During the first 18 months, OrganicClimateNET pilot network was successfully launched, involving 265 farms across 26 hubs in 12 countries. These activities established the foundations for structured network governance, capacity building, and peer-to-peer knowledge exchange. A key output was the submission of network guidelines and farm characterisation reports, providing strategic and analytical tools to guide farm engagement.
Moreover, a Catalogue of Organic Carbon Farming Practices was compiled, listing ca. 150 practices for mitigation and adaptation, considering co-benefits and potential risk factors. Drawing on a stakeholder workshop, a comprehensive Evaluation of MRV and Rewarding Mechanisms was prepared, which analysed the public and private rewarding mechanisms available to organic farmers. Two carbon balance tools were selected for farm management data compilation as presented in the Final Data Reporting Protocol. Trainings covering agricultural GHG emission concepts, carbon balances and tools were developed and pilot trainings on one of the tools, CAP’2ER were conducted.
The Organic Farm Knowledge (OFK) platform was strategically enhanced to serve as the central hub for carbon farming knowledge materials, with platform functionality improvements, language expansion, and thematic content integration completed. The systematic identification and prioritisation process resulted in 70 new organic climate farming KMs (carbon farming knowledge materials) made available. Hub-specific prioritisation was achieved through collaborative selection of ten priority practices per Hub, followed by identification of five knowledge materials per Hub for on-farm testing evaluation. Five practice abstracts were published on the EU CAP Network website.
Finally, 19 agricultural and environmental EU relevant policies for the project were collected in its inventory. Additionally, policymakers at EU level (46 MEPs, 12 units of the DGs in the European Commission and the environmental and agricultural departments of the Permanent Representations) as well as relevant European and international organisations in the field of agriculture, environment and climate were identified.