Expertise hub for a market uptake of energy-efficient supermarkets by awareness raising, knowledge transfer and pre-preparation of an EU Ecolabel

Risultati finali

Periodic report on dedicated trainings events RP1

Periodic report about dedicated trainings during the first Reporting Period

Eco-friendly operation and maintenance of supermarkets

Special Topic: Eco friendly operation and maintenance of supermarkets

Development of the EU Ecolabel Criteria for Supermarkets - Preliminary Report

Content: • Product Group Scope and Definition • Market Analysis • Technical and Environmental Analysis • Improvement Potential

How to build a new eco-friendly supermarket
Development of the EU Ecolabel Criteria for Supermarkets - Technical Report

Technical report (approx. 200 pages)

Eco-friendly supermarkets - an overview

"Introduction: “Eco-friendly supermarkets – an overview"""

How to refurbish a supermarket

Special Topic: how to refurbish a supermarket.

Conference workshops RP2

List of Conference workshops during the first and second Reporting Period

Mapping and segmentation of barriers and description of supermarket sector

Mapping and Segmentation of barriers and description of supermarket sector (Month 5) – This report describes the European supermarket sectors and systematizes the relevance of the five non-technological barriers in a geographic context.

EU Ecolabel for Supermarkets

Training material package “Special Topic: EU Ecolabel for Supermarkets”

Product Group Proposal for an EU Ecolabel for Supermarkets

Submission of a product group proposal

Computational tools for supermarket planning

Special Topic: Computational tools for supermarket planning

Periodic report on dedicated trainings events RP2

Periodic report about dedicated trainings during the first and second Reporting Period

Conference workshops RP1

List of Conference workshops during the first Reporting Period

E-Newsletter No 6

Sixth Newsletter to be issued in Month 36

Leaflet / brochure about SuperSmart project No 1

Leaflet / brochure about SuperSmart project, incl. update: min. 500 distributed

E-Newsletter No 4

Fourth Newsletter to be issued in Month 21

E-Newsletter No 1

First Newsletter to be issued in Month 3

Leaflet / brochure about SuperSmart project No 3

Leaflet / brochure about SuperSmart project, incl. update: min. 500 distributed

Booths/stands at scientific conferences and trade fairs
List of Publications in magazines

Publications in magazines

E-Newsletter No 2

Second Newsletter to be issued in Month 9

Collection of Articles, press releases

Articles, press releases, interviews, videos placed in external and third party online and offline media: minimum 25

E-Newsletter No 3

Third Newsletter to be issued in Month 15

List of Dissemination Events in Europe

Events in Europe where the project is promoted

List of Dissemination Events outside Europe

Events outside Europe where the project is promoted.

Leaflet / brochure about SuperSmart project No 2

Leaflet / brochure about SuperSmart project, incl. update: min. 500 distributed

SuperSmart Communication Centre

SuperSmart Communication Centre for internal communication with the labelling board, incl. CMS and stakeholder engagement.

Project website

Project website, incl. CMS and maintenance for public communication

Pubblicazioni

The role of refrigeration towards life cycle sustainability assessment of food retail stores buildings

Autori: Gimeno-Frontera, B., Zambrana-Vasquez, D., Milan, G., Mainar-Toledo, M.D., Saez de Guinoa, A., Zabalba-Bribian, I.
Pubblicato in: CYTEF 2018 − IX Congreso Ibérico | VII Congreso Iberoamericano de las Ciencias y Técnicas del Frío (IX Iberian Congress | VII Ibero-American Congress of Science and Technology on Refrigeration), Valencia (Spain) 2018, 2018
Editore: CYTEF 2018 − IX Congreso Ibérico | VII Congreso Iberoamericano de las Ciencias y Técnicas del Frío (IX Iberian Congress | VII Ibero-American Congress of Science and Technology on Refrigeration), Valencia (Spain) 2018

Life cycle sustainability assessment of tertiary buildings: A review of the social performance.

Autori: Gimeno-Frontera, B., Zambrana-Vasquez, D., Milan, G., Saez de Guinoa, A., Mainar-Toledo, M.D., Zabalba-Bribian, I.
Pubblicato in: 13th Conference on Sustainable Development of Energy, Water and Environment Systems (SDEWES), Palermo (Italy), 2018, 2018
Editore: 13th Conference on Sustainable Development of Energy, Water and Environment Systems (SDEWES), Palermo (Italy), 2018

Integrated R744 ejector supported parallel compression racks for supermarkets. Operation conditions

Autori: Pardinas, A.A., Hafner, A., Banasiak, K
Pubblicato in: Proceedings of the 7th Conference on Ammonia and CO2 Refrigeration Technology in Ohrid, Macedonia, 11-13 May 2017, 2017
Editore: Proceedings of the 7th Conference on Ammonia and CO2 Refrigeration Technology in Ohrid, Macedonia, 11-13 May 2017
DOI: 10.18462/iir.nh3-co2.2017.0024

Energy and environmental implications of food retail stores buildings.

Autori: Gimeno-Frontera, B., Mainar-Toledo, M.D., Saez de Guinoa, A., Zambrana-Vasquez, D., Zabalba-Bribian, I.
Pubblicato in: 12th Conference on Sustainable Development of Energy, Water and Environment Systems (SDEWES), 2017
Editore: 12th Conference on Sustainable Development of Energy, Water and Environment Systems (SDEWES)

Sustainability of non-residential buildings and relevance of main environmental impact contributors' variability. A case study of food retail stores buildings

Autori: Beatriz Gimeno-Frontera, María Dolores Mainar-Toledo, Aitana Sáez de Guinoa, David Zambrana-Vasquez, Ignacio Zabalza-Bribián
Pubblicato in: Renewable and Sustainable Energy Reviews, Numero 94, 2018, Pagina/e 669-681, ISSN 1364-0321
Editore: Elsevier BV
DOI: 10.1016/j.rser.2018.06.027

Achievements of the SuperSmart EU project

Autori: IIR
Pubblicato in: International Journal of Refrigeration, Numero 98, 2019, Pagina/e v-vii, ISSN 0140-7007
Editore: Elsevier BV
DOI: 10.1016/j.ijrefrig.2019.01.015

Non-technological barriers to the diffusion of energy-efficient HVAC&R solutions in the food retail sector

Autori: Silvia Minetto, Sergio Marinetti, Pietro Saglia, Nina Masson, Antonio Rossetti
Pubblicato in: International Journal of Refrigeration, Numero 86, 2018, Pagina/e 422-434, ISSN 0140-7007
Editore: Elsevier BV
DOI: 10.1016/j.ijrefrig.2017.11.022

Innovazioni nella refrigerazione commerciale: il progetto SuperSmart

Autori: Rossetti, A., Minetto, S., Marinetti, S.
Pubblicato in: Industria & Formazione, 2019
Editore: Industria e Formazione

Norwegian researchers are developing ice-cold eco-technology

Autori: Olsen C.
Pubblicato in: Gemini Research News, 2018
Editore: Gemini Research News

The SuperSmart project: removing non-technological barriers to the diffusion of innovative solutions

Autori: Rossetti, A., Minetto, S., Marinetti, S.
Pubblicato in: Industria & Formazione – International Special Numero 2018 – 2019, 2018
Editore: Industria & Formazione

Energieffektive matbutikker – hvordan får vi det?

Autori: Dragland A.
Pubblicato in: Gemini.no, 2016
Editore: Gemini.no

Energieffektive matbutikker – hvordan får vi det?

Autori: Claussen I.C. & Hemmingsen, A.K.
Pubblicato in: Forskning.no, 2016
Editore: Forskning.no

Supersmart: Supermercati energeticamente efficienti, crescita della consapevolezza, trasferimento di conoscenza ed EU Ecolabel.

Autori: Minetto, S., Hafner, A., Rossetti, A., Fidorra, N.
Pubblicato in: Industria & Formazione, 2018
Editore: Industria & Formazione

Il progetto europeo SuperSmart

Autori: Minetto, S., Rossetti, A., Marinetti, S.
Pubblicato in: Zerosottozero, 2017, ISSN 1122-0376
Editore: Tecniche nuove

È in corso la ricerca di dati su OpenAIRE...

Risultati finali

Pubblicazioni

Condividi questa pagina

Scarica