CORDIS provides links to public deliverables and publications of HORIZON projects.
Links to deliverables and publications from FP7 projects, as well as links to some specific result types such as dataset and software, are dynamically retrieved from OpenAIRE .
Deliverables
Scientific publications 1 - Task 7.3
Public Summary on feedstock processing and transformation to lipid and chitin products (mid-term) (opens in new window)Summary on the sensitive deliverables' content from WP1 to WP5, which can be published.
Exploitation plan (opens in new window)Report on the preliminary exploitation roadmap, including identification of key exploitation results and their description. Definition of the exploitation roadmap for each of the Key Exploitable Results. - Task 6.4
Mid-term Exploitation questionnaire (opens in new window)Report on the information provided by the partners through the exploitation questionnaire in the first iteration. Preparation and sending of a questionnaire to identify the main Key Exploitable Results and treatment of the gathered information. - Task 6.1
Plan for Dissemination and Communication (1st draft) (opens in new window)Plan for Dissemination and Communication (1st draft) - (Task 7.2)
Project explainer videos (Concept) - Task 7.4
Creation of project website for internal/external use (opens in new window)Creation of project website for internal/external use, periodically updated every 3 months - Task 7.4
General press releases available to all partners for dissemination to 3rd Parties in English (opens in new window)General press releases available to all partners for dissemination to 3rd Parties in English - Task 7.4
Chemically produced chitin for WP4 (kg-scale batches: depending on the extraction process roughly from 5kg up to 20kg) from month 12 onwards sporadic till the project finishes. - Task 2.3Input to T4.1 and T4.2, where it will be processed.
Chemically produced chitosan (opens in new window)Chemically produced chitosan for Task 4.3 and Task 4.4 (0.5-1kg scale). - Task 4.2In T4.3 and T4.4 the obtained chitosan will be further processed.
Hydrolysate of biomass material (opens in new window)Biomass hydrolysate after chitin extraction produced for WP3 at a scale of 0,1 kg. - Task 2.2Input to T3.1 and T 3.2, where it will be processed.
Environmentally-friendly produced chitosan (opens in new window)Environmentally-friendly produced chitosan for Task 4.3 and Task 4.4 (g-scale). - Task 4.2It is expected that 10-100 g are producible in the first reporting period. However, the mentioned values are direct subject to the scientific progress and its results. In T4.3 and T4.4 the obtained product will be further processed.
Enzymatically produced chitin (opens in new window)Chitin for WP4 is enzymatically produced from A. niger biomass (scale: 0.05kg). - Task 2.3Input to T4.1 and T4.2, where it will be processed.
Enzymatic production of CHOS (opens in new window)Chitooligosaccharides (CHOS) in g-scale produced via application of enzymes. - Task 4.2Input to T4.3 and T4.4, where it will be processed.
Summary of specifications and define targets for sacle-up of the process. - Task 1.3
Report on Feedstock inventory and product targets (opens in new window)Overview of types of feedstock, their properties and supply chain and envisaged products fo rmarket introduction. - Task 1.1
Publications
Author(s):
Theresa R�cker, Matteo Gilardi, Thomas Br�ck, Bernd Wittgens
Published in:
Systems and Control Transactions, Proceedings of the 35th European Symposium on Computer Aided Process Engineering (ESCAPE 35), Issue 4, 2025, ISSN 2818-4734
Publisher:
PSE Press
DOI:
10.69997/SCT.190345
Author(s):
Zora S. Rerop; Nikolaus I. Stellner; Petra Graban; Martina Haack; Norbert Mehlmer; Mahmoud Masri; Thomas B. Brück
Published in:
Fermentation, Issue Issue 9, page 189, 2023, ISSN 2311-5637
Publisher:
MDPI
DOI:
10.3390/FERMENTATION9020189
Author(s):
Marion Ringel, Michael Paper, Marieke Willing, Max Schneider, Felix Melcher, Nikolaus I. Stellner, Thomas Brück
Published in:
Microorganisms, 2025, ISSN 2076-2607
Publisher:
MDPI
DOI:
10.3390/MICROORGANISMS13091988
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