Eco-innovative and fully integrated microbial rapid monitoring system - PROTECTING shelf life, food safety and quality throughout the DAIRY supply chain, from farm to fork.

Projektinformationen

PROTECTDAIRY-F2F

ID Finanzhilfevereinbarung: 699069

DOI 10.3030/699069

Das Projekt endete am 18 Dezember 2015

EK-Unterschriftsdatum 9 November 2015

Startdatum 1 Dezember 2015

Enddatum 30 November 2017

Finanziert unter

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Gesamtkosten € 2 058 593,75

EU-Beitrag € 1 441 015,63

Koordiniert durch

LUXCEL BIOSCIENCES LTD
Ireland