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OLIVE LEAF MULTI-PRODUCT CASCADE BASED BIOREFINERY: FROM AN UNDER-USED BIOMASS IN THE PRIMARY SECTOR TO TAILORMADE SOLUTIONS FOR HIGH ADDED VALUE INTERNATIONAL MARKET APPLICATIONS

Deliverables

Publications

Microemulsions Enhance the In Vitro Antioxidant Activity of Oleanolic Acid in RAW 264.7 Cells

Author(s): De Stefani, C.; Vasarri, M.; Salvatici, M.C.; Grifoni, L.; Quintela, J.C.; Bilia, A.R.; Degl’Innocenti, D.; Bergonzi, M.C.
Published in: Pharmaceutics 2022, 14, 2232., 2022, ISSN 1999-4923
Publisher: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/pharmaceutics14102232

Surface Molecularly Imprinted Cellulose-Synthetic Hybrid Particles Prepared via ATRP for Enrichment of Flavonoids in Olive Leaf

Author(s): Catarina P. Gomes, Rolando C. S. Dias, Mário Rui P. F. N. Costa
Published in: Macromolecular Reaction Engineering, 2023, ISSN 1862-832X
Publisher: Wiley - VCH Verlag GmbH & CO. KGaA
DOI: 10.1002/mren.202300011

Solubility and Permeability Enhancement of Oleanolic Acid by Solid Dispersion in Poloxamers and γ-CD

Author(s): Chiara De Stefani; Jessika Lodovichi; Laura Albonetti; Maria Cristina Salvatici; José Carlos Quintela; Anna Rita Bilia; Maria Camilla Bergonzi
Published in: Molecules; Volume 27; Issue 9; Pages: 3042, Issue 1, 2022, ISSN 1420-3049
Publisher: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/molecules27093042

Intellectual Property Rights

METHOD FOR OBTAINING AN ANTIOXIDANT COMPOSITION FROM LIGNIN, LIGNIN LIQUOR OR BLACK LIQUOR

Application/Publication number: 20 22075452
Date: 2022-09-13

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