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Sacrificial food in Classical, Hellenistic and Roman Cyprus: an interdisciplinary diachronic approach in an island laboratory.

Project description

Shedding light on sacrificial food in Graeco-Roman societies

Call for proposal

H2020-MSCA-IF-2020
See other projects for this call

Coordinator

THE CYPRUS INSTITUTE
Address
Constantinou Kavafi 20
2121 Nicosia
Cyprus
Activity type
Higher or Secondary Education Establishments
EU contribution
€ 236 911,68