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FUELLING STARTUP VILLAGES WITH CIRCULAR BIOECONOMY STRATEGIES

Project description

Improving food systems through collaboration

The global food system is facing serious challenges, including waste, environmental harm and unsustainable practices. As populations grow the demand for food increases, putting pressure on natural resources. Many rural areas struggle to innovate and adapt to these changes, often lacking support and collaboration. This disconnect hinders efforts to create a more sustainable food system. In this context, the EU-funded FoodCoP project will enhance collaboration among Startup Villages. It will focus on transforming food systems through the principles of the circular bioeconomy. Specifically, FoodCoP will establish a strong collaborative framework, promote sustainable practices and raise awareness about innovative solutions. By bringing together diverse stakeholders the project will create a sustainable food ecosystem for the future.

Objective

FoodCoP is an innovative venture to enhance interregional collaboration among Startup Villages to ignite the transformation of food systems. At the heart of this initiative lies the challenge of aligning diverse stakeholder interests and catalysing sustainable growth through the principles of the circular bioeconomy.
The project aims to deliver three main impacts: establishing a robust collaborative framework, fostering sustainable food system transformations, and enhancing knowledge and awareness of circular bioeconomy solutions among rural innovators. Methodologically, FoodCoP unfolds in 3 phases. First, it lays the groundwork by establishing a conceptual framework and stakeholder engagement, drawing insights from best practices to shape a collaborative agenda and design pilot projects. The subsequent phase transitions into developing a transformative Community of Practice (CoP), emphasising resource optimisation, collective learning, and implementing co-creation methodologies to bolster innovation. The final phase focuses on sustainability and resilience, highlighting the role of FoodCoP ambassadors and leveraging dissemination and communication activities to share successes and insights. FoodCoP comprises a diverse network of stakeholders, including Startup Villages, regional networks, clusters, SMEs, research centres, and knowledge and innovation communities. Standing uniquely positioned to drive this initiative.
With its comprehensive approach, FoodCoP aims to revolutionise the food industry's innovation landscape and ensure its impacts resonate well beyond the project's lifetime. The collaboration brings together a wealth of expertise and resources, promising to create a sustainable and inclusive ecosystem that supports the transformation of food systems through circular bioeconomy principles. FoodCoP will redefine the parameters of interregional collaboration, making a significant contribution towards a sustainable, resilient, and innovative food industry.

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Keywords

Programme(s)

Topic(s)

Funding Scheme

HORIZON-CSA - HORIZON Coordination and Support Actions

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Call for proposal

(opens in new window) HORIZON-CL6-2024-CIRCBIO-01

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Coordinator

MUNICIPIO DO FUNDAO
Net EU contribution
€ 53 812,50
Address
PRACA DO MUNICIPIO
6230-338 FUNDAO
Portugal
Activity type
Public bodies (excluding Research Organisations and Secondary or Higher Education Establishments)
Links
Total cost
No data

Participants (9)

Partners (4)