Fe is an essential metal for a wide range of physiological events in many organisms, since it serves as a central component of various types of metalloproteins. A deficiency of Fe nutrition often causes developmental and growth issues for both animals and plants. This project, by studying the Fe acquisition by plants might help improving Fe content in crops and thus provide a sustainable wat to provide Fe to people who are suffering from Fe-dependent anaemia all over the world (about one billion persons).
Fe is the 4th most abundant metal on earth; however, the majority of Fe existing in natural soils is non-bioavailable as it is present in the form insoluble oxyhydroxides, in particular under aerobic and/or alkaline conditions. To cope with these harsh environments, plants have evolved sophisticated mechanisms to efficiently absorb Fe. Recent studies reported coumarin secretion from roots to play an important role in this process in non-gramineous plants, like Brassica and legume species. In particular, Fe-mobilizing coumarins (FMCs), mainly fraxetin and sideretin, are major compounds involved in Fe acquisition because of their chelation activity against trivalent metals such as ferric Fe (Fe3+). Interestingly, fraxetin was recently revealed to be accumulated in specific cell types within roots (i.e. epidermis, cortex and endodermis cell layers) using the model plant Arabidopsis thaliana. This suggested that the formation of uneven distribution of coumarins within roots should be essential for optimizing their secretion and Fe acquisition. However, the molecular mechanisms underlying FMCs transport remained largely unknown.
The overall objective of this project was to decipher how coumarin distribution and secretion are controlled in Arabidopsis roots in order to acquire Fe from soils. The Fellow recently isolated from Arabidopsis, by analysing genome-wide gene expression of Arabidopsis roots exposed to Fe deficient conditions, Coumarin Import Transporter (CIT) genes. Within the frame of this project, the Fellow aimed at answering the following three questions
(1) Which coumarins (aglycones or glycosides) are the transport substrates of CITs?
(2) Where (tissue, cell or organelle) do CITs mediate coumarin transport activity?
(3) How are CIT transport activities modulated?