Veröffentlichungen
Autoren:
PLESTENJAK A, BRODNIK U, HRIBAR J, SIMCIC M (Department of Food Science and Technology, Ljubljana (SI))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 23-30, 1998, Seite(n) 23-30, ISBN 92-828-2003-3
Autoren:
DAY B P F (Campden Food and Drink Research Association, Chipping Campden (GB))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 49-54, 1998, Seite(n) 49-54, ISBN 92-828-2003-3
Autoren:
DE CICCO V (Dipartimento di Scienze Animali, Vegetali e dell'Ambiente, Università del Molise, Campobasso (IT)), DE CURTIS F (Dipartimento di Scienze Animali, Vegetali e dell'Ambiente, Università del Molise, Campobasso (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 217-220, 1998, Seite(n) 217-220, ISBN 92-828-2003-3
Autoren:
BURZO I (University of Agricultural Sciences, Bucharest (RO)), AMARIUTEI A (Research and Development Institute for Horticultural Products Marketing, Bucharest (RO)), CRACIUM C (Department of Biology, University of Cluj-Napoca (RO)), DELIAN E (Department of Biology, University of Cluj-Napoca (RO))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 209-216, 1998, Seite(n) 209-216, ISBN 92-828-2003-3
Autoren:
ZANA J (University of Horticulture and Food Industry, Budapest (HU)), LÁSZLÓ P (University of Horticulture and Food Industry, Budapest (HU)), KRISTÓF L E (National Institute for Agricultural Quality Control, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 441-445, 1998, Seite(n) 441-445, ISBN 92-828-2003-3
Autoren:
SCHREVENS E (Department of Applied Plant Sciences, Katholieke Universiteit Leuven, Heverlee (BE)), DE BUSSCHER R (Department of Applied Plant Sciences, Katholieke Universiteit Leuven, Heverlee (BE)), PAULUS I (Department of Applied Plant Sciences, Katholieke Universiteit Leuven, Heverlee (BE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 509-517, 1998, Seite(n) 509-517, ISBN 92-828-2003-3
Autoren:
VAN SCHAIK A C R (Agrotechnological Research Institute, ATO-DLO Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 235-241, 1998, Seite(n) 235-241, ISBN 92-828-2003-3
Autoren:
TODIRASH V A (Institute of Biological Plant Protection, Kishinev (MD)), PASCARI R I (Institute of Biological Plant Protection, Kishinev (MD))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 227-230, 1998, Seite(n) 227-230, ISBN 92-828-2003-3
Autoren:
STREIF J (Experimental Station for Fruit Growing, Hohenheim University, Ravensburg-Badendorf (DE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 133-136, 1998, Seite(n) 133-136, ISBN 92-828-2003-3
Autoren:
DE BUSSCHER R (Department of Applied Plant Sciences, Katholieke Universiteit Leuven, Heverlee (BE)), SCHREVENS E (Department of Applied Plant Sciences, Katholieke Universiteit Leuven, Heverlee (BE)), PAULUS I (Department of Applied Plant Sciences, Katholieke Universiteit Leuven, Heverlee (BE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 537-542, 1998, Seite(n) 537-542, ISBN 92-828-2003-3
Autoren:
SCHOTANUS L (Glasshouse Crops Research Station, Naaldwijk (NL)), VERKERKE W (Glasshouse Crops Research Station, Naaldwijk (NL)), DE BOER W (Agricultural Mathematics Group - DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 577-580, 1998, Seite(n) 577-580, ISBN 92-828-2003-3
Autoren:
TIJSKENS L M M (Institute for Agrotechnological Research ATO-DLO, Wageningen (NL)), WILKINSON E C (Institute for Agrotechnological Research ATO-DLO, Wageningen (NL)), SLOOF M
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 493-502, 1998, Seite(n) 493-502, ISBN 92-828-2003-3
Autoren:
ARRAS G (CNR Istituto per la Fisiologia delle Maturazione e della Conservazione delle Specie Arboree da Frutto Mediterranee, Sassari (IT)), DE CICCO V (Dipartimento di Scienze Animali, Vegetali e dell'Ambiente, Università del Molise, Campobasso (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 201-208, 1998, Seite(n) 201-208, ISBN 92-828-2003-3
Autoren:
SEKSE L (Ullensvang Research Station, The Norwegian Crop Research Institute, Lofthus (NO))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 67-72, 1998, Seite(n) 67-72, ISBN 92-828-2003-3
Autoren:
EL-ANSARY M M (Faculty of Agriculture, Tanta University, Kafr El-Sheikh (EG))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 95-100, 1998, Seite(n) 95-100, ISBN 92-828-2003-3
Autoren:
MIGNANI I (Università degli Studi de Milano (IT)), ZOCCHI G (Università degli Studi de Milano (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 413-417, 1998, Seite(n) 413-417, ISBN 92-828-2003-3
Autoren:
MERÉSZ P (University of Technology, Budapest (HU)), LOVÁSZ T (University of Technology, Budapest (HU)), SASS P (College Faculty, UHFI, Kecskemét (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 251-257, 1998, Seite(n) 251-257, ISBN 92-828-2003-3
Autoren:
YANG Q (Silsoe Research Institute, Bedford (GB)), ZWIGGELAAR R (Silsoe Research Institute, Bedford (GB)), BULL C R (Silsoe Research Institute, Bedford (GB)), TILLETT R D (Silsoe Research Institute, Bedford (GB)), GARCIA-PARDO E (Department of Rural Engineering, Universidad Politecnica de Madrid (ES))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 457-462, 1998, Seite(n) 457-462, ISBN 92-828-2003-3
Autoren:
AMARIUTEI A (Research and Development Institute for Horticultural Products Marketing, Bucharest (RO)), BURZO I (Horticultural Faculty, University of Agricultural Sciences, Bucharest (RO)), DOBRESCU A (Horticultural Faculty, University of Agricultural Sciences, Bucharest (RO)), CRACIUM C (Department of Biology, University of Cluj-Napoca (RO))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 193-200, 1998, Seite(n) 193-200, ISBN 92-828-2003-3
Autoren:
VÁRSZEGI T (University of Agricultural Sciences, Gödöllö (HU)), ZANA J (University of Horticulture and Food Industry, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 565-569, 1998, Seite(n) 565-569, ISBN 92-828-2003-3
Autoren:
ARTÉS F, FERNÁNDEZ-TRUJILLO J P, CANO A, HERNÁNDEZ A, MARÍN J G (CEBAS-CSIC, Murcia (ES))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 137-143, 1998, Seite(n) 137-143, ISBN 92-828-2003-3
Autoren:
MARTIN-CARBREJAS M A (University Autonoma de Madrid (ES)), SELVENDRAN R R (University Autonoma de Madrid (ES)), PARKER M L (Institute of Food Research, Norwich (GB)), MOATES G K (Institute of Food Research, Norwich (GB)), WALDRON K W (Institute of Food Research, Norwich (GB))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 431-435, 1998, Seite(n) 431-435, ISBN 92-828-2003-3
Autoren:
TIJSKENS L M M (Agrotechnological Research Institute, ATO-DLO, Wageningen (NL)), VAN DOORN W G (Agrotechnological Research Institute, ATO-DLO, Wageningen (NL)), CAMERON A C (Department of Horticulture, Michigan State University, East Lansing (US)), LANGE D D (Department of Pomology, University of California, Davis (US))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 151-152, 1998, Seite(n) 151-152, ISBN 92-828-2003-3
Autoren:
WOLTERING E J ET AL (EDITORS) (Agrotechnological Research Institute, Wageningen (NL))
Veröffentlicht in:
EUR 18013 EN (1998) 586pp., FS, free of charge, 1998, Seite(n) 586, ISBN 92-828-2003-3
Autoren:
LAZAN H, POI Y P, SIEW L C, ZAINON M A (Department of Botony and Biochemistry, Universiti Kebangsaam Malaysia, Selangor (MY))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 437-440, 1998, Seite(n) 437-440, ISBN 92-828-2003-3
Autoren:
SMID E J (Agrotechnological Research Institute ATO-DLO, Wageningen (NL)), JANSEN A H J (Agrotechnological Research Institute ATO-DLO, Wageningen (NL)), GORRIS L G M (Agrotechnological Research Institute ATO-DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 177-183, 1998, Seite(n) 177-183, ISBN 92-828-2003-3
Autoren:
PAK C (DLO Institute for Agrotechnological Research, Wageningen (NL)), VAN BEUNINGEN A (DLO Institute for Agrotechnological Research, Wageningen (NL)), DE BOER D (DLO Institute for Agrotechnological Research, Wageningen (NL)), VAN DER PLAS L H W (Department of Plant Physiology)
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 317-321, 1998, Seite(n) 317-321, ISBN 92-828-2003-3
Autoren:
EPTON H A S (School of Biological Sciences, University of Manchester (GB)), SIGEE D C (School of Biological Sciences, University of Manchester (GB)), LEIFERT C (Department of Plant and Soil Science, University of Aberdeen (GB)), STANLEY R (Campden Food and Drink Research Association, Chipping Campden (GB)), KNIGHT C (Campden Food and Drink Research Association, Chipping Campden (GB))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 185-191, 1998, Seite(n) 185-191, ISBN 92-828-2003-3
Autoren:
GOUDKOVSKI V, ILINSKI A, PONOMAREVA N, KUZNETSOVA L (Research Institute of Horticulture (RU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 167-176, 1998, Seite(n) 167-176, ISBN 92-828-2003-3
Autoren:
ADAM S T (Bundersforschungsanstalt für Ernährung, Karlsruhe (DE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 389-392, 1998, Seite(n) 389-392, ISBN 92-828-2003-3
Autoren:
SCHOUTEN S P (Agrotechnological Research Institute, ATO-DLO, Wageningen (NL)), WU L (Beijing Vegetable Research Centre (CN))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 129-131, 1998, Seite(n) 129-131, ISBN 92-828-2003-3
Autoren:
MAXIMOVA E (Institute of Plant Physiology, Kishinev (MD)), BAJUREANU N (Institute of Plant Physiology, Kishinev (MD))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 311-316, 1998, Seite(n) 311-316, ISBN 92-828-2003-3
Autoren:
DONKERS J W (Institute for Agrotechnological Research ATO-DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 393-395, 1998, Seite(n) 393-395, ISBN 92-828-2003-3
Autoren:
PARASKEVOPOULOU-PAROUSSI G (Department of Horticulture, Agricultural Research Centre of Makedonia-Thrake, Thessaloniki (GR)), VASILAKAKIS M (Department of Horticulture, Aristotle University of Thessaloniki (GR)), DOGRAS C (Department of Horticulture, Aristotle University of Thessaloniki (GR))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 119-122, 1998, Seite(n) 119-122, ISBN 92-828-2003-3
Autoren:
PALA M (Food and Refrigeration Technology Department, Übitak Marmara Research Centre, Gebze-Kocaeli (TR)), DAMARLI E (Chemical Engineering Department, Yildiz Technical University, Istanbul (TR))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 1-13, 1998, Seite(n) 1-13, ISBN 92-828-2003-3
Autoren:
TU K (Department of Agricultural Engineering, Katholieke Universiteit Leuven, Heverlee (BE)), BAERDEMAEKER J (Department of Agricultural Engineering, Katholieke Universiteit Leuven, Heverlee (BE)), DE BARSY T (Department of Botany, University of Liège (BE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 469-481, 1998, Seite(n) 469-481, ISBN 92-828-2003-3
Autoren:
TOMALA K (Department of Pomology, Warsaw Agricultural University (PL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 281-287, 1998, Seite(n) 281-287, ISBN 92-828-2003-3
Autoren:
VAN DER VALK H C P M (Agrotechnological Research Institute ATO-DLO, Wageningen (NL)), TOMASSEN M M M (Agrotechnological Research Institute ATO-DLO, Wageningen (NL)), DONKERS J W (Agrotechnological Research Institute ATO-DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 363-367, 1998, Seite(n) 363-367, ISBN 92-828-2003-3
Autoren:
CHEN H, DUPRAT F, GROTTE M, PIETRI E, LOONIS D (INRA-LAMPE, Montfavet (FR))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 463-468, 1998, Seite(n) 463-468, ISBN 92-828-2003-3
Autoren:
BURDON J N (Natural Resources Institute, Chatham Maritime (GB)), PESIS E (Department of Post-Harvest Science of Fresh Produce, Agriculture Research Organization, Bet Dagan (IL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 307-310, 1998, Seite(n) 307-310, ISBN 92-828-2003-3
Autoren:
VASANITS A (Institute of Inorganic and Analytical Chemistry, L Eötvös University, Budapest (HU)), TISZA S (Institute of Inorganic and Analytical Chemistry, L Eötvös University, Budapest (HU)), MOLNÁR-PERL I (Institute of Inorganic and Analytical Chemistry, L Eötvös University, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 571-576, 1998, Seite(n) 571-576, ISBN 92-828-2003-3
Autoren:
SIMCIC M (Department of Food Science and Technology, Ljubljana (SI)), HRIBAR J (Department of Food Science and Technology, Ljubljana (SI)), PITAKO D (Department of Food Science and Technology, Ljubljana (SI)), PLESTENJAK A (Department of Food Science and Technology, Ljubljana (SI)), SENSIDONI A (Department of Food Science Technology Udine (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 161-166, 1998, Seite(n) 161-166, ISBN 92-828-2003-3
Autoren:
RODOV V (ARO The Volcani Center, Bet-Dagan (IL)), BEN-YEHOSHUA S (ARO The Volcani Center, Bet-Dagan (IL)), FISHMAN S (ARO The Volcani Center, Bet-Dagan (IL)), PERETZ J (ARO The Volcani Center, Bet-Dagan (IL)), DE LA ASUNCION R (CITA Centre for Food Technology Research, San Jose (CR))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 61-66, 1998, Seite(n) 61-66, ISBN 92-828-2003-3
Autoren:
HÄGG M (Agricultural Research Centre of Finland, Jokiomen (FI)), HÄKKINEN U (Agricultural Research Centre of Finland, Jokiomen (FI)), KUMPULAINEN J (Agricultural Research Centre of Finland, Jokiomen (FI)), HURME E (VTT Biotechnology and Food Research, Espoo (FI)), AHVENAINEN R (VTT Biotechnology and Food Research, Espoo (FI))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 345-350, 1998, Seite(n) 345-350, ISBN 92-828-2003-3
Autoren:
ADAMICKI F (Department of Storage and Postharvest Physiology of Vegetables, Research Institute of Vegetable Crops, Skierniewice (PL)), KOSSON R (Department of Storage and Postharvest Physiology of Vegetables, Research Institute of Vegetable Crops, Skierniewice (PL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 81-84, 1998, Seite(n) 81-84, ISBN 92-828-2003-3
Autoren:
ZGORSKA K (Institute for Potato Research Jadwisin, Serock (PL)), FRYDECKA-MAZURCZYK A (Institute for Potato Research Jadwisin, Serock (PL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 397-400, 1998, Seite(n) 397-400, ISBN 92-828-2003-3
Autoren:
KANELLIS A K (Institute of Viticulture and Vegetable Crops, National Agricultural Research Foundation, Heraklion (GR))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 73-80, 1998, Seite(n) 73-80, ISBN 92-828-2003-3
Autoren:
FRYDECKA-MAZURCZYK A (Institute for Potato Research, Serock (PL)), ZGÓRSKA K (Institute for Potato Research, Serock (PL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 101-105, 1998, Seite(n) 101-105, ISBN 92-828-2003-3
Autoren:
SAKS Y (Haifa University, Golan Research Institute, Qatzrin (IL)), YOM DIN G (Haifa University, Golan Research Institute, Qatzrin (IL)), BEN-ARIE R (ARI Volcani Centre, Bet-Dagan (IL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 123-128, 1998, Seite(n) 123-128, ISBN 92-828-2003-3
Autoren:
HURME E, AHVENAINEN R, SKYTTÄ E, KINNUNEN A (VTT Biotechnology and Food Research, Espoo (FI))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 85-90, 1998, Seite(n) 85-90, ISBN 92-828-2003-3
Autoren:
TODIRASH V A (Institute of Biological Plant Protection, Kishinev (MD)), MATIENCO B T (Institute of Biological Plant Protection, Kishinev (MD))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 221-225, 1998, Seite(n) 221-225, ISBN 92-828-2003-3
Autoren:
CARVALLO T ET AL (Centro de Investigación en Alimentación y Desarrollo, Hermosillo (MX))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 31-34, 1998, Seite(n) 31-34, ISBN 92-828-2003-3
Autoren:
DE BAERDEMAEKER J (Department of Agricultural Engineering, Katholieke Universiteit Leuven, Heverlee (BE)), VERSTREKEN E (Department of Agricultural Engineering, Katholieke Universiteit Leuven, Heverlee (BE)), VANDEWALLE X (Department of Agricultural Engineering, Katholieke Universiteit Leuven, Heverlee (BE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 447-456, 1998, Seite(n) 447-456, ISBN 92-828-2003-3
Autoren:
AHVENAINEN R, HURME R, KINNUNEN E, LUOMA T, SKYTTÄ E (VTT Biotechnology and Food Research, Espoo (FI))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 41-47, 1998, Seite(n) 41-47, ISBN 92-828-2003-3
Autoren:
ANDRICH G (Istituto di Tecnologie Agro Alimentari, Viterbo (IT)), ZINNAI A (Istituto di Industrie Agrarie, Pisa (IT)), BALZINI S (Istituto di Industrie Agrarie, Pisa (IT)), SILVESTRI S (Istituto di Industrie Agrarie, Pisa (IT)), FIORENTINI R (Istituto di Industrie Agrarie, Pisa (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 503-508, 1998, Seite(n) 503-508, ISBN 92-828-2003-3
Autoren:
KÁLLAY T (Research Institute for Fruit Growing and Ornamentals, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 549-553, 1998, Seite(n) 549-553, ISBN 92-828-2003-3
Autoren:
JANSE J (Glasshouse Crops Research Station, Naaldwijk (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 401-405, 1998, Seite(n) 401-405, ISBN 92-828-2003-3
Autoren:
RINCÓN F (Department of Food Science and Technology, University of Córdoba (ES)), ROS G (Department of Food Science and Technology, University of Murcia (ES)), PERIAGO M J (Department of Food Science and Technology, University of Murcia (ES)), MARTINEZ C (Department of Food Science and Technology, University of Murcia (ES))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 145-149, 1998, Seite(n) 145-149, ISBN 92-828-2003-3
Autoren:
HERREGODS M (VBT-IWONL, Leuven (BE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 519-524, 1998, Seite(n) 519-524, ISBN 92-828-2003-3
Autoren:
SASS P (Faculty of Horticulture, University of Horticulture of Food Industry, Kecskemét (HU)), LAKNER Z (Faculty of Horticulture, University of Horticulture of Food Industry, Kecskemét (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 323-328, 1998, Seite(n) 323-328, ISBN 92-828-2003-3
Autoren:
MOLNÁR-PERL I (Institute of Inorganic and Analytical Chemistry, Eötvös University, Budapest (HU)), TISZA S (Institute of Inorganic and Analytical Chemistry, Eötvös University, Budapest (HU)), VASANITS A (Institute of Inorganic and Analytical Chemistry, Eötvös University, Budapest (HU)), SASS P (University of Horticulture and Food Industry, Kecskemét (HU)), MOLNAR-PERL I (Institute of Inorganic and Analytical Chemistry, Eotvos University, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 483-491, 1998, Seite(n) 483-491, ISBN 92-828-2003-3
Autoren:
SAWICKA B (Academy of Agriculture, Lublin (PL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 425-429, 1998, Seite(n) 425-429, ISBN 92-828-2003-3
Autoren:
DE JAGER A (Research Station for Fruit Growing, Wilhelminadorp (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 267-279, 1998, Seite(n) 267-279, ISBN 92-828-2003-3
Autoren:
SAWICKA B (Academy of Agriculture, Lublin (PL)), MIKOS-BIELAK M (Academy of Agriculture, Lublin (PL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 419-423, 1998, Seite(n) 419-423, ISBN 92-828-2003-3
Autoren:
RECOURT K (Agrotechnological Research Institute ATO-DLO, Wageningen (NL)), STOLLE-SMITS T (Agrotechnological Research Institute ATO-DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 383-388, 1998, Seite(n) 383-388, ISBN 92-828-2003-3
Autoren:
BRIDDON A (Potato Marketing Board, Experimental Station, Spalding (GB))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 91-94, 1998, Seite(n) 91-94, ISBN 92-828-2003-3
Autoren:
ALI Z M, CHIN L H, ISMAIL H, Hg S Y, LAZAN H (Faculty of Life Sciences, University Kebangsaan Malaysia, Selangor (MY))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 369-373, 1998, Seite(n) 369-373, ISBN 92-828-2003-3
Autoren:
BURZO I (Horticulture Faculty, University of Agricultural Sciences, Bucharest (RO)), CRACIUM C (Department of Biology, University of Cluj-Napoca (RO)), FUGEL S (Research and Development Institute for Horticultural Products Marketing, Bucharest (RO)), AMARIUTEI A (Research and Development Institute for Horticultural Products Marketing, Bucharest (RO))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 357-362, 1998, Seite(n) 357-362, ISBN 92-828-2003-3
Autoren:
AVELAR M L (Estação Nacional de Fruticultura Vieira Natividade, Alcobaça (PT)), RIZZOLO A (Istituto Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milano (IT)), LOMBARDI P (Istituto Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milano (IT)), ECCHER ZERBINI P (Istituto Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milano (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 15-22, 1998, Seite(n) 15-22, ISBN 92-828-2003-3
Autoren:
MARTÍNEZ-TÉLLEZ M A, GARDEA A A, MERCADO R J, BRINGAS E, GONZÁLEZ A G (Centro de Investigación en Alimentación y Desarrollo, Sonora (MX))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 407-412, 1998, Seite(n) 407-412, ISBN 92-828-2003-3
Autoren:
RIZZOLO A (Istituto Sperimentale per la Valorizzazione Technologica dei Prodotti Agricoli (IT)), VISAI C (Istituto Coltivazioni Arboree Università degli Studi, Milano (IT)), VANOLI M (Istituto Coltivazioni Arboree Università degli Studi, Milano (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 351-356, 1998, Seite(n) 351-356, ISBN 92-828-2003-3
Autoren:
GRAELL J, COMPANYS E, FONS E, VENDRELL M (Research and Development Centre, UdL-IRTA, Lleida (ES))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 107-110, 1998, Seite(n) 107-110, ISBN 92-828-2003-3
Autoren:
EVELO R G (Agrotechnological Research Institute, Wageningen (NL)), BOERRIGTER H A M (Agrotechnological Research Institute, Wageningen (NL)), VAN DEN BOOGAARD G P J M (Agrotechnological Research Institute, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 55-60, 1998, Seite(n) 55-60, ISBN 92-828-2003-3
Autoren:
DILLEY D R (Horticulture Department, Michigan State University, East Lansing (US)), BURMEISTER D M (Horticulture Department, Michigan State University, East Lansing (US)), WALKER J K (Horticulture Department, Michigan State University, East Lansing (US)), ABOUZIED M (Neogen Corporation, Lansing (US)), MILLER B M (Neogen Corporation, Lansing (US))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 295-305, 1998, Seite(n) 295-305, ISBN 92-828-2003-3
Autoren:
BENNIK M H J (Agrotechnological Research Institute, Wageningen (NL)), GORRIS L G M (Agrotechnological Research Institute, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 35-40, 1998, Seite(n) 35-40, ISBN 92-828-2003-3
Autoren:
GEYER M (ATB, Institut für Agrartechnik Bornim eV, Potsdam-Bornim (DE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 543-547, 1998, Seite(n) 543-547, ISBN 92-828-2003-3
Autoren:
SEYMOUR G B (Horticulture Research International, Littlehampton (GB)), CAREY A (Horticulture Research International, Littlehampton (GB)), BIRD C (Zeneca Plant Science, Jealott's Hill Research Station, Bracknell (GB)), TUCKER G (University of Nottingham, Sutton Bonington Campus, Loughborough (GB))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 375-381, 1998, Seite(n) 375-381, ISBN 92-828-2003-3
Autoren:
TISZA S (Institute of Inorganic and Analytical Chemistry, L Eötvös University, Budapest (HU)), MOLNÁR-PERL I (Institute of Inorganic and Analytical Chemistry, L Eötvös University, Budapest (HU)), FRIEDMAN M (ARS, US Department of Agriculture, Albany (US)), SASS P (University of Horticulture and Food Industry, Kecskemét (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 555-559, 1998, Seite(n) 555-559, ISBN 92-828-2003-3
Autoren:
ROSENFELD H J (Matforsk Norwegian Food Research Institute, Aas (NO)), SUNDELL H A (Matforsk Norwegian Food Research Institute, Aas (NO)), HAFFNER K (Department of Horticulture and Crop Sciences, Agricultural University of Norway, Aas (NO))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 111-117, 1998, Seite(n) 111-117, ISBN 92-828-2003-3
Autoren:
DE VRIES H S M (Department of Physics, University of Nijmegen (NL)), HARREN F J M (Department of Physics, University of Nijmegen (NL)), REUSS J (Department of Physics, University of Nijmegen (NL)), WOLTERING E J (Agrotechnological Research Institute ATO-DLO, Wageningen (NL)), VAN DE VALK H C P M (Agrotechnological Research Institute ATO-DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 259-266, 1998, Seite(n) 259-266, ISBN 92-828-2003-3
Autoren:
ECCHER ZERBINI P (Istituto sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milan (IT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 153-159, 1998, Seite(n) 153-159, ISBN 92-828-2003-3
Autoren:
BALLA C, SÁRAY T, HORTI K, POLYÁK K, KONCZ Á, POLYAK K (Department of Refrigeration and Livestock Products Technology, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 525-529, 1998, Seite(n) 525-529, ISBN 92-828-2003-3
Autoren:
DE VRIJE T (Institute for Agrotechnological Research ATO-DLO, Wageningen (NL)), MUNNIK T (Institute for Agrotechnological Research ATO-DLO, Wageningen (NL))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 329-338, 1998, Seite(n) 329-338, ISBN 92-828-2003-3
Autoren:
HRIBAR J (Department of Food Science and Technology, Ljubljana (SI))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 339-343, 1998, Seite(n) 339-343, ISBN 92-828-2003-3
Autoren:
BOHLING H (Institute of Chemistry and Biology, Federal Research Centre for Nutrition, Karlsruhe (DE))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 231-234, 1998, Seite(n) 231-234, ISBN 92-828-2003-3
Autoren:
HURNDALL R F, DODD M C, BESTER R, DE VRIES P (Unifruco Research Services (Pty) Ltd, Belleville (ZA))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 289-294, 1998, Seite(n) 289-294, ISBN 92-828-2003-3
Autoren:
KOVÁCS E (Central Food Research Institute, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 243-249, 1998, Seite(n) 243-249, ISBN 92-828-2003-3
Autoren:
ZANA J (Department of Food Physics and Control, University of Horticulture and Food Industry, Budapest (HU))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 581-586, 1998, Seite(n) 581-586, ISBN 92-828-2003-3
Autoren:
TABORDA M L (Department of Vegetable and Ornamental Crops, INIA, Oeiras (PT)), CALADO A M (University of Évora (PT))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 561-564, 1998, Seite(n) 561-564, ISBN 92-828-2003-3
Autoren:
BISHOP C (Writtle College, Chelmsford (GB))
Veröffentlicht in:
Extract: COST 94: The post-harvest treatment of fruit and vegetables: Current status and future prospects, Oosterbeek, Netherlands, 19-22 October 1994: Proceedings (1998) pp. 531-535, 1998, Seite(n) 531-535, ISBN 92-828-2003-3
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