Twinning for intensified enzymatic processes for production of prebiotic-containing functional food and bioactive cosmetics

Informazioni relative al progetto

TwinPrebioEnz

ID dell’accordo di sovvenzione: 101060130

DOI

10.3030/101060130

Progetto chiuso

Data della firma CE 28 Aprile 2022

Data di avvio 1 Settembre 2022

Data di completamento 31 Agosto 2025

Finanziato da

• Widening participation and spreading excellence

Costo totale

€ 1 466 675,00

Contributo UE

€ 1 466 675,00

Coordinato da

FACULTY OF TECHNOLOGY AND METALLURGY UNIVERSITY OF BELGRADE
Serbia

CORDIS fornisce collegamenti ai risultati finali pubblici e alle pubblicazioni dei progetti ORIZZONTE.

I link ai risultati e alle pubblicazioni dei progetti del 7° PQ, così come i link ad alcuni tipi di risultati specifici come dataset e software, sono recuperati dinamicamente da .OpenAIRE .

Risultati finali

Documents, reports (9)

Report on the progress in development of novel skin prebiotic

D4.2. Report on the progress of research activities on development of skin prebiotic product and the consortium agreement about ownership of intellectual property

Report on the transfer of project management skills and knowledge to the FTM

D1.1. Report on seminars at the FTM, training of management and administration staff of the FTM at Radboudumc and evaluation of the effects on FTM’s project management capacities and administration skills.

Report on the progress in development of novel gut prebiotic

D4.1. Report on the progress of research activities on development of gut prebiotic product and the consortium agreement about ownership of intellectual property.

Report on the improvement of scientific potential of early career scientists

D5.1. Report containing summary of all organized STSEs and organization of international conference for young scientists.

Report on transfer of knowledge in the field of protein engineering

D3.1. Report on seminars and workshops organized at the FTM and trainings performed at CSIC.

Plan for the dissemination and exploitation including communication activities

D. 7.2. Plan for the dissemination and exploitation including communication activities will be submitted.

The legislative act of Serbian authorities allowing the establishment of the CSEP

D2.2. The legislative act of Serbian authorities allowing the establishment of the CSEP.

Data management plan

D7.1. Data management plan will be submitted.

Report on transfer of knowledge in the field of in vitro analysis of human microbiota

D2.1. Report on seminars and workshops organized at the FTM and on the results of trainings performed at MU and Radboudumc.

Data sets, microdata, etc (1)

Database of academic departments, institutions and companies operating in the field of prebiotic technology

D6.1. Database of academic departments, institutions and companies operating in the field of prebiotic technology created.

Websites, patent fillings, videos etc. (1)

International conference on prebiotics held in Belgrade

7.3. International conference on prebiotics held in Belgrade

Pubblicazioni

Peer reviewed articles (11)

Assessment of Enzymatically Derived Blackcurrant Extract as Cosmetic Ingredient—Antioxidant Properties Determination and In Vitro Diffusion Study

Autori: Anja Petrov Ivanković, Marija Ćorović, Ana Milivojević, Stevan Blagojević, Aleksandra Radulović, Rada Pjanović, Dejan Bezbradica
Pubblicato in: Pharmaceutics, Numero 16, 2025, ISSN 1999-4923
Editore: MDPI AG
DOI: 10.3390/PHARMACEUTICS16091209

Removal of raffinose and stachyose from soy-based beverages using soluble and immobilized MelA α-D-galactosidase from Lactiplantibacillus plantarum WCFS1

Autori: Leandro Alves dos Santos, Paloma Delgado-Fernández, Ana Muñoz-Labrador, Diego Martin-Gutierrez, Evelyn C. Romero, Franzory Cuaran, Andrea Garcia-Alvarez, Elena García-Calvo, Blanca de las Rivas, Ro
Pubblicato in: LWT, Numero 210, 2024, ISSN 0023-6438
Editore: Elsevier BV
DOI: 10.1016/J.LWT.2024.116864

Berries Pomace Valorization: From Waste to Potent Antioxidants and Emerging Skin Prebiotics

Autori: Anja Petrov Ivanković, Marija Ćorović, Ana Milivojević, Milica Simović, Katarina Banjanac, Milica Veljković, Dejan Bezbradica
Pubblicato in: International Journal of Fruit Science, Numero 24, 2024, ISSN 1553-8362
Editore: Informa UK Limited
DOI: 10.1080/15538362.2024.2322743

Artificial Manganese Metalloenzymes with Laccase-like Activity: Design, Synthesis, and Characterization

Autori: Carla Garcia-Sanz, Alicia Andreu, Mirosława Pawlyta, Ana Vukoičić, Ana Milivojević, Blanca de las Rivas, Dejan Bezbradica, Jose M. Palomo
Pubblicato in: ACS Applied Bio Materials, Numero 7, 2024, ISSN 2576-6422
Editore: American Chemical Society (ACS)
DOI: 10.1021/ACSABM.4C00571

Enzymatic Glycosylation Strategies in the Production of Bioactive Compounds

Autori: Alicia Andreu, Marija Ćorović, Carla Garcia-Sanz, A. Sofia Santos, Ana Milivojević, Clara Ortega-Nieto, Cesar Mateo, Dejan Bezbradica, Jose M. Palomo
Pubblicato in: Catalysts, Numero 13, 2023, ISSN 2073-4344
Editore: MDPI AG
DOI: 10.3390/CATAL13101359

Sunflower Meal Valorization through Enzyme-Aided Fractionation and the Production of Emerging Prebiotics

Autori: Simović, Milica; Banjanac, Katarina; Veljković, Milica; Nikolić, Valentina; López-Revenga, Paula; Mantilla, Antonia; Moreno, Francisco Javier; Bezbradica, Dejan
Pubblicato in: Foods, 2024, ISSN 2304-8158
Editore: MDPI
DOI: 10.3390/FOODS13162506

Tailoring the natural rare sugars D-tagatose and L-sorbose to produce novel functional carbohydrates

Autori: Oswaldo Hernandez-Hernandez; Carlos Sabater; Inés Calvete-Torre; Elisa G. Doyagüez; Ana M. Muñoz-Labrador; Cristina Julio-Gonzalez; Blanca de las Rivas; Rosario Muñoz; Lorena Ruiz; Abelardo Margol
Pubblicato in: npj Science of Food, 2024, ISSN 2396-8370
Editore: Springer Nature
DOI: 10.1038/S41538-024-00320-8

Investigating the Effect of Enzymatically-Derived Blackcurrant Extract on Skin Staphylococci Using an In Vitro Human Stratum Corneum Model

Autori: Marija Ćorović, Anja Petrov Ivanković, Ana Milivojević, Klaus Pfeffer, Bernhard Homey, Patrick A. M. Jansen, Patrick L. J. M. Zeeuwen, Ellen H. van den Bogaard, Dejan Bezbradica
Pubblicato in: Pharmaceutics, Numero 17, 2025, ISSN 1999-4923
Editore: MDPI AG
DOI: 10.3390/PHARMACEUTICS17040487

In vitro evaluation of enzymatically derived blackcurrant extract as prebiotic cosmetic ingredient: extraction conditions optimization and effect on cutaneous microbiota representatives

Autori: Petrov Ivanković A., Milivojević A., Ćorović M., Simović M., Banjanac K., Janssen P., Vukoičić A., van den Bogaard E., Bezbradica D.
Pubblicato in: Chemical and Biological Technologies in Agriculture, 2023, ISSN 2196-5641
Editore: Springer Open
DOI: 10.1186/S40538-023-00502-8

Valorisation of Blackcurrant Pomace by Extraction of Pectin-Rich Fractions: Structural Characterization and Evaluation as Multifunctional Cosmetic Ingredient

Autori: Ćorović, Marija; Petrov Ivanković, Anja; Milivojević, Ana; Veljković, Milica; Simović, Milica; López-Revenga, Paula; Montilla, Antonia; Moreno, Francisco Javier; Bezbradica, Dejan
Pubblicato in: Polymers, 2024, ISSN 2073-4360
Editore: MDPI
DOI: 10.3390/POLYM16192779

Developing and improving enzyme-driven technologies to synthesise emerging prebiotics

Autori: Noelia Losada-Garcia, Milica Simović, Marija Ćorović, Ana Milivojević, Nikola Nikačević, Cesar Mateo, Dejan Bezbradica, Jose M. Palomo
Pubblicato in: Green Chemistry, Numero 27, 2025, ISSN 1463-9262
Editore: Royal Society of Chemistry (RSC)
DOI: 10.1039/D5GC01723H

Conference proceedings (10)

Integrated extraction and enzymatic hydrolysis for emerging prebiotic production from agro-industrial waste

Autori: Aleksandra Tomić, Milica Veljković, Katarina Banjanac, Dejan Bezbradica, Nikola Nikačević
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Amino-lignin microspheres loaded with Fe3O4 nanoparticles as support for xylanase immobilization: application in prebiotics synthesis

Autori: Katarina Banjanac, Jelena Gržetić, Ana Popović, Milica Veljković, Milica Simović, Aleksandar Marinković, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Agro-Waste Valorization: Extraction and Characterization of a Polyphenol-Rich Fraction from Sunflower Meal

Autori: Lara Denić, Teodora Zakić, Milica Veljković, Milica Simović, Katarina Banjanac, Anja Petrov Ivanković, Ana Vukoičić, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Influence of avocado seed extract obtained by ultrasonic extraction on rebalancing skin staphylococci

Autori: Ana Milivojević, Ana Vukoičić, Kaja Kupnik, Anja Petrov Ivanković, Marija Ćorović, Mateja Primožič, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Polyphenol-rich strawberry extract as potential modulator of skin microbiota

Autori: Anja Petrov Ivanković, Marija Ćorović, Ana Milivojević, Ana Vukoičić, Katarina Banjanac, Milica Simović, Milica Veljković, Dejan Bezbradica2
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Enzymatic oligomerization of phloridzin in betaine-based deep eutectic solvent

Autori: Ana Vukoičić, Anja Petrov Ivanković, Milica Veljković, Marija Ćorović, Katarina Banjanac, Ana Milivojević, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Production of polyphenol-rich fraction from rapeseed meal as a potential source of antioxidants and prebiotics

Autori: Teodora Zakić, Lara Denić, Milica Veljković, Milica Simović, Katarina Banjanac, Ljiljana Stojadinović-Tolić, Svetlana Grujić, Dejan Bezbradica2
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Separation of xylo-oligosaccharides using ultra- and nanofiltration membranes and investigation of their prebiotic effect

Autori: Milica Veljković, Marija Đukić, Milica Simović, Katarina Banjanac, Ana Vukoičić, Anja Petrov Ivanković, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Optimized production of oligosaccharides using arabinogalactan-rich fraction isolated from blackcurrant pomace as raw material

Autori: Marija Ćorović, Anja Petrov Ivanković, Paula Lopes Revenga, Antonia Montilla, Ana Milivojević, Milica Veljković, Javier Moreno, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy

Evaluation of amino-modified nanocellulose carrier for immobilization of xylanase and application in xylo-oligosaccharide synthesis

Autori: Katarina Katić, Katarina Banjanac, Milica Veljković, Ana Vukoičić, Anja Petrov Ivanković, Milica Simović, Dejan Bezbradica
Pubblicato in: International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia, 2025, 2025
Editore: Belgrade : University, Faculty of Technology and Metallurgy