Obiettivo
The main objectives of SEAHEALTH project are to develop a new generation of algae antioxidant ingredient arid functional foods and to demonstrate benefits for human health in prevention of arteriosclerosis and cancer. Analyse consumer appreciation and sensory perception of these novel functional foods linked to the marketing investigation constitute important tasks of the project as socio economic aspect and relevant gender specifications. It's in tend to develop communication strategies in order to inform consumer about the health effects and specific benefits of algal ingredient products
Campo scientifico
Argomento(i)
Invito a presentare proposte
Data not availableMeccanismo di finanziamento
CSC - Cost-sharing contractsCoordinatore
22610 PLEUBIAN
Francia