Poultry and PIg Low-input and Organic production systems’ Welfare

Informations projet

PPILOW

N° de convention de subvention: 816172

DOI

10.3030/816172

Projet clôturé

Date de signature de la CE 23 Avril 2019

Date de début 1 Septembre 2019

Date de fin 31 Août 2024

Financé au titre de

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Coût total

€ 9 999 610,79

Contribution de l’UE

€ 9 999 580,00

Coordonné par

INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT
France

CORDIS fournit des liens vers les livrables publics et les publications des projets HORIZON.

Les liens vers les livrables et les publications des projets du 7e PC, ainsi que les liens vers certains types de résultats spécifiques tels que les jeux de données et les logiciels, sont récupérés dynamiquement sur OpenAIRE .

Livrables

Documents, reports (24)

Second wave of EIP Practice abstracts (~12 practice abstracts)2

Second wave of EIP Practice abstracts (~12 practice abstracts)

Performance indicators and criteria of different welfare improving strategies and factors (One welfare concept)
Tools for business model construction and multi-criteria assessment
Dissemination and Exploitation Plan
List of economically viable measures/strategies to enhance poultry welfare and assessment of their benefits and costs
Report on scientific conferences, publications and final conference
Description of each National Practitioner Group including specific production systems characteristics, bottlenecks and needs for change.
Options to keep intact male pigs insuring animal welfare, meat quality and economic efficiency
Report on the implemented changes
Rearing methods to prevent feather pecking in laying hens
Provision of an adaptability index to outdoor rearing and evaluation of expected improvement from free-range enrichment
Shortlist of potentially economically viable strategies to improve animal welfare
Description of stakeholder expectations regarding pig and poultry welfare, current production practices, constraints and possibilities for adopting innovative strategies to improve animal welfare across the EU member states
Road-map to change: description of the NPGs process of change implementation
Effects of dietary intervention on parasite infestation and intestinal microbiome and recommendations for limiting parasite infections by dietary tools and on-farm
First wave of EIP Practice abstracts (~12 practice abstracts)
Report on training activities, capacity building and on awareness campaign targeting consumers
An inventory of welfare-related farming practices in organic and low-input livestock production systems
Characterisation of reactions of the general public and farming sector to new approaches to organic and low-input pig and poultry production
Report on the efficiency of the welfare self-assessment tools
PPILOW management guidelines
Data collection framework
Catalogue of implemented innovations
List of economically viable measures/strategies to enhance pig welfare and assessment of their benefits and costs

Websites, patent fillings, videos etc. (1)

Website created online & Communication package

Publications

Peer reviewed articles (28)

Effect of genotype and outdoor enrichment on productive performance and meat quality of slow growing chickens

Auteurs: Simona Mattioli, Elisa Angelucci, Cesare Castellini, Alice Cartoni Mancinelli, Wei Chenggang, Francesca Di Federico, Diletta Chiattelli, Alessandro Dal Bosco
Publié dans: Poultry Science, Numéro 103, 2024, Page(s) 104131, ISSN 0032-5791
Éditeur: Poultry Science Association Inc.
DOI: 10.1016/j.psj.2024.104131

The Effects of Coriandrum sativum L. and Cucurbita pepo L. against Gastrointestinal Parasites in Swine: An In Vivo Study

Auteurs: M. Horia Băie, V.-Dan Cotu, Marina Spînu, A. Mathe, A. Cozma-Petrut, D. Miere, S.D. Bolboaca, V. Cozma
Publié dans: Microorganisms, Numéro Volume 11, Numéro 5, 2023, ISSN 2076-2607
Éditeur: MDPI
DOI: 10.3390/microorganisms11051230

Correction: Hammershøj et al. Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters. Foods 2021, 10, 897

Auteurs: Marianne Hammershøj, Gitte Hald Kristiansen, Sanna Steenfeldt
Publié dans: Foods, Numéro 11, 2025, Page(s) 311, ISSN 2304-8158
Éditeur: Foods
DOI: 10.3390/foods11030311

How antimicrobial plant extracts can affect the in vitro cell-mediated response in free-range Mangalitsa pigs

Auteurs: RUSU LAURA ANDREEA, ȘANDRU CARMEN DANA, OLAH DIANA, PALL EMOKE, CERBU CONSTANTIN, VASIU AUREL, VASILE COZMA, BĂIEȘ MIHAI, SPÎNU MARINA
Publié dans: Medycyna Weterynaryjna, Numéro 80, 2024, Page(s) 6952-2024, ISSN 0025-8628
Éditeur: Medycyna Weterynaryjna
DOI: 10.21521/mw.6952

In vivo assessment of the antiparasitic effects of Allium sativum L. and Artemisia absinthium L. against gastrointestinal parasites in swine from low-input farms

Auteurs: Mihai-Horia Băieş, Vlad-Dan Cotuţiu, Marina Spînu, Attila Mathe, Anamaria Cozma-Petruț, Sorana D. Bolboacǎ, Ricarda Margaret Engberg, Anne Collin, Vasile Cozma
Publié dans: BMC Veterinary Research, Numéro 20, 2024, ISSN 1746-6148
Éditeur: BioMed Central
DOI: 10.1186/s12917-024-03983-3

New approaches to selecting a scan-sampling method for chicken behavioral observations and their practical implications

Auteurs: Alice Cartoni Mancinelli, Angela Trocino, Laura Menchetti, Diletta Chiattelli, Claudia Ciarelli, Cesare Castellini
Publié dans: Scientific Reports, Numéro 13, 2023, ISSN 2045-2322
Éditeur: Nature Publishing Group
DOI: 10.1038/s41598-023-44126-2

Detection of Trichinella spp. larvae in domestic pigs (Sus scrofa domesticus) and golden jackals (Canis aureus) using artificial digestion and a microfluidic device: a comparative study

Auteurs: Z. Boros, A. József Laki, L. Cătălina Panait, C. Gherman, V. Cozma
Publié dans: Scientia Parasitologica, Numéro 24 (1-2): 9-15, 2023, ISSN 1582-1366
Éditeur: Scientia Parasitologica Pro Vita Foundation

Foraging Behavior Shows Individual-Consistency Over Time, and Predicts Range Use in Slow-Growing Free-Range Male Broiler Chickens

Auteurs: Vitor Hugo Bessa Ferreira, Arthur Simoni, Karine Germain, Christine Leterrier, Léa Lansade, Anne Collin, Sandrine Mignon-Grasteau, Elisabeth Le Bihan-Duval, Elodie Guettier, Hélène Leruste, Hanne Løvlie, Ludovic Calandreau, Vanessa Guesdon
Publié dans: Frontiers in Veterinary Science, Numéro 9, 2022, ISSN 2297-1769
Éditeur: Frontiers in Veterinary Science
DOI: 10.3389/fvets.2022.814054

Consumers' views on egg quality and preferences for responsible production – results from nine European countries

Auteurs: Charlotta Harju, Katja Lähtinen, Katriina Heinola, Minna Väre, Claire Bonnefous, Anne Collin, Vasile Cozma, Saskia Kliphuis, Patricia Ann Parrott, T. Bas Rodenburg, Marina Spinu, Jarkko Niemi
Publié dans: British Food Journal, Numéro 126, 2024, Page(s) 623-644, ISSN 0007-070X
Éditeur: British Food Journal, Ltd
DOI: 10.1108/bfj-03-2023-0183

The In Vitro Anticoccidial Activity of Some Herbal Extracts against Eimeria spp. Oocysts Isolated from Piglets

Auteurs: M. Horia Baie, A. Györke, V.-Dan Cotu, Z. Boros, A. Cozma-Petrut, L. Filip, L. Vlase, A.M. Vlase, G. Crișan, M. Spînu, V. Cozma
Publié dans: Pathogens, Numéro Volume 12, Numéro 2, 2023, ISSN 2076-0817
Éditeur: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/pathogens12020258

Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters

Auteurs: Marianne Hammershøj, Gitte Kristiansen, Sanna Steenfeldt
Publié dans: Foods, Numéro 10, 2024, Page(s) 897, ISSN 2304-8158
Éditeur: MDPI
DOI: 10.3390/foods10040897

Face au changement climatique, quelles stratégies d’atténuation et d’adaptation pour les productions avicoles ?

Auteurs: Anne COLLIN, Vincent COUSTHAM, Jacob Kokou TONA, Sophie TESSERAUD, Sandrine MIGNON-GRASTEAU, Bertrand MÉDA, Anaïs VITORINO CARVALHO, Yann GUYOT, Sandrine LAGARRIGUE, Frédérique PITEL, Tatiana ZERJAL
Publié dans: INRAE Productions Animales, Numéro 37, 2024, Page(s) 8069, ISSN 2824-3633
Éditeur: INRAE
DOI: 10.20870/productions-animales.2024.37.1.8069

High-throughput phenotyping to characterise range use behaviour in broiler chickens

Auteurs: Julie M. Collet, Claire Bonnefous, Karine Germain, Laure Ravon, Ludovic Calandreau, Vanessa Guesdon, Anne Collin, Elisabeth Le Bihan-Duval, Sandrine Mignon-Grasteau
Publié dans: Animal, Numéro Volume 18, Numéro 3, March 2024, 2024, ISSN 1751-7311
Éditeur: Cambridge University Press
DOI: 10.1016/j.animal.2024.101099

Prevalence of Swine Gastrointestinal Parasites in Two Free-Range Farms from Nord-West Region of Romania

Auteurs: Mihai-Horia Băieş Zsolt Boros, Călin Mircea Gherman,Marina Spînu, Attila Mathe, Stefan Pataky, Menelaos Lefkaditis, Vasile Cozma
Publié dans: Pathogens, Numéro 20760817, 2022, ISSN 2076-0817
Éditeur: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/pathogens11090954

Review: Production factors affecting the quality of chicken table eggs and egg products in Europe

Auteurs: J. Gautron, C. Dombre, F. Nau, C. Feidt, L. Guillier
Publié dans: Animal, Numéro 16, 2022, Page(s) 100425, ISSN 1751-7311
Éditeur: Cambridge University Press
DOI: 10.1016/j.animal.2021.100425

Fin de l’élimination des poussins mâles d’un jour : le choix du sexage in ovo

Auteurs: Sophie REHAULT-GODBERT, Marie BOURIN, Joël GAUTRON, Maxime QUENTIN
Publié dans: INRAE Productions Animales, Numéro 36, 2023, Page(s) 7453, ISSN 2824-3633
Éditeur: INRAE
DOI: 10.20870/productions-animales.2023.36.4.7453

Effects of lighted incubation and foraging enrichment during rearing on individual fear behavior, corticosterone, and neuroplasticity in laying hen pullets

Auteurs: Saskia Kliphuis, Maëva W.E. Manet, Vivian C. Goerlich, Rebecca E. Nordquist, Hans Vernooij, Frank A.M. Tuyttens, T. Bas Rodenburg
Publié dans: Poultry Science, Numéro 103, 2024, Page(s) 103665, ISSN 0032-5791
Éditeur: Poultry Science Association Inc.
DOI: 10.1016/j.psj.2024.103665

Sows and piglets adjust their use of an outdoor paddock with season and piglet age during the first weeks of life in an organic farm

Auteurs: Anissa Jahoui, Jens Malmkvist, Lene Juul Pedersen, Blandine Lieubeau, Julie Hervé, Céline Tallet
Publié dans: Applied Animal Behaviour Science, Numéro 276, 2024, Page(s) 106325, ISSN 0168-1591
Éditeur: Elsevier BV
DOI: 10.1016/j.applanim.2024.106325

Early-life interventions to prevent feather pecking and reduce fearfulness in laying hens

Auteurs: Kliphuis, S., Manet, M. W., Goerlich, V. C., Nordquist, R. E., Vernooij, H., van den Brand, H., Tuyttens, F. A. M. & Rodenburg, T. B.
Publié dans: Poultry Science, Numéro Vol. 102, Numéro 8, 2023, ISSN 0032-5791
Éditeur: Poultry Science Association Inc.
DOI: 10.1016/j.psj.2023.102801

Intake of nutrients (polyunsaturated fatty acids, tocols, and carotenes) and storage efficiency in different slow-growing chickens genotypes reared in extensive systems

Auteurs: S. Mattioli, A. Cartoni Mancinelli, A. Del Bosco, C. Ciarelli, M. Guarino Amato, E. Angelucci, D. Chiattelli, C. Castellini
Publié dans: PloS One, Numéro 30, 2022, ISSN 1932-6203
Éditeur: Public Library of Science
DOI: 10.1371/journal.pone.0275527

Working for food is related to range use in free-range broiler chickens

Auteurs: Vitor Hugo Bessa Ferreira, Arthur Simoni, Karine Germain, Christine Leterrier, Léa Lansade, Anne Collin, Sandrine Mignon-Grasteau, Elisabeth Le Bihan-Duval, Elodie Guettier, Hélène Leruste, Ludovic Calandreau, Vanessa Guesdon
Publié dans: Scientific Reports, Numéro 11, 2022, ISSN 2045-2322
Éditeur: Nature Publishing Group
DOI: 10.1038/s41598-021-85867-2

Organic rearing of non-castrated male pigs: welfare indicators, carcass traits, pork quality and boar taint in Duroc and Pietrain crossbreds

Auteurs: B. Lebret, S. Ferchaud, A. Poissonnet, A. Prunier
Publié dans: animal, Numéro 18, 2024, Page(s) 101316, ISSN 1751-7311
Éditeur: Cambridge University Press
DOI: 10.1016/j.animal.2024.101316

The Effects of Allium sativum L., Artemisia absinthium L.,Cucurbita pepo L., Coriandrum sativum L., Satureja hortensis L.and Calendula officinalis L. on the Embryogenesis ofAscaris suum Eggs during an in Vitro Experimental Study

Auteurs: Mihai-Horia Băieş 1, Călin Gherman 1, Zsolt Boros 1, Diana Olah 2, Ana-Maria Vlase 3, Anamaria Cozma-Petruț 4,*, Adriana Györke 1, Doina Miere 4, Laurian Vlase 5, Gianina Crișan 3, Marina Spînu 2 and Vasile Cozma 1,6
Publié dans: Pathogens, Numéro 20760817, 2022, Page(s) 1065(1-15), ISSN 2076-0817
Éditeur: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/pathogens11091065

Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews

Auteurs: Claire Bonnefous, Anne Collin, Laurence A. Guilloteau, Vanessa Guesdon, Christine Filliat, Sophie Réhault-Godbert, T. Bas Rodenburg, Frank A. M. Tuyttens, Laura Warin, Sanna Steenfeldt, Lisa Baldinger, Martina Re, Raffaella Ponzio, Anna Zuliani, Pietro Venezia, Minna Väre, Patricia Parrott, Keith Walley, Jarkko K. Niemi, Christine Leterrier
Publié dans: Frontiers in Veterinary Science, Numéro 22971769, 2022, ISSN 2297-1769
Éditeur: Frontiers Media
DOI: 10.3389/fvets.2022.952922

Co-infections with gastrointestinal parasites in a free-range swine farm from the Transylvania area

Auteurs: Mihai-Horia Băieş Zsolt Boros, Călin Gherman, Marina Spinu, Attila Mathe, Vasile Cozma
Publié dans: Scientia Parasitologica, Numéro 22-1, 2021, Page(s) 50-57, ISSN 1582-1366
Éditeur: Scientia Parasitologica Pro Vita Foundation

Review: What are the challenges facing the table egg industry in the next decades and what can be done to address them?

Auteurs: J. Gautron, S. Réhault-Godbert, T.G.H. Van de Braak, I.C. Dunn
Publié dans: Animal, Numéro 15, 2024, Page(s) 100282, ISSN 1751-7311
Éditeur: Cambridge University Press
DOI: 10.1016/j.animal.2021.100282

Satureja hortensis L. and Calendula officinalis L., Two Romanian Plants, with In Vivo Antiparasitic Potential against Digestive Parasites of Swine

Auteurs: Mihai-Horia Băieş, Vlad-Dan Cotuţiu, Marina Spînu, Attila Mathe, Anamaria Cozma-Petruț, Vlad I. Bocǎneţ, Vasile Cozma
Publié dans: Microorganisms, Numéro 11, 2023, Page(s) 2980, ISSN 2076-2607
Éditeur: MDPI
DOI: 10.3390/microorganisms11122980

Behavioural indicators of range use in four broiler strains

Auteurs: Claire Bonnefous, Ludovic Calandreau, Elisabeth Le Bihan-Duval, Vitor Hugo Bessa Ferreira, Alexandre Barbin, Anne Collin, Maxime Reverchon, Karine Germain, Laure Ravon, Nina Kruger, Sandrine Mignon-Grasteau, Vanessa Guesdon
Publié dans: Applied Animal Behaviour Science, Numéro 260, 2024, Page(s) 105870, ISSN 0168-1591
Éditeur: Elsevier BV
DOI: 10.1016/j.applanim.2023.105870

Book chapters (3)

Immune-Enhancing Medicinal Plants: Are they a One Health, One Welfare Actor?

Auteurs: Aurel Vasiu, Vasile Cozma, Anamaria Cozma-Petruț, Mihai Băieș, Marina Spînu, Emӧke Páll, Diana Olah, Carmen Dana Șandru, Gheorghiță Duca, Köbölkuti Lorand, Gabriel Gati
Publié dans: Herbs and Spices - New Perspectives in Human Health and Food Industry [Working Title], 2024
Éditeur: IntechOpen
DOI: 10.5772/intechopen.1004838

Luomutuotteiden kulutuksen kasvu tuotekohtaista

Auteurs: Niemi J, Väre M.
Publié dans: Maa- ja elintarviketalouden suhdannekatsaus, 2022, ISBN 978-952-380-462-3
Éditeur: Natural Resources Institute Finland

Increase in organic product consumption product-specific

Auteurs: Niemi J, Väre M.
Publié dans: Finnish agri-food sector outlook 2022, 2022, ISBN 978-952-380-462-3
Éditeur: Natural Resources Institute Finland

Non-peer reviewed articles (1)

Barriers and levers of enhancing animal welfare in organic and low-input outdoor production: Insights from a supply chain survey

Auteurs: Minna Väre, Katja Lähtinen, Katriina Heinola, Jarmo Mikkola, Tricia Parrott, Claire Bonnefous, Laura Van Vooren, Saskia Kliphuis, Anna Zuliani, Raffaella Ponzio, Laura Warin, Sophie Herremans, Lisa Baldinger, Monica Coletta, Martina Re, Christine Roguet, Marina Spinu, Ninfa Rangel Pedersen, Anne Collin, Jarkko Niemi
Publié dans: Suomen Maataloustieteellisen Seuran Tiedote, Numéro 40, 2022, ISSN 0358-5220
Éditeur: Suomen Maataloustieteellinen Seura
DOI: 10.33354/smst.115803