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POTENTIAL FOR AND CONSEQUENCES OF EXTENSIFICATION OF BEEF AND SHEEP PRODUCTION ON THE GRASSLANDS OF THE EC

Objectif



This concerted action aims:

1) To describe the need and potential for extensification under the reformed CAP.
2) To define the impact of extensification on the economics/profitability of production systems, on the environment and on the quality of the meat.
3) To identify new methodologies for extensification research and to hasten their exchange and adaptation.
4) To assess the outcome from extensification research, and to make proposals for future research.

Appel à propositions

Data not available

Coordinateur

TEAGASC, AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY
Contribution de l’UE
Aucune donnée
Adresse

DUNSANY CO MEATH
Irlande

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Coût total
Aucune donnée

Participants (6)