSC - Cost-sharing contracts

Coordinador

BRITISH STEEL STRIP PRODUCTS - WELSH TECHNOLOGY CENTRE

• Aportación de la UE: Sin datos
• Dirección: 15 Marylebone Rd PORT TALBOT ; SA13 2NG WEST GLAMORGAN ; Reino Unido
• Coste total: Sin datos