Deliverables
To ensure that recruited ESRs during their 36 months contract experience and partake in the diverse training develop their technical and transferable skills and enhance their future employability the beneficiaries will ensure that each ESR develop and maintain their biannual PCDP
Identify the presence of bioactive compounds in traditional raw milk cheeses and in novel dairy products added with healthy and functional bacteriaESR2 at FEM will develop and validate a method for verifying the authenticity of dairy production coming from different production processes raw vs pasteurised milk using IRMS and to assess the difference in bioactive compounds related to animal feedingfarming free grazing pasture vs conventional farming different fibre ratio in the animal feeding The production will be characterised by stable isotope ratios of H C N O and S using IRMS and elemental composition using ICPMS
The consortium will design develop edit and maintain the FoodTraNet website and allied social media ensure public contact and facilitate feedback connection to the website of EFFoST IUFoST EFSA
Recruitment documentation completed and contracts signed.
"Multi-functional ""Smart"" MIPs and SAPs materials"The ESR8 at AUTH will synthesise smart polymer nanostructured materials for selective removal of bioactive compounds and compounds of emerging concern. Novel polymer sorbents and/or coatings - MIPs and SAPs -with remarkable properties (e.g. high selectivity, multifunctionality etc.) will be used.
Publications
Author(s):
Lidia Molina-Millán, Aljoscha Körber, Bryn Flinders, Berta Cillero-Pastor, Eva Cuypers, and Ron M. A. Heeren
Published in:
Macromolecules, Issue 2023, 56, 19, 2023, Page(s) 7729–7736, ISSN 0024-9297
Publisher:
American Chemical Society
DOI:
10.1021/acs.macromol.3c01401
Author(s):
Kurtishaj Hamzaj, A., Donà, E., M Santhosh, N., Shvalya, V., Košiček, M., & Cvelbar, U.
Published in:
Applied Surface Science, Issue Volume 660, 160006, 2024, ISSN 0169-4332
Publisher:
Elsevier BV
DOI:
10.1016/j.apsusc.2024.160006
Author(s):
Harshit Sahai, María Jesús Martínez Bueno, María del Mar Gómez-Ramos, Amadeo R. Fernández-Alba, María Dolores Hernando
Published in:
Science of The Total Environment, Issue Volume 912, 2024, 168903, 2024, ISSN 0048-9697
Publisher:
Elsevier BV
DOI:
10.1016/j.scitotenv.2023.168903
Author(s):
Jonas Andersen; Maddalena Bosetti; Andrea Mancini; Pavel Solovyev; Tiziana Nardin; Luana Bontempo; Roberto Larcher; Elena Franciosi
Published in:
Frontiers in Nutrition, Issue Volume 9 - 2022, 2023, ISSN 2296-861X
Publisher:
Lausanne: Frontiers Media S.A., 2014-
DOI:
10.3389/fnut.2022.1023490
Author(s):
Harshit Sahai, Mar García Valverde, María Murcia Morales, María Dolores Hernando, Ana M. Aguilera del Real, A.R. Fernández- Alba
Published in:
Chemosphere, Issue Volume 333, 2023, 138959, 2023, ISSN 0045-6535
Publisher:
Pergamon Press Ltd.
DOI:
10.1016/j.chemosphere.2023.138959
Author(s):
Martello, L., Rapti, A., Bikiaris, D. N., & Lambropoulou, D. A.
Published in:
Analytical Methods, Issue 16(6), 2024, Page(s) 873–883, ISSN 1759-9679
Publisher:
The Royal Society of Chemistry
DOI:
10.1039/d3ay02014b
Author(s):
Vats, M., Cillero-Pastor, B., Flinders, B., Cuypers, E., & Heeren, R. M. A.
Published in:
Journal of Food Science and Technology, Issue Volume 61(5), 2023, Page(s) 888–896, ISSN 0975-8402
Publisher:
Springer Nature
DOI:
10.1007/s13197-023-05883-0
Author(s):
Harshit Sahai, María Dolores Hernando, María Jesús Martínez Bueno, Ana M. Aguilera del Real, Amadeo R. Fernández- Alba
Published in:
Chemosphere,, Issue Volume 351, 2024, 141183, 2024, ISSN 0045-6535
Publisher:
Pergamon Press Ltd.
DOI:
10.1016/j.chemosphere.2024.141183
Author(s):
Stanley, J., Xanthopoulou, E., Zemljič, L. F., Klonos, P. A., Kyritsis, A., Lambropoulou, D. A., & Bikiaris, D. N.
Published in:
Materials, Issue 17(7), 1606, 2024, ISSN 1996-1944
Publisher:
MDPI Open Access Publishing
DOI:
10.3390/ma17071606
Author(s):
Stanley, J., Terzopoulou, Z., Klonos, P. A., Zamboulis, A., Xanthopoulou, E., Koltsakidis, S., Tzetzis, D., Zemljič, L. F., Lambropoulou, D. A., Kyritsis, A., Papageorgiou, G. Z., & Bikiaris, D. N.
Published in:
Polymers, Issue 15(12), 2707, 2023, ISSN 2073-4360
Publisher:
MDPI
DOI:
10.3390/polym15122707
Author(s):
Abdur Rehman Anwar, Marusǎ Mur, and MatjažHumar
Published in:
ACS Photonics, Issue 2.5.2023, 2023, ISSN 2330-4022
Publisher:
American Chemical Society
DOI:
10.1021/acsphotonics.2c01611
Author(s):
Zoe Giannioti, Nives Ogrinc, Michele Suman, Federica Camin, Luana Bontempo
Published in:
TrAC Trends in Analytical Chemistry, Issue volume 170, 117476, 2024, ISSN 0165-9936
Publisher:
Elsevier BV
DOI:
10.1016/j.trac.2023.117476
Author(s):
Macan Schönleben, A., Yin, S., Strak, E., Johnson, A., Belova, L., Ait Bamai, Y., van Nuijs, A. L. N., Poma, G., & Covaci, A.
Published in:
Food Research International, Issue Volume 179, 2024, 114020, 2024, ISSN 0963-9969
Publisher:
Elsevier BV
DOI:
10.1016/j.foodres.2024.114020
Author(s):
Ana Kovačič, Eirini Andreasidou, Anže Brus, Anja Vehar, Doris Potočnik, Marta Jagodic Hudobivnik, David Heath, Marina Pintar, Nina Kacjan Maršič, Nives Ogrinc, Urška Blaznik, Ester Heath
Published in:
Journal of Hazardous Materials, Issue Volume 448, 2023, 130964, 2023, ISSN 0304-3894
Publisher:
Elsevier BV
DOI:
10.1016/j.jhazmat.2023.130964
Author(s):
Maria Antonietta Carrera, Lorena Manzano Sánchez, María Murcia Morales, Amadeo R. Fernández-Alba, María Dolores Hernando,
Published in:
Food Chemistry, Issue Volume 436, 2024, 137652, 2024, ISSN 0308-8146
Publisher:
Elsevier BV
DOI:
10.1016/j.foodchem.2023.137652
Author(s):
Johan Stanley, Athira John, Klementina Pušnik Črešnar, Lidija Fras ZemljČ, Dimitra A. Lambropoulou,
and Dimitrios N. Bikiaris
Published in:
Macromol, Issue 2023, 3(1), 1-27, 2023, ISSN 2673-6209
Publisher:
MDPI
DOI:
10.3390/macromol3010001
Author(s):
Lorenzo Martello, Nina Maria Ainali, Dimitrios N. Bikiaris, Dimitra A. Lambropoulou
Published in:
Microchemical Journal, Issue Volume 192, 2023, 108968, 2023, ISSN 0026-265X
Publisher:
Elsevier BV
DOI:
10.1016/j.microc.2023.108968
Author(s):
Athira John, Klementina Pušnik Črešnar, Dimitrios N. Bikiaris, and Lidija Fras Zemljič
Published in:
Polymers, Issue 2023, 15(2), 273, 2023, ISSN 2073-4360
Publisher:
MDPI
DOI:
10.3390/polym15020273
Author(s):
Giulia Poma, Shanshan Yin, Bilikis T. Folarin, Alicia Macan Schönleben, Jasper Bombeke, Jorgelina C. Altamirano, Geoffrey Ssepuuya, Dorothy Nakimbugwe, Temilola Oluseyi, Adrian Covaci
Published in:
Journal of Environmental Exposure Assessment, Issue 1:23, 2022, Page(s) 1-23, ISSN 2771-5949
Publisher:
OAE Publishing Inc.
DOI:
10.20517/jeea.2022.25
Author(s):
Stanley, J., Xanthopoulou, E., Finšgar, M., Zemljič, L. F., Klonos, P. A., Kyritsis, A., Koltsakidis, S., Tzetzis, D., Lambropoulou, D. A., Baciu, D., Steriotis, T. A., Charalambopoulou, G., & Bikiaris, D. N.
Published in:
Polymers, Issue 15(23), 4502, 2023, ISSN 2073-4360
Publisher:
MDPI
DOI:
10.3390/polym15234502
Author(s):
Maria Antonietta Carrera, Esther Miguel, Amadeo R. Fernández-Alba, María Dolores Hernando,
Published in:
Food Control, Issue Volume 152, 2023, 109816, 2023, Page(s) 1-10, ISSN 0956-7135
Publisher:
Elsevier BV
DOI:
10.1016/j.foodcont.2023.109816
Author(s):
Zoe Giannioti, Beatriz Albero, María Dolores Hernando, Luana Bontempo, andRosa Ana Pérez
Published in:
Toxins, Issue 2023, 15(2), 15, 2023, ISSN 2072-6651
Publisher:
Multidisciplinary Digital Publishing Institute (MDPI)
DOI:
10.3390/toxins15020155
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