Hunger Bonds: Food Banks, Families and the Feeding of Poverty

Informazioni relative al progetto

HUNG

ID dell’accordo di sovvenzione: 838965

DOI 10.3030/838965

Progetto chiuso

Data della firma CE 15 Aprile 2019

Data di avvio 1 Novembre 2019

Data di completamento 31 Ottobre 2021

Finanziato da

• EXCELLENT SCIENCE - Marie Skłodowska-Curie Actions

Costo totale € 212 933,76

Contributo UE € 212 933,76

Coordinato da

THE UNIVERSITY OF MANCHESTER
United Kingdom

Pubblicazioni

Peer reviewed articles (4)

Hunger Bonds: Boundaries and Bridges in the Charitable Food Provision Field

Autori: Filippo Oncini
Pubblicato in: Sociology, Numero Online first, 2022, Pagina/e 1-17, ISSN 0038-0385
Editore: SAGE Publications
DOI: 10.1177/00380385221139024

Building back normal? An investigation of practice changes in the charitable and on-the-go food provision sectors through COVID-19

Autori: The COVID-19 pandemic has brought about debates on rethinking food and other socio-technical systems. While swiftly re-establishing normality has understandable appeal in a crisis, the landscape-level changes during the pandemic also hold windows of opportunity to “build back better” and to achieve sustainability transitions. In this article, we ask whether a cycle of disruption and adaptation
Pubblicato in: Sustainability: Science, Practice and Policy, Numero 18(1), 2021, ISSN 1548-7733
Editore: National Biological Information Infrastructure
DOI: 10.1080/15487733.2022.2076352

Food support provision in COVID-19 times: a mixed method study based in Greater Manchester

Autori: Filippo Oncini
Pubblicato in: Agriculture and Human Values, Numero 38/4, 2021, Pagina/e 1201-1213, ISSN 0889-048X
Editore: Kluwer Academic Publishers
DOI: 10.1007/s10460-021-10212-2

Food support provision in COVID-19 times: Organizational data from Greater Manchester.

Autori: Filippo Oncini
Pubblicato in: Data in Brief, Vol 41, Iss , Pp 107918- (2022), Numero 1, 2022, Pagina/e 1-4, ISSN 2352-3409
Editore: Elsevier BV
DOI: 10.1016/j.dib.2022.107918