Cel
The goal is to develop a novel protocol to produce rationally designed multi-wall microcapsules to protect and deliver bioactive nutraceuticals in staple foods. Applying hybrid-drying techniques, in order to prevent thermal and oxidative damage, will carry out the encapsulation of sensitive nutrients with proven physiological effects.
Zaproszenie do składania wniosków
Data not availableSystem finansowania
RGI - Research grants (individual fellowships)Koordynator
46071 VALENCIA
Hiszpania