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Sacrificial food in Classical, Hellenistic and Roman Cyprus: an interdisciplinary diachronic approach in an island laboratory.

Project description

Shedding light on sacrificial food in Graeco-Roman societies

Coordinator

THE CYPRUS INSTITUTE
Net EU contribution
€ 236 911,68
Address
Constantinou Kavafi 20
2121 Nicosia
Cyprus

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Region
Κύπρος Κύπρος Κύπρος
Activity type
Higher or Secondary Education Establishments
Non-EU contribution
€ 0,00