Genomic and nutritional innovations for genetically superior farmed fish to improve efficiency in European aquaculture

Risultati finali

Novel feed formulations targeting zero-waste

Report the utilisation of novel feed ingredients by genetically superior fish fed innovative feed formulations targeting zero waste [Month 52].

Investing in future: Combined effect of nutritional advances and genetic improvement on nutritional requirements, resource efficiency and environment

Report on the combined effect of nutritional advances and genetic improvement on nutritional requirements, resource efficiency and climate change [Month 44].

Novel feed formulations targeting farm competitiveness

Report on tailored feed formulae for genetically superior fish reared under different production systems to maximise growth and feed efficiency at farm level and to increase European farm competitiveness Month 40

Consumer, regulator and company surveys

Report on consumer, regulator and company surveys [Month 34].

Impact on industry and society, environment

Report on the progress realised in breeding and its impact on industry and society, environment [Month 6, 12].

Validation of practical implementation of genomic selection in commercial breeding programmes

Report on the results of GS in practical breeding programmes [Month 45].

Novel feed formulations targeting nutritional value and flesh quality for consumers

Report on innovative feed formulae and feeding strategies, including nutritional programming, for genetically superior fish to improve farmed fish product quality, nutritional value and flesh quality for consumers [Month 52].

Investing in future: Optimisation of breeding programmes

Report on optimisation of breeding programmes [Month 40].

Final report on indicators to monitor and measure progress towards the expected impacts

Final report on the indicators to monitor and measure progress towards the expected impacts [Month 52].

Training course on the Feednetics software

Report on a three training course on the Feednetics software, targeting feed industry, farmers, researchers and environmental authorities [Month 40]

Public and internal webpages

Public and internal webpages for communication and dissemination [Month 2-3].

Training course on Genomic innovations

Report on a training course on Genomic innovations [Month 45]

Training course on Nutritional innovations for superior genetics

Report on a training course on Nutritional innovations for superior genetics [Month 52]

Commercial product launch of FEEDNETICS software

Commercial product launch of Feednetics software (SPAROS) [Month 42].

Pubblicazioni

How Different Dietary Methionine Sources Could Modulate the Hepatic Metabolism in Rainbow Trout?

Autori: Chiara Ceccotti; Ilaria Biasato; Laura Gasco; Christian Caimi; Sara Bellezza Oddon; Simona Rimoldi; Fabio Brambilla; Genciana Terova
Pubblicato in: Current Numeros in Molecular Biology, Numero 44, 7, 2022, Pagina/e 3238-3252, ISSN 1467-3045
Editore: MDPI
DOI: 10.3390/cimb44070223

Genetically superior European sea bass (Dicentrarchus labrax) and nutritional innovations: Effects of functional feeds on fish immune response, disease resistance, and gut microbiota

Autori: Rimoldi S, Montero D, Torrecillas S, Serradell A, Acosta F, Haffray P, Hostins B, Fontanillas R, Allal F, Bajek A, Terova G.
Pubblicato in: Aquaculture Reports, Numero 33, 2023, Pagina/e 101747, ISSN 2352-5134
Editore: Elsevier BV
DOI: 10.1016/j.aqrep.2023.101747

Genotype x nutrition interactions in European sea bass (Dicentrarchus labrax): Effects on gut health and intestinal microbiota

Autori: Torrecillas S, Rimoldi S, Montero D, Serradell A, Acosta F, Fontanillas R, Allal F, Haffray P, Bajek A, Terova G
Pubblicato in: Aquaculture, Numero 574, 739639, 2023, Pagina/e 1-22, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739639

Broodstock nutritional programming differentially affects the hepatic transcriptome and genome-wide DNA methylome of farmed gilthead sea bream (Sparus aurata) depending on genetic background

Autori: F. Naya-Català; A. Belenguer; D. Montero; S. Torrecillas; B. Soriano; J. Calduch-Giner; C. Llorens; R. Fontanillas; S. Sarih; M. J. Zamorano; M. Izquierdo; J. Pérez-Sánchez
Pubblicato in: BMC Genomics, Numero 24, 2023, Pagina/e 670, ISSN 1471-2164
Editore: BioMed Central
DOI: 10.1186/s12864-023-09759-7

SAMBA: Structure-Learning of Aquaculture Microbiomes using a Bayesian Approach

Autori: Beatriz Soriano; Ahmed Ibrahem Hafez; Fernando Naya-Català; Federico Moroni; Roxana Andreea Moldovan; Socorro Toxqui-Rodríguez; María Carla Piazzon; Vicente Arnau; Carlos Llorens; Jaume Pérez-Sánchez
Pubblicato in: Genes, Numero Volume 14, issue 8, 2023, Pagina/e 1650, ISSN 2073-4425
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/genes14081650

Potential of shrimp waste meal and insect exuviae as sustainable sources of chitin for fish feeds

Autori: Rimoldi S, Ceccotti C, Brambilla F, Faccenda F, Antonini M, Terova G
Pubblicato in: Aquaculture, Numero 567, 739256, 2023, Pagina/e 1-12, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739256

Effect of dietary oil from Camelina sativa on the growth performance, fillet fatty acid profile and gut microbiome of gilthead Sea bream ( Sparus aurata )

Autori: David Huyben, Simona Rimoldi, Chiara Ceccotti, Daniel Montero, Monica Betancor, Federica Iannini, Genciana Terova
Pubblicato in: PeerJ, Numero 8, 2020, Pagina/e e10430, ISSN 2167-8359
Editore: PeerJ
DOI: 10.7717/peerj.10430

New value from food and industrial wastes - bioaccumulation of omega-3 fatty acids from an oleaginous microbial biomass paired with a brewery by-product using black soldier fly (Hermetia illucens) larvae.

Autori: Ceccotti C, Bruno D, Tettamanti G, Branduardi P, Bertacchi S, Labra M, Rimoldi S, Terova G.
Pubblicato in: Waste Management, Numero 143, 2022, Pagina/e 95-104, ISSN 0956-053X
Editore: Pergamon Press Ltd.
DOI: 10.1016/j.wasman.2022.02.029

The effects of nisin-producing Lactococcus lactis strain used as probiotic on gilthead sea bream (Sparus aurata) growth, gut microbiota, and transcriptional response

Autori: Moroni Federico, Naya-Català Fernando, Piazzon M. Carla, Rimoldi Simona, Calduch-Giner Josep, Giardini Alberto, Martínez Inés, Brambilla Fabio, Pérez-Sánchez Jaume, Terova Genciana
Pubblicato in: Frontiers in Marine Science, Numero Vol. 8, Article 659519, 2021, Pagina/e p.364, ISSN 2296-7745
Editore: Frontiers Media SA
DOI: 10.3389/fmars.2021.659519

Selection for high growth improves reproductive performance of gilthead seabream Sparus aurata under mass spawning conditions, regardless of the dietary lipid source

Autori: Ferosekhan S, Sarih S, Afonso JM, Zamorano MJ, Fontanillas R, Izquierdo M, Kaushik S, Montero D
Pubblicato in: Animal Reproduction Science, Numero 241, 2022, Pagina/e 106989, ISSN 0378-4320
Editore: Elsevier BV
DOI: 10.1016/j.anireprosci.2022.106989

Broodstock nutritional programming differentially affects the hepatic transcriptome and genome-wide DNA methylome of farmed gilthead sea bream (Sparus aurata) depending on genetic background

Effects of full replacement of dietary fishmeal with insect meal from Tenebrio molitor on rainbow trout gut and skin microbiota

Autori: Genciana Terova, Elisabetta Gini, Laura Gasco, Federico Moroni, Micaela Antonini, Simona Rimoldi
Pubblicato in: Journal of Animal Science and Biotechnology, Numero 12/1, 2021, Pagina/e 14, ISSN 2049-1891
Editore: Biomed Central Limited
DOI: 10.1186/s40104-021-00551-9

Potential of low-density genotype imputation for cost-efficient genomic selection for resistance to Flavobacterium columnare in rainbow trout (Oncorhynchus mykiss)

Autori: Fraslin, C, Robledo D, Kause A, RD Houston
Pubblicato in: GSE, Numero 55, 2023, Pagina/e 59, ISSN 1297-9686
Editore: Springer Nature
DOI: 10.1186/s12711-023-00832-z

Nutritional innovations in superior gilthead seabream (Sparus aurata) genotypes: Implications in the utilization of emerging new ingredients through the study of the patterns of secretion of digestive enzymes

Autori: Montero D, Moyano FJ, CarvalhoM, Sarih S, Fontanillas R, Zamorano MJ, Torrecillas S.
Pubblicato in: Aquaculture, Numero 577, 2023, Pagina/e 739958, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739958

Realised genetic gains on growth, survival, feed conversion ratio and quality traits after ten generations of multi-trait selection in rainbow trout Oncorhynchus mykiss, fed a standard diet or a “future” fish-free and soy-free diet

Autori: Marc Vandeputte; Geneviève Corraze; Jérôme Doerflinger; Florian Enez; Frédéric Clota; Frédéric Terrier; Mathilde Horat; Laurence Larroquet; Vincent Petit; Pierrick Haffray; Sandrine Skiba-Cassy; Mathilde Dupont-Nivet
Pubblicato in: Aquaculture Reports, Numero 27, 2022, Pagina/e 101363 (13 p.), ISSN 2352-5134
Editore: Elsevier BV
DOI: 10.1016/j.aqrep.2022.101363

Functional Additives in a Selected European Sea Bass (Dicentrarchus labrax) Genotype: Effects on the Stress Response and Gill Antioxidant Response to Hydrogen Peroxide (H2O2) Treatment

Autori: Antonio Serradell; Daniel Montero; Genciana Terova; Simona Rimoldi; Alex Makol; Félix Acosta; Aline Bajek; Pierrick Haffray; François Allal; Silvia Torrecillas
Pubblicato in: Animals (2076-2615) (MDPI AG), 2023-07 , Vol. 13 , N. 14 , P. 2265 (20p.), Numero 13, 2023, Pagina/e 2265, ISSN 2076-2615
Editore: MDPI
DOI: 10.3390/ani13142265

Selection for high growth improves reproductive performance of gilthead seabream Sparus aurata under mass spawning conditions, regardless of the dietary lipid source

Autori: Shajahan Ferosekhan; Samira Sarih; Juan Manuel Afonso; María Jesús Zamorano; Ramón Fontanillas; Marisol Izquierdo; Sadasivam Kaushik; Daniel Montero
Pubblicato in: Animal Reproduction Science, Numero 241, 2022, Pagina/e 106989, ISSN 0378-4320
Editore: Elsevier BV
DOI: 10.1016/j.anireprosci.2022.106989

Improvement in feed efficiency and reduction in nutrient loading from rainbow trout farms: The role of selective breeding

Autori: Kause A, Nousiainen A, Koskinen H
Pubblicato in: Journal of Animal Science, Numero 100, 2022, Pagina/e 1-11, ISSN 1525-3163
Editore: Oxford University Press
DOI: 10.1093/jas/skac214

Structure-Learning of Aquaculture Microbiomes Using a Bayesian Approach

Autori: Beatriz Soriano; Ahmed Ibrahem Hafez; Fernando Naya-Català; Federico Moroni; Roxana Andreea Moldovan; Socorro Toxqui-Rodríguez; María Carla Piazzon; Vicente Arnau; Carlos Llorens; Jaume Pérez-Sánchez
Pubblicato in: Genes, Numero 14, 8, 2023, Pagina/e 1650, ISSN 2073-4425
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/genes14081650

Modelling the effect of prebiotics, probiotics and other functional additives on the growth, feed intake and feed conversion of European sea bass (Dicentrarchus labrax) juveniles

Autori: Serradell A, Torrecillas S, Soares F, Silva T, Montero D
Pubblicato in: Aquaculture Reports, Numero 32, 2023, Pagina/e 101729, ISSN 2352-5134
Editore: Elsevier BV
DOI: 10.1016/j.aqrep.2023.101729

Genetics and Nutrition Drive the Gut Microbiota Succession and Host-Transcriptome Interactions through the Gilthead Sea Bream (Sparus aurata) Production Cycle

Autori: Naya-Català F, Piazzon MC, Torrecillas S, Toxqui-Rodríguez S, Calduch-Giner JÀ, Fontanillas R, Sitjà-Bobadilla A, Montero D, Pérez-Sánchez J
Pubblicato in: Biology, Numero 11(12), 2022, Pagina/e 1744, ISSN 2079-7737
Editore: MDPI
DOI: 10.3390/biology11121744

Development and Application of a Mechanistic Nutrient-Based Model for Precision Fish Farming

Autori: Filipe M. R. C. Soares; Ana M. D. Nobre; Andreia I. G. Raposo; Rodrigo C. P. Mendes; Sofia A. D. Engrola; Paulo J. A. P. Rema; Luís E. C. Conceição; Tomé S. Silva
Pubblicato in: Journal of Marine Science and Engineering, Numero 11, 2023, Pagina/e 472, ISSN 2077-1312
Editore: MDPI
DOI: 10.3390/jmse11030472

Functional Additives in a Selected European Sea Bass (Dicentrarchus labrax) Genotype: Effects on the Stress Response and Gill Antioxidant Response to Hydrogen Peroxide (H2O2) Treatment

Autori: Serradell A, Montero D, Terova G, Rimoldi S, Makol A, Acosta F, Bajek A, Haffray P, Allal F, Torrecillas S
Pubblicato in: Animals, Numero 13, 2023, Pagina/e 2265, ISSN 2076-2615
Editore: MDPI
DOI: 10.3390/ani13142265

The European sea bass: a key marine fish model in the wild and in aquaculture

Autori: M. Vandeputte, P.‐A. Gagnaire, F. Allal
Pubblicato in: Animal Genetics, Numero 50/3, 2019, Pagina/e 195-206, ISSN 0268-9146
Editore: Blackwell Publishing Inc.
DOI: 10.1111/age.12779

Sex, Age, and Bacteria: How the Intestinal Microbiota Is Modulated in a Protandrous Hermaphrodite Fish

Autori: M. Carla Piazzon, Fernando Naya-Català, Paula Simó-Mirabet, Amparo Picard-Sánchez, Francisco J. Roig, Josep A. Calduch-Giner, Ariadna Sitjà-Bobadilla, Jaume Pérez-Sánchez
Pubblicato in: Frontiers in Microbiology, Numero 10, 2019, Pagina/e Article 2512, ISSN 1664-302X
Editore: Frontiers Media
DOI: 10.3389/fmicb.2019.02512

Effects of hydrolyzed fish protein and autolyzed yeast as substitutes of fishmeal in the gilthead sea bream (Sparus aurata) diet, on fish intestinal microbiome

Autori: S. Rimoldi, E. Gini, J. F. A. Koch, F. Iannini, F. Brambilla, G. Terova
Pubblicato in: BMC Veterinary Research, Numero 16/1, 2020, Pagina/e 1-13, ISSN 1746-6148
Editore: BioMed Central
DOI: 10.1186/s12917-020-02335-1

Effects of Partially Defatted Hermetia illucens Meal in Rainbow Trout Diet on Hepatic Methionine Metabolism

Autori: Genciana Terova, Chiara Ceccotti, Chiara Ascione, Laura Gasco, Simona Rimoldi
Pubblicato in: Animals, Numero 10/6, 2020, Pagina/e 1059, ISSN 2076-2615
Editore: MDPI
DOI: 10.3390/ani10061059

Nutritional innovations in superior European sea bass (Dicentrarchus labrax)genotypes: Implications on fish performance and feed utilization

Autori: D. Montero, M. Carvalho, G. Terova, R. Fontanillas, A. Serradell, R. Gines, V. Tuset, F. Acosta, S. Rimoldi, A. Bajek, P. Haffray, F. Allal, S. Torrecillas
Pubblicato in: Aquaculture, Numero 572, 2023, Pagina/e 739486, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739486

Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Autori: M. Carla Piazzon, Fernando Naya-Català, Erick Perera, Oswaldo Palenzuela, Ariadna Sitjà-Bobadilla, Jaume Pérez-Sánchez
Pubblicato in: Microbiome, Numero 8/1, 2020, Pagina/e 1-17, ISSN 2049-2618
Editore: BMC Springer Nature
DOI: 10.1186/s40168-020-00922-w

Influence of Genetic Selection for Growth and Broodstock Diet n-3 LC-PUFA Levels on Reproductive Performance of Gilthead Seabream, Sparus aurata

Autori: Ferosekhan S, Turkmen S, Pérez-García C, Hanlin X, Gómez A, Shamna N, Afonso JM, Rosenlund G, Fontanillas R, Gracia A, Izquierdo MS, Kaushik S
Pubblicato in: Animals, Numero 11(2), 2021, Pagina/e 519, ISSN 2076-2615
Editore: MDPI
DOI: 10.3390/ani11020519

Diet and host genetics drive the bacterial and fungal intestinal metatranscriptome of gilthead sea bream

Autori: Naya-Català F, Piazzon MC, Calduch-Giner JÀ, Sitja-Bobadilla A, Pérez-Sánchez J.
Pubblicato in: Frontiers in Microbiology, Numero 13, 2022, Pagina/e 883738, ISSN 1664-302X
Editore: Frontiers Media
DOI: 10.3389/fmicb.2022.883738

Genome-wide association and genomic prediction of resistance to Flavobacterium columnare in a farmed rainbow trout population

Autori: Fraslin C, Koskinen H, Nousianen A, Houston RD, Kause A
Pubblicato in: Aquaculture, Numero 557, 2022, Pagina/e 738332, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2022.738332

Sustainable fish feeds with insects and probiotics positively affect freshwater and marine fish gut microbiota

Autori: Hasan I, Rimoldi S, Saroglia G, Terova G
Pubblicato in: Animals, Numero 13(10), 1633, 2023, Pagina/e 1-17, ISSN 2076-2615
Editore: MDPI
DOI: 10.3390/ani13101633

Using Glycerol to Produce European Sea Bass Feed With Oleaginous Microbial Biomass: Effects on Growth Performance, Filet Fatty Acid Profile, and FADS2 Gene Expression

Autori: Genciana Terova, Federico Moroni, Micaela Antonini, Stefano Bertacchi, Chiara Pesciaroli, Paola Branduardi, Massimo Labra, Danilo Porro, Chiara Ceccotti, Simona Rimoldi
Pubblicato in: Frontiers in Marine Science, Numero 8, 2021, Pagina/e 1115, ISSN 2296-7745
Editore: Frontiers Media SA
DOI: 10.3389/fmars.2021.715078

Dietary Phytogenics and Galactomannan Oligosaccharides in Low Fish Meal and Fish Oil-Based Diets for European Sea Bass (Dicentrarchus labrax) Juveniles: Effects on Gill Structure and Health and Implications on Oxidative Stress Status

Autori: Silvia Torrecillas, Genciana Terova, Alex Makol, Antonio Serradell, Victoria Valdenegro-Vega, Marisol Izquierdo, Felix Acosta, Daniel Montero
Pubblicato in: Frontiers in Immunology, Numero 12, 2021, Pagina/e 18, ISSN 1664-3224
Editore: Frontiers Media SA
DOI: 10.3389/fimmu.2021.663106

Intestinal microbial communities of rainbow trout (Oncorhynchus mykiss) may be improved by feeding a Hermetia illucens meal/low-fishmeal diet

Autori: Simona Rimoldi, Micaela Antonini, Laura Gasco, Federico Moroni, Genciana Terova
Pubblicato in: Fish Physiology and Biochemistry, 2021, Pagina/e 1-16, ISSN 0920-1742
Editore: Kluwer Academic Publishers
DOI: 10.1007/s10695-020-00918-1

How Different Dietary Methionine Sources Could Modulate the Hepatic Metabolism in Rainbow Trout?

Autori: Chiara Ceccotti; Ilaria Biasato; Laura Gasco; Christian Caimi; Sara Bellezza Oddon; Simona Rimoldi; Fabio Brambilla; Genciana Terova
Pubblicato in: Current Numeros in Molecular Biology, Numero 44 (7), 2022, Pagina/e 3238–3252, ISSN 1467-3045
Editore: MDPI
DOI: 10.3390/cimb44070223

Conserved QTL and chromosomal inversions affect resistance to columnaris disease in two rainbow trout (Oncorhyncus mykiss) populations

Autori: Calboli F, Koskinen H, Nousiainen A, Fraslin C, Houston RD, Kause A
Pubblicato in: G3: Genes, Genomes, Genetics, Numero 12, 2022, Pagina/e 8, ISSN 2160-1836
Editore: Genetics Society of America
DOI: 10.1093/g3journal/jkac137

Cellular heterogeneity in red and melanized focal muscle changes in farmed Atlantic salmon (Salmo salar) visualized by spatial transcriptomics

Autori: H. M. Bjørgen; S. Malik; E. Rimstad; M. Vaadal; I. B. Nyman; E. O. Koppang; T. Tengs
Pubblicato in: Cell Tissue Research, Numero 395, 2023, ISSN 1432-0878
Editore: Springer Nature
DOI: 10.1007/s00441-023-03850-x

Effect of partial substitution of fishmeal with insect meal (Hermetia illucens) on gut neuromuscular function in Gilthead sea bream (Sparus aurata)

Autori: Annalisa Bosi, Davide Banfi, Federico Moroni, Chiara Ceccotti, Maria Cecilia Giron, Micaela Antonini, Cristina Giaroni, Genciana Terova
Pubblicato in: Scientific Reports, Numero 11/1, 2021, Pagina/e 21788, ISSN 2045-2322
Editore: Nature Publishing Group
DOI: 10.1038/s41598-021-01242-1

Aquaculture ecosystem microbiome at the water-fish interface: the case-study of rainbow trout fed with Tenebrio molitor novel diets

Autori: Bruno A, Sandionigi A, Panio A, Rimoldi S, Orizio F, Agostinetto G, Hasan I, Gasco L, Terova G, Labra M.
Pubblicato in: BMC Microbiology, Numero 23, 248, 2023, Pagina/e 1-17, ISSN 1471-2180
Editore: BioMed Central
DOI: 10.1186/s12866-023-02990-y

Balanced replacement of fish meal with Hermetia illucens meal allows efficient hepatic nutrient metabolism and increases fillet lipid quality in gilthead sea bream (Sparus aurata)

Autori: Anedda R, Melis R, Palomba A, Vitangeli I, Biosa G, Braca A, Antonini M, Moroni F, Rimoldi S, Terova G, Pagnozzi D.
Pubblicato in: Aquaculture, Numero 576, 2023, Pagina/e 739862, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739862

SAMBA: A Bayesian network application to predict changes in the composition and function of mucosal microbiome in farmed fish

Autori: Soriano, Beatriz; Hafez, Ahmed; Naya-Català, Fernando; Toxqui-Rodríguez, S.; Piazzon de Haro, María Carla; Arnau, Vicente; Sitjà-Bobadilla, Ariadna; Llorens, Carlos; Pérez-Sánchez, Jaume
Pubblicato in: 6th International Symposium on Genomics in Aquaculture, Granada, 4-6 May 2022, 2022
Editore: International Association of Genetics in Aquaculture (IAGA)

Genetic validation of the Xray method for phenotyping feed intake in Atlantic salmon

Autori: Difford GF, Hatlen B, Gjerde B, Romarheim OH, Baeverfjord G, Heia K, Norris A, Sonesson AK
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 322-323
Editore: European Aquaculture Society

Diet and host genetic background drive differences in the transcriptomic profile of intestinal microbiota in gilthead sea bream

Autori: Piazzon MC, Naya-Català F, Sitjà-Bobadilla A, Pérez-Sánchez J
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 995-996
Editore: European Aquaculture Society

"Effect of 10 generations of selection on growth, feed efficiency, processing and lipid traits in rainbow trout fed a standard or a ""future"" fish-free, soy-free diet"

Autori: Vandeputte, Marc; Corraze, Geneviève; Doerflinger, Jérôme; Enez, Florian; Clota, Frédéric; Terrier, Frédéric; Horat, Mathilde; Larroquet, Laurence; Petit, Vincent; Imarazene, Boudjema; Haffray, Pierrick; Skiba-Cassy, Sandrine; Dupont-Nivet, Mathilde
Pubblicato in: International Symposium on Genetics In Aquaculture 2022, Numero 27.11.-2.12.2022, 2022
Editore: International Association of Genetics in Aquaculture (IAGA)

Genomic selection of resistance to Flavobacterium columnare in rainbow trout using low density SNP panels

Autori: Fraslin C, Kause A, Nousiainen A, Koskinen H, Houston RD
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 445-446
Editore: European Aquaculture Society

"Evaluation of genetic gain in rainbow trout fed standard or ""future"" diet after 10 generations of multi-trait selection in the Aqualande selective breeding program"

Autori: Vandeputte M, Corraze G,Doerflinger J, Enez F, Clota F, Terrier F, Horat M, Larroquet L, Dechamp N, Petit V, Haffray P, Skiba-Cassy S and Dupont-Nivet M
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 615-616
Editore: European Aquaculture Society

Genetically superior sea bass (Dicentrarchus labrax) and nutritional innovations: effects on gut microbiota

Autori: Rimoldi S, Montero D, Torrecillas S, Serradell A, Haffray P, Hostins B, Fontanillas R, Allal F, Bajek A, Terova G
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 1215-1216
Editore: European Aquaculture Society

Pigment QTL genotype by diet interaction on growth in Atlantic salmon (Salmo salar)

Autori: Sae-Lim P, Boison S, Gonen S, Baranski M, Stene JÅ, Rosenlund G, Hatlen B, Ruyter B, Fontanillas R, Martinez Rubio L, Norris A
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 886-887
Editore: European Aquaculture Society

Functional additives in selected European sea bass Dicentrarchus labrax genotype: effects on stress response and Gill antioxidant response

Autori: Serradell A, Torrecillas S, Makol A, Acosta F, Izquierdoa MS, Allal F, Haffray P, Bajek A, Montero D
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 1190-1191
Editore: European Aquaculture Society

The use of a nutrient-based model as a decision tool to support the design of nutritional experiments

Autori: Mendes R, Soares F, Silva T, Nobre A, Conceição L
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 815-816
Editore: European Aquaculture Society

Role of selective breeding in the improvement of feed efficiency at rainbow trout farms

Autori: Kause A, Nousiainen A and Koskinen H
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 298-299
Editore: European Aquaculture Society

Single-step genomic evaluation for body weight and maturity age in Finnish rainbow trout

Autori: Kudinov A, Nousiainen A, Koskinen H, Kause A
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 743-744
Editore: European Aquaculture Society

Selective genotyping strategies for genomic selection for a disease resistance traits

Autori: Dagnachew BS, Norris A, Sonesson A
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 295-296
Editore: European Aquaculture Society

The impact of genetic selection for fast growth on the effeciency of gilthead sea bream (Sparus aurata) in using novel diets

Autori: Carvalho M, Torrecillas S, Ginés R, Martín I, Zamorano MJ, Acosta F, Fontanillas R, Montero D
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 254-255
Editore: European Aquaculture Society

Microbiota at the water-fish interface: the case study of rainbow trout fed with a novel feed formulation containing Tenebrio molitor meal

Autori: Hasan I, Bruno A, Sandionigi A, Rimoldi S, Gasco L, Labra M, Terova G
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 577-578
Editore: European Aquaculture Society

Integrating selective breeding into commercial production of aquaculture species

Autori: Benan Gulzari, John WM Bastiaansen, Hans Komen
Pubblicato in: WIAS annual conference proceedings 2020, 2021, Pagina/e 58
Editore: Wageningen Institute of Animal Sciences

Defining trout nutritional requirements for the future by revisiting the past

Autori: Silva TS, Kause A, Soares F, Nobre A, Dias J, Conceição LEC
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 1200-1201
Editore: European Aquaculture Society

Genomic basis of resistance to Flavobacterium columnare in rainbow trout

Autori: Fraslin C, Nousiainen A, Koskinen H, Houston RD and Kause A
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 223-224
Editore: European Aquaculture Society

Nutritional innovations in superior European sea bass Dicentrarchus labrax genotypes: implications in fish performance and gut health

Autori: Montero D, Torrecillas S, Rimoldi S, Serradell A, Fontanillas R, Acosta F, Allal F, Haffray P, Bajek A, Terova G
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 830-831
Editore: European Aquaculture Society

Phenotypic and genomic correlations between feed efficiency and metabolic traits in European sea bass

Autori: Besson M, McKenzie DJ, Nati J, Salou G, Vergnet A, Brunier J, Bajek A, Haffray P, Vandeputte M, Allal F
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 146-147
Editore: European Aquaculture Society

European consumers’ awareness and informational needs for fish farming practices

Autori: Latvala T, Mariojouls C, Ginés R, Muller L, Kause A
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 770-771
Editore: European Aquaculture Society

Comparing selection response and inbreeding level in family and group mating designs of sea bream and sea bass

Autori: Roozeboom C, Komen H and Bastiaansen JWM
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 510-511
Editore: European Aquaculture Society

European consumers’ perception of fish farming and need for information

Autori: Mariojouls C, Latvala T, Ginés R, Muller L, Kause A
Pubblicato in: Aquaculture Europe 2022, Innovative solutions in a changing world, Rimini, Italy, September 27-30, 2022, Abstracts, 2022, Pagina/e 787-788
Editore: European Aquaculture Society

Do consumers want information about aquaculture?

Autori: Mariojouls C, Latvala T, Gines R and Muller L
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 355-356
Editore: European Aquaculture Society

Interaction between dietary omega-3 fatty acids and fillet color in Atlantic salmon (Salmo salar): A transcriptome study

Autori: Lutfi E, Velzi S, Horn S, Krasnov A, Ytrestøyl T, Ruyter B, Norris A, Hatlen B
Pubblicato in: Aquaculture Europe 2022, Innovative solutions in a changing world, Rimini, Italy, September 27-30, 2022, Abstracts, 2022, Pagina/e 753-754
Editore: European Aquaculture Society

Optimizing a rainbow trout breeding program with genomic selection

Autori: Roozeboom C, Kause A, Camara M, Komen H, Bastiaansen JWM
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 1112-1113
Editore: European Aquaculture Society

Multi-trait approach for utilising multi-generation data for genomic prediction in Atlantic salmon

Autori: Dagnachew BS, Norris A, Gonen S, Sonesson A
Pubblicato in: Aquaculture Europe 2022, Innovative solutions in a changing world, Rimini, Italy, September 27-30, 2022, Abstracts, 2022, Pagina/e 311-312
Editore: European Aquaculture Society

Genomic and nutritional innovations for genetically superior farmed fish

Autori: Kause, A.
Pubblicato in: Aquaculture Europe 19 congress, Berlin, Germany, October 7-10 2019. Our future growing from water. Book of Abstracts, 2019, Pagina/e p. 668
Editore: European Aquaculture Society

Development of feeds and feeding strategies for genetically superior fish from breeding programmes

Autori: Montero D, Torrecillas S, Tocher DR, Vandeputte M, Fontanillas R, Rosenlund G, Haffray P, Ruyter B, Sonesson A, Bastiaansen J & Kause A
Pubblicato in: Aquaculture Europe 19 congress, Berlin, Germany, October 7-10 2019. Our future growing from water. Book of Abstracts, 2019, Pagina/e p. 954-955
Editore: European Aquaculture Society

The impact of genomic selection in commercial breeding programmes for four important species in European aquaculture

Autori: Bastiaansen, J.W.M
Pubblicato in: Aquaculture Europe 19 congress, Berlin, Germany, October 7-10 2019. Our future growing from water. Book of Abstracts, 2019, Pagina/e p.137
Editore: European Aquaculture Society

Improvement in resource efficiency and reduction in nutrient loading from rainbow trout farms: The role of selective breeding

Autori: Kause A, Koskinen H & Nousiainen A
Pubblicato in: AquaFarm2020 congress, Session: EuroAquaculture - Research projects for a unified development., 2020
Editore: AquaFarm

Assessment of a “Future practical” diet on gut microbiota of genetically selected or not selected strain of European sea bass (Dicentrarchus labrax)

Autori: Rimoldi S, Torrecillas S, Montero D, Serradell A, Fontanillas R & Terova G
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 496-497
Editore: European Aquaculture Society

Interaction of diet, host genetics and gut microbiota during the production cycle of gilthead sea bream

Autori: Naya-Català F, Piazzon MC, Torrecillas S, Calduch-Giner JA, Fontanillas R, Sitjà-Bobadilla A, Montero D, Pérez-Sánchez J
Pubblicato in: Aquaculture Europe 2022, Innovative solutions in a changing world, Rimini, Italy, September 27-30, 2022, Abstracts, 2022, Pagina/e 919-920
Editore: European Aquaculture Society

Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Autori: Piazzon MC, Naya-Català F, Perera E, Palenzuela O, Sitjà-Bobadilla A and Pérez-Sánchez J
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 446-447
Editore: European Aquaculture Society

Genomic analysis of a downgrading trait in Atlantic salmon using field data

Autori: Sonesson AK, Storteig Horn S, Nordstoga R, Luqman Aslam M, Lefrancois A, Pedersen IM, Norris A
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 1395-1396
Editore: European Aquaculture Society

Assessing early utilisation of vegetable-based feed and its possible interaction with genotype and epigenetics in Atlantic salmon

Autori: Fernández K, McMillan S, Sprague M, Martínez-Rubio L, Norris A, Stubhaug I, Mukiibi R, Robledo D, Betancor MB
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 429-430
Editore: European Aquaculture Society

The genetic background drives the reshape of gut microbiome by feed additives in farmed gilthead sea bream (Sparus aurata)

Autori: Naya-Català, Fernando; Piazzon de Haro, María Carla; Torrecillas, S.; Fontanillas, Ramón; Hostins, B.; Calduch-Giner, Josep A.; Sitjà-Bobadilla, Ariadna; Montero, D.; Pérez-Sánchez, Jaume
Pubblicato in: 6th International Symposium on Genomics in Aquaculture, Granada, 4-6 May 2022, 2022, Pagina/e 67
Editore: International Association of Genetics in Aquaculture (IAGA)

Effects of full replacement of dietary fishmeal with insect meal from Tenebrio molitor on rainbow trout gut and skin microbiota

Autori: Terova G, Gasco L, Moroni F, Antonini M, Saroglia M and Rimoldi S
Pubblicato in: Aquaculture Europe 2020, online, April 12-15 2021. Conference, Eposters & e-Market, 2021, Pagina/e 576-577
Editore: European Aquaculture Society

Nutritional innovations in superior european sea bass (Dicentrarchus labrax) genotypes: effects of functional feeds on fish performance, disease resistance and gut health.

Autori: Torrecillas S, Terova G, Serradell A, Rimoldi S, Acosta F, Hostins B, Fontanillas R, Allal F, Haffray P, Bajek A, Castro P, Montero D
Pubblicato in: Aquaculture Europe 2022, Innovative solutions in a changing world, Rimini, Italy, September 27-30, 2022, Abstracts, 2022, Pagina/e 1305-1306
Editore: European Aquaculture Society

The effect of genetic improvements on optimal fish feed formulation: a traits-to-feed framework

Autori: Silva T, Soares F, Nobre A, Conceição L, Kause A
Pubblicato in: Balanced Diversity in Aquaculture Development, Book of Abstracts, Aquaculture Europe 2023, Vienna Austria, 18.-21.9.2023., 2023, Pagina/e 1356-1357
Editore: European Aquaculture Society

Genetic correlations between processing traits and individual feed efficiency in a gilthead sea bream (Sparus aurata) commercial line

Autori: Bestin A, Besson M, Vergnet A, Allal F, Clota F, Cariou S, Bruant J-S, Haffray P, Vandeputte M
Pubblicato in: Aquaculture Europe 2021, Oceans of opportunity, Madeira, Portugal, October 4-7, 2021, Abstracts, 2021, Pagina/e 148-149
Editore: European Aquaculture Society

Highlights from gut microbiota survey in farmed fish - European sea bass and gilthead sea bream case studies

Autori: Terova G, Naya-Català F, Rimoldi S, Piazzon MC, Torrecillas S, Toxqui MS, Fontanillas R, Calduch-Giner J, Hostins B, Sitjà-Bobadilla A, Montero D, Pérez-Sánchez J.
Pubblicato in: Aquaculture Europe, Numero 47, 2022, Pagina/e 1, ISSN 0773-6940
Editore: European Aquaculture Society

Additional file 4 of Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Autori: M. Carla Piazzon; Naya-Catal��, Fernando; Perera, Erick; Palenzuela, Oswaldo; Sitj��-Bobadilla, Ariadna; P��rez-S��nchez, Jaume
Pubblicato in: Numero 3, 2020
Editore: BMC Springer Nature
DOI: 10.6084/m9.figshare.13278407.v1

Additional file 3 of Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Autori: M. Carla Piazzon; Naya-Catal��, Fernando; Perera, Erick; Palenzuela, Oswaldo; Sitj��-Bobadilla, Ariadna; P��rez-S��nchez, Jaume
Pubblicato in: Numero 4, 2020
Editore: BMC Springer Nature
DOI: 10.6084/m9.figshare.13278404.v1

Additional file 2 of Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Autori: M. Carla Piazzon; Naya-Catal��, Fernando; Perera, Erick; Palenzuela, Oswaldo; Sitj��-Bobadilla, Ariadna; P��rez-S��nchez, Jaume
Pubblicato in: Numero 2, 2020
Editore: BMC Springer Nature
DOI: 10.6084/m9.figshare.13278401.v1

Additional file 1 of Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Questionnaire of the consumer research in AquaIMPACT project

Autori: Latvala, Terhi; Mariojouls, Catjerine; Gines, Rafael; Muller, Laurent
Pubblicato in: Questionnaire of the consumer research in AquaIMPACT project, 2023
Editore: Authors
DOI: 10.5281/zenodo.10527742

Additional file 7 of Genetic selection for growth drives differences in intestinal microbiota composition and parasite disease resistance in gilthead sea bream

Autori: M. Carla Piazzon; Naya-Catal��, Fernando; Perera, Erick; Palenzuela, Oswaldo; Sitj��-Bobadilla, Ariadna; P��rez-S��nchez, Jaume
Pubblicato in: Numero 1, 2020
Editore: BMC Springer Nature
DOI: 10.6084/m9.figshare.13278416

IMPUTATION TO AND USE OF WHOLE GENOME SEQUENCING FOR FINE MAPPING AND GENOMIC PREDICTION IN ATLANTIC SALMON

Autori: Onabanjo, Olumide Victor
Pubblicato in: 2023
Editore: Norwegian University of Life Sciences

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