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CORDIS - Risultati della ricerca dell’UE
CORDIS

VALorisarion of fUngAl Biomass using noveL Enzymatic technology

CORDIS fornisce collegamenti ai risultati finali pubblici e alle pubblicazioni dei progetti ORIZZONTE.

I link ai risultati e alle pubblicazioni dei progetti del 7° PQ, così come i link ad alcuni tipi di risultati specifici come dataset e software, sono recuperati dinamicamente da .OpenAIRE .

Risultati finali

Scientific publications 1 (si apre in una nuova finestra)

Scientific publications 1 - Task 7.3

Plan for Dissemination and Communication (final) (si apre in una nuova finestra)

Plan for Dissemination and Communication (final) - (Task 7.2)

Final exploitation plan (si apre in una nuova finestra)

Report on the complete exploitation roadmap for the project. Definition of the exploitation roadmap for each of the Key Exploitable Results. - Task 6.4

Final exploitation questionnaire (si apre in una nuova finestra)

Report on the information provided by the partners through the exploitation questionnaire after the second iteration. Preparation and sending of a questionnaire to identify the main Key Exploitable Results and treatment of the gathered information. - Task 6.1

Impact on standards and regulatory aspects (si apre in una nuova finestra)

Report on the impact on standards and related European regulations. - Task 6.3

Public Summary on feedstock processing and transformation to lipid and chitin products (mid-term) (si apre in una nuova finestra)

Summary on the sensitive deliverables' content from WP1 to WP5, which can be published.

Report on social impact assessment (si apre in una nuova finestra)

Evaluation of the social impact of the process and knock-on effects. - Task 1.6

Exploitation plan (si apre in una nuova finestra)

Report on the preliminary exploitation roadmap, including identification of key exploitation results and their description. Definition of the exploitation roadmap for each of the Key Exploitable Results. - Task 6.4

Mid-term Exploitation questionnaire (si apre in una nuova finestra)

Report on the information provided by the partners through the exploitation questionnaire in the first iteration. Preparation and sending of a questionnaire to identify the main Key Exploitable Results and treatment of the gathered information. - Task 6.1

Plan for Dissemination and Communication (1st draft) (si apre in una nuova finestra)

Plan for Dissemination and Communication (1st draft) - (Task 7.2)

Hydrolising enzymes' mixture to lyse oleaginous yeast biomass (si apre in una nuova finestra)

20 liter of solution of a mixture of hydrolising enzymes to lyse oleaginous yeast biomass is prepared. - Task 3.3Input to T3.4, where it will be consumed.

High-oil content yeast biomass ready for lipid recovery (si apre in una nuova finestra)

300kg of high-oil content yeast biomass ready for lipid recovery obtained from 2-3 runs of the 1 m3 fermentation unit (see mass flow balance in Annex B of DoA Part B). - Task 3.2Input to T3.4, where it will be processed.

Enzymatic production of CHOS 2 (si apre in una nuova finestra)

Chitooligosaccharides (CHOS) in kg-scale produced via application of enzymes. - Task 4.2As the production of CHOS is difficult. It is expected that up to 3 kg are producible in the time period till month 30. However, the mentioned values are direct subject to the scientific progress and its results. In T4.3 and T4.4 the obtained product will be further processed.

Chemically produced chitin (si apre in una nuova finestra)

Chemically produced chitin for WP4 (kg-scale batches: depending on the extraction process roughly from 5kg up to 20kg) from month 12 onwards sporadic till the project finishes. - Task 2.3Input to T4.1 and T4.2, where it will be processed.

Chemically produced chitosan (si apre in una nuova finestra)

Chemically produced chitosan for Task 4.3 and Task 4.4 (0.5-1kg scale). - Task 4.2In T4.3 and T4.4 the obtained chitosan will be further processed.

Crude yeast oil ready (si apre in una nuova finestra)

At least 80 kg crude yeast oil ready to be delivered to WP5 obtained from the 1 m3 fermentation unit. - Task 3.4Input to T5.1 and 5.2, where it will be processed.The mentioned amount of yeast oil is the minimum necessary to supply the partners in WP5 with an sufficient amount to fulfil their application tests on a basic level. For more sophisticated testings a higher amount of yeast oil will be necessary, which GST expects to obtain in the project's course.

Hydrolysate of biomass material (si apre in una nuova finestra)

Biomass hydrolysate after chitin extraction produced for WP3 at a scale of 0,1 kg. - Task 2.2Input to T3.1 and T 3.2, where it will be processed.

Environmentally-friendly produced chitosan (si apre in una nuova finestra)

Environmentally-friendly produced chitosan for Task 4.3 and Task 4.4 (g-scale). - Task 4.2It is expected that 10-100 g are producible in the first reporting period. However, the mentioned values are direct subject to the scientific progress and its results. In T4.3 and T4.4 the obtained product will be further processed.

Enzymatically produced chitin and biomass hydrolysate (si apre in una nuova finestra)

Chitin for WP4 and biomass hydrolysate for WP3 is enzymatically produced from A. niger biomass (scale: 1kg). - Task 2.4 and Task 2.5Chitin is input to T4.1 and T4.2, where it will be processed. Biomass hydrolysate is input to T3.2, where it will be processed.It should be noted that reaching an amount of 1kg chitin needs ten times more A. niger biomass to be processed than is necessary for the same amount of biomass hydrolysate.

Enzymatically produced chitin (si apre in una nuova finestra)

Chitin for WP4 is enzymatically produced from A. niger biomass (scale: 0.05kg). - Task 2.3Input to T4.1 and T4.2, where it will be processed.

Enzymatic production of CHOS (si apre in una nuova finestra)

Chitooligosaccharides (CHOS) in g-scale produced via application of enzymes. - Task 4.2Input to T4.3 and T4.4, where it will be processed.

Environmentally-friendly produced chitosan 2 (si apre in una nuova finestra)

Environmentally-friendly produced chitosan for Task 4.3 and Task 4.4 (kg-scale). - Task 4.2It is expected that up to 10 kg are producible in the time period till month 30. However, the mentioned values are direct subject to the scientific progress and its results. In T4.3 and T4.4 the obtained product will be further processed.

Project explainer videos (Educational) (si apre in una nuova finestra)

Project explainer videos (Educational) - Task 7.4

Project explainer videos (Concept) (si apre in una nuova finestra)

Project explainer videos (Concept) - Task 7.4

General press releases available to all partners for dissemination to 3rd Parties in several languages (si apre in una nuova finestra)

General press releases available to all partners for dissemination to 3rd Parties in several languages other than English - Task 7.4

Video presentation for stakeholders (si apre in una nuova finestra)

Video presentation for stakeholders - Task 7.3

Brochure about environmental credentials compared with State of the art (si apre in una nuova finestra)

Brochure about environmental credentials compared with State of the art - Task 7.4

Creation of project website for internal/external use (si apre in una nuova finestra)

Creation of project website for internal/external use, periodically updated every 3 months - Task 7.4

General press releases available to all partners for dissemination to 3rd Parties in English (si apre in una nuova finestra)

General press releases available to all partners for dissemination to 3rd Parties in English - Task 7.4

Presentation and Q&A event in Brussels specifically for policy makers (si apre in una nuova finestra)

Presentation and Q&A event in Brussels specifically for policy makers - Task 7.3

Stakeholder workshops at partner site (si apre in una nuova finestra)

Stakeholder workshops at partner site - Task 7.3

Specification for scale up targets (si apre in una nuova finestra)

Summary of specifications and define targets for sacle-up of the process. - Task 1.3

Report on Feedstock inventory and product targets (si apre in una nuova finestra)

Overview of types of feedstock, their properties and supply chain and envisaged products fo rmarket introduction. - Task 1.1

Pubblicazioni

Process design for a novel fungal biomass valorisation approach (si apre in una nuova finestra)

Autori: Theresa R�cker, Matteo Gilardi, Thomas Br�ck, Bernd Wittgens
Pubblicato in: Systems and Control Transactions, Proceedings of the 35th European Symposium on Computer Aided Process Engineering (ESCAPE 35), Numero 4, 2025, ISSN 2818-4734
Editore: PSE Press
DOI: 10.69997/SCT.190345

Chitin and Chitosan in Adhesives for the Production of Wood-Based Panels (si apre in una nuova finestra)

Autori: Konstantina Karydi, Eleftheria Athanasiadou, Katja Heppe, Anke Wunder, Sotiris Kountouras, Themistoklis Sevastiadis
Pubblicato in: Polymers, 2024
Editore: Zenodo
DOI: 10.5281/ZENODO.16754798

Influence of process parameters on single-cell oil production by Cutaneotrichosporon oleaginosus using response surface methodology (si apre in una nuova finestra)

Autori: Max Schneider; Felix Melcher; Robert Fimmen; Johannes Mertens; Daniel Garbe; Michael Paper; Marion Ringel; Thomas Brück
Pubblicato in: Biotechnology for Biofuels and Bioproducts, 2025, ISSN 2731-3654
Editore: BMC
DOI: 10.5281/ZENODO.18241250

Bioconversion of a Lignocellulosic Hydrolysate to Single Cell Oil for Biofuel Production in a Cost-Efficient Fermentation Process (si apre in una nuova finestra)

Autori: Zora S. Rerop; Nikolaus I. Stellner; Petra Graban; Martina Haack; Norbert Mehlmer; Mahmoud Masri; Thomas B. Brück
Pubblicato in: Fermentation, Numero Numero 9, page 189, 2023, ISSN 2311-5637
Editore: MDPI
DOI: 10.3390/FERMENTATION9020189

Sustainable Lipid Production with Cutaneotrichosporon oleaginosus: Insights into Metabolism, Feedstock Valorization and Bioprocess Development (si apre in una nuova finestra)

Autori: Marion Ringel, Michael Paper, Marieke Willing, Max Schneider, Felix Melcher, Nikolaus I. Stellner, Thomas Brück
Pubblicato in: Microorganisms, 2025, ISSN 2076-2607
Editore: MDPI
DOI: 10.3390/MICROORGANISMS13091988

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