Co-creating the prototype 'Sustainable FOOD Systems PArTnersHip'

Livrables

Plan for C&D&E activities (detailed plan with C&D&E actions, timing, target groups).The Plan will be updated twice (M21 and M42), on the basis of the results achieved so far and presented in a dedicated section.The first update (M21) will include also tools for engaging mechanism, collective intelligence and monitoring, and it will contain a more mature version of the exploitation activities, as well as a fine tuning of the communication and dissemination strategy. The second update (M42,) will contain all the results of the activities implemented during the project lifetime and the final version of the exploitation strategy, to identify a detailed path to achieve the expected outcomes and impacts.

Report on trade-offs and co-benefits

Report on trade-offs and co-benefits (Task 7.2, also 7.1)

Report with assessed skills and knowledge gaps

Report with assessed skills and knowledge gaps (Tasks 5.1 and 5.2)

Report of mapping results

Report of mapping results, including co-creation concepts (T2.1), co-funders (T3.1), cases (T4.1&7.1), education programs (T5.1), SRIA1.0 (T6.1)

Report on funders engagement and forum agenda

Report on funders engagement and forum agenda (Task 3.2, also 3.1)

Publications

Business models for sustainable food systems: a typology based on a literature review

Auteurs: Mechthild Donner; Hugo de Vries
Publié dans: Frontiers in Sustainable Food Systems, Numéro 7, 2023, ISSN 2571-581X
Éditeur: Frontiers
DOI: 10.3389/fsufs.2023.1160097

The role of food science and technology in the future partnership sustainable food systems

Auteurs: Hugo de Vries
Publié dans: Trends in Food Science and Technology, 2023, ISSN 1879-3053
Éditeur: Elsevier
DOI: 10.1016/j.tifs.2022.11.019

Livrables

Publications

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