With the European Green Deal, the Farm-To-Fork (F2F) Strategy, and the Biodiversity Strategy in place, the EU has set targets of at least 25% of the EU’s agricultural land under organic farming by 2030, along with a significant increase in organic aquaculture. As of 2019, the share of organic farmland stood at 8.5% in the EU-27. This implies that to reach the 25% EU target for organic agricultural land the current organic area must triple within the span of 11 years. Organic aquaculture was 2% of total aquaculture production (based on tonnes live weight) in 2019. While there is no specific F2F target for organic aquaculture, achieving a similar threefold growth rate as for farmland to reach 5% share would require substantial efforts. The ambitious targets require an upscaling of both production and consumption and a radical transformation in farm structures and value chains, ambitious R&I for organics, strong advisory services, knowledge exchange and training opportunities for all organic operators and related professionals. The overall objective of the OrganicTargets4EU project is to support the F2F targets for organic farming and organic aquaculture by setting possible scenarios for change.