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CORDIS - Résultats de la recherche de l’UE
CORDIS

Advanced research and Training Network in Food quality, safety and security

Livrables

ESRs Personal and Career Development Plan (PCDP)

To ensure that recruited ESRs during their 36 months contract experience and partake in the diverse training develop their technical and transferable skills and enhance their future employability the beneficiaries will ensure that each ESR develop and maintain their biannual PCDP

Identify the presence of bioactive compounds in traditional raw milk cheeses and in novel dairy products added with healthy and functional bacteria

ESR2 at FEM will develop and validate a method for verifying the authenticity of dairy production coming from different production processes raw vs pasteurised milk using IRMS and to assess the difference in bioactive compounds related to animal feedingfarming free grazing pasture vs conventional farming different fibre ratio in the animal feeding The production will be characterised by stable isotope ratios of H C N O and S using IRMS and elemental composition using ICPMS

FoodTraNet website

The consortium will design develop edit and maintain the FoodTraNet website and allied social media ensure public contact and facilitate feedback connection to the website of EFFoST IUFoST EFSA

Recruitment of ESRs

Recruitment documentation completed and contracts signed.

"Multi-functional ""Smart"" MIPs and SAPs materials"

The ESR8 at AUTH will synthesise smart polymer nanostructured materials for selective removal of bioactive compounds and compounds of emerging concern. Novel polymer sorbents and/or coatings - MIPs and SAPs -with remarkable properties (e.g. high selectivity, multifunctionality etc.) will be used.

Publications

MALDI-2 Mass Spectrometry for Synthetic Polymer Analysis

Auteurs: Lidia Molina-Millán, Aljoscha Körber, Bryn Flinders, Berta Cillero-Pastor, Eva Cuypers, and Ron M. A. Heeren
Publié dans: Macromolecules, Numéro 2023, 56, 19, 2023, Page(s) 7729–7736, ISSN 0024-9297
Éditeur: American Chemical Society
DOI: 10.1021/acs.macromol.3c01401

Plasma-Modification of graphene oxide for advanced ammonia sensing

Auteurs: Kurtishaj Hamzaj, A., Donà, E., M Santhosh, N., Shvalya, V., Košiček, M., & Cvelbar, U.
Publié dans: Applied Surface Science, Numéro Volume 660, 160006, 2024, ISSN 0169-4332
Éditeur: Elsevier BV
DOI: 10.1016/j.apsusc.2024.160006

Quantification of nanoplastic uptake and distribution in the root, stem and leaves of the edible herb Lepidum sativum

Auteurs: Harshit Sahai, María Jesús Martínez Bueno, María del Mar Gómez-Ramos, Amadeo R. Fernández-Alba, María Dolores Hernando
Publié dans: Science of The Total Environment, Numéro Volume 912, 2024, 168903, 2024, ISSN 0048-9697
Éditeur: Elsevier BV
DOI: 10.1016/j.scitotenv.2023.168903

Improvement of Caciotta-like cheese nutritional value by means of enrichment with blackcurrant (Ribes nigrum) and Cornelian cherry (Cornus mas)

Auteurs: Jonas Andersen; Maddalena Bosetti; Andrea Mancini; Pavel Solovyev; Tiziana Nardin; Luana Bontempo; Roberto Larcher; Elena Franciosi
Publié dans: Frontiers in Nutrition, Numéro Volume 9 - 2022, 2023, ISSN 2296-861X
Éditeur: Lausanne: Frontiers Media S.A., 2014-
DOI: 10.3389/fnut.2022.1023490

Exploring sorption of pesticides and PAHs in microplastics derived from plastic mulch films used in modern agriculture

Auteurs: Harshit Sahai, Mar García Valverde, María Murcia Morales, María Dolores Hernando, Ana M. Aguilera del Real, A.R. Fernández- Alba
Publié dans: Chemosphere, Numéro Volume 333, 2023, 138959, 2023, ISSN 0045-6535
Éditeur: Pergamon Press Ltd.
DOI: 10.1016/j.chemosphere.2023.138959

Synthesis and evaluation of a chitosan nanomaterial as efficient sorbent for determination of fungicide residues in waters and wine by liquid chromatography high resolution mass spectrometry

Auteurs: Martello, L., Rapti, A., Bikiaris, D. N., & Lambropoulou, D. A.
Publié dans: Analytical Methods, Numéro 16(6), 2024, Page(s) 873–883, ISSN 1759-9679
Éditeur: The Royal Society of Chemistry
DOI: 10.1039/d3ay02014b

Mass spectrometry imaging reveals flavor distribution in edible mushrooms

Auteurs: Vats, M., Cillero-Pastor, B., Flinders, B., Cuypers, E., & Heeren, R. M. A.
Publié dans: Journal of Food Science and Technology, Numéro Volume 61(5), 2023, Page(s) 888–896, ISSN 0975-8402
Éditeur: Springer Nature
DOI: 10.1007/s13197-023-05883-0

Evaluation of the sorption/desorption processes of pesticides in biodegradable mulch films used in agriculture

Auteurs: Harshit Sahai, María Dolores Hernando, María Jesús Martínez Bueno, Ana M. Aguilera del Real, Amadeo R. Fernández- Alba
Publié dans: Chemosphere,, Numéro Volume 351, 2024, 141183, 2024, ISSN 0045-6535
Éditeur: Pergamon Press Ltd.
DOI: 10.1016/j.chemosphere.2024.141183

Fabrication of Poly(ethylene furanoate)/Silver and Titanium Dioxide Nanocomposites with Improved Thermal and Antimicrobial Properties

Auteurs: Stanley, J., Xanthopoulou, E., Zemljič, L. F., Klonos, P. A., Kyritsis, A., Lambropoulou, D. A., & Bikiaris, D. N.
Publié dans: Materials, Numéro 17(7), 1606, 2024, ISSN 1996-1944
Éditeur: MDPI Open Access Publishing
DOI: 10.3390/ma17071606

Effect of Monomer Type on the Synthesis and Properties of Poly(Ethylene Furanoate)

Auteurs: Stanley, J., Terzopoulou, Z., Klonos, P. A., Zamboulis, A., Xanthopoulou, E., Koltsakidis, S., Tzetzis, D., Zemljič, L. F., Lambropoulou, D. A., Kyritsis, A., Papageorgiou, G. Z., & Bikiaris, D. N.
Publié dans: Polymers, Numéro 15(12), 2707, 2023, ISSN 2073-4360
Éditeur: MDPI
DOI: 10.3390/polym15122707

Microcavity- and Microlaser-Based Optical Barcoding: A Review of Encoding Techniques and Applications

Auteurs: Abdur Rehman Anwar, Marusǎ Mur, and MatjažHumar
Publié dans: ACS Photonics, Numéro 2.5.2023, 2023, ISSN 2330-4022
Éditeur: American Chemical Society
DOI: 10.1021/acsphotonics.2c01611

Isotope ratio mass spectrometry (IRMS) methods for distinguishing organic from conventional food products: A review

Auteurs: Zoe Giannioti, Nives Ogrinc, Michele Suman, Federica Camin, Luana Bontempo
Publié dans: TrAC Trends in Analytical Chemistry, Numéro volume 170, 117476, 2024, ISSN 0165-9936
Éditeur: Elsevier BV
DOI: 10.1016/j.trac.2023.117476

Stable isotope ratios and current-use pesticide levels in edible insects: Implications on chemical food safety

Auteurs: Macan Schönleben, A., Yin, S., Strak, E., Johnson, A., Belova, L., Ait Bamai, Y., van Nuijs, A. L. N., Poma, G., & Covaci, A.
Publié dans: Food Research International, Numéro Volume 179, 2024, 114020, 2024, ISSN 0963-9969
Éditeur: Elsevier BV
DOI: 10.1016/j.foodres.2024.114020

Contaminant uptake in wastewater irrigated tomatoes

Auteurs: Ana Kovačič, Eirini Andreasidou, Anže Brus, Anja Vehar, Doris Potočnik, Marta Jagodic Hudobivnik, David Heath, Marina Pintar, Nina Kacjan Maršič, Nives Ogrinc, Urška Blaznik, Ester Heath
Publié dans: Journal of Hazardous Materials, Numéro Volume 448, 2023, 130964, 2023, ISSN 0304-3894
Éditeur: Elsevier BV
DOI: 10.1016/j.jhazmat.2023.130964

Method optimisation for large scope pesticide multiresidue analysis in bee pollen: A pilot monitoring study

Auteurs: Maria Antonietta Carrera, Lorena Manzano Sánchez, María Murcia Morales, Amadeo R. Fernández-Alba, María Dolores Hernando,
Publié dans: Food Chemistry, Numéro Volume 436, 2024, 137652, 2024, ISSN 0308-8146
Éditeur: Elsevier BV
DOI: 10.1016/j.foodchem.2023.137652

Active Agents Incorporated in Polymeric Substrates to Enhance Antibacterial and Antioxidant Properties in Food Packaging Applications

Auteurs: Johan Stanley, Athira John, Klementina Pušnik Črešnar, Lidija Fras ZemljČ, Dimitra A. Lambropoulou, and Dimitrios N. Bikiaris
Publié dans: Macromol, Numéro 2023, 3(1), 1-27, 2023, ISSN 2673-6209
Éditeur: MDPI
DOI: 10.3390/macromol3010001

Multivariate design and application of novel molecularly imprinted polymers selective for triazole fungicides in juice and water samples

Auteurs: Lorenzo Martello, Nina Maria Ainali, Dimitrios N. Bikiaris, Dimitra A. Lambropoulou 
Publié dans: Microchemical Journal, Numéro Volume 192, 2023, 108968, 2023, ISSN 0026-265X
Éditeur: Elsevier BV
DOI: 10.1016/j.microc.2023.108968

Colloidal Solutions as Advanced Coatings for Active Packaging Development: Focus on PLA Systems

Auteurs: Athira John, Klementina Pušnik Črešnar, Dimitrios N. Bikiaris, and Lidija Fras Zemljič
Publié dans: Polymers, Numéro 2023, 15(2), 273, 2023, ISSN 2073-4360
Éditeur: MDPI
DOI: 10.3390/polym15020273

First insights into the occurrence of pesticide residues in edible insects from sub-Saharan African countries

Auteurs: Giulia Poma, Shanshan Yin, Bilikis T. Folarin, Alicia Macan Schönleben, Jasper Bombeke, Jorgelina C. Altamirano, Geoffrey Ssepuuya, Dorothy Nakimbugwe, Temilola Oluseyi, Adrian Covaci
Publié dans: Journal of Environmental Exposure Assessment, Numéro 1:23, 2022, Page(s) 1-23, ISSN 2771-5949
Éditeur: OAE Publishing Inc.
DOI: 10.20517/jeea.2022.25

Synthesis of Poly(ethylene furanoate) Based Nanocomposites by In Situ Polymerization with Enhanced Antibacterial Properties for Food Packaging Applications

Auteurs: Stanley, J., Xanthopoulou, E., Finšgar, M., Zemljič, L. F., Klonos, P. A., Kyritsis, A., Koltsakidis, S., Tzetzis, D., Lambropoulou, D. A., Baciu, D., Steriotis, T. A., Charalambopoulou, G., & Bikiaris, D. N.
Publié dans: Polymers, Numéro 15(23), 4502, 2023, ISSN 2073-4360
Éditeur: MDPI
DOI: 10.3390/polym15234502

First survey on the presence of mycotoxins in commercial bee pollen sourced from 28 countries

Auteurs: Maria Antonietta Carrera, Esther Miguel, Amadeo R. Fernández-Alba, María Dolores Hernando,
Publié dans: Food Control, Numéro Volume 152, 2023, 109816, 2023, Page(s) 1-10, ISSN 0956-7135
Éditeur: Elsevier BV
DOI: 10.1016/j.foodcont.2023.109816

Determination of Regulated and Emerging Mycotoxins in Organic and Conventional Gluten-Free Flours by LC-MS/MS

Auteurs: Zoe Giannioti, Beatriz Albero, María Dolores Hernando, Luana Bontempo, andRosa Ana Pérez
Publié dans: Toxins, Numéro 2023, 15(2), 15, 2023, ISSN 2072-6651
Éditeur: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/toxins15020155

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