New Technologies, Tools and Strategies for a Sustainable, Resilient and Innovative European Aquaculture

Leistungen

Report on the impact of courtship behaviour and dominance on reproductive output of hatchery-produced Senegalese sole

Impact of courtship behaviour and dominance on reproductive output of hatchery-produced Senegalese sole

Report on the microbiome profiling of different farming systems and fish host

Development of a know-how base on the microbiome profiling of different farming systems and fish host

Report on genomic selection and gene mapping for Pacific oyster herpes and vibrio diseases

Genomic selection and gene mapping for Pacific oyster herpes and vibrio diseases

Report on comparative analyses of different operating inland farming systems (RAS, ELOXIRAS®, BFT and aquaponics)

Comparative analyses of different operating inland farming systems (RAS, ELOXIRAS®, BFT and aquaponics)

Report on spawning kinetics of individual greater amberjack, and male parentage contribution

Spawning kinetics of individual greater amberjack and male parentage contribution

Report on microbiome data to assess and modulate fish health

Evaluation of the impact of diets on gut and gill microbial communities in terms of functional repertoire and associated animal health

Report on the effect of annual temperature profile in meagre gametogenesis and egg production/quality

Effect of annual temperature profile in meagre gametogenesis and egg productionquality

Report on impact assessment indicators monitoring framework

Impact assessment indicators monitoring framework

Report on the timing of puberty in hatchery-produced F1 greater amberjack

Timing of puberty in hatcheryproduced F1 greater amberjack

Report on lab scale evaluation of functional diets containing natural additives against Sparicolyle in seabream

Evaluation at experimental level of functional diets containing natural additives against Sparicolyle in seabream

Consumer awareness on sustainable European aquaculture
Report on biological, welfare and productive results grey mullet reared in RAS and aquaponics

Economic impact assessment
Report on lab scale evaluation of new organic diets in trout, seabream and meagre

Evaluation at lab scale of organic diets containing new organic plant ingredients in trout seabream and meagre

Integrated sustainability and resilience assessment
Report on the effects of high energy diets on fish health and quality of selected seabass families

Determine the effects of high energy diets on fish health and quality of selected seabass families

Report on sex differentiation and sex ratio in hatchery-produced F1 greater amberjack

Sex differentiation and sex ratio in hatcheryproduced F1 greater amberjack

Report on biological, welfare and productive results of grey mullet reared in BFT and ELOXIRAS®

Biological, welfare and productive results of grey mullet reared in BFT and ELOXIRAS

Protocol for gametogenesis of microalgae

Protocol for gametogenesis of selected microalgae

Report on the effect of salinity in meagre reproduction and egg production/quality

Effect of salinity in meagre reproduction and egg productionquality

Environmental impact assessment
Report on spawning of groups of breeders in large tanks with/without the use of hormonal therapies and parentage contribution

Spawning of groups of breeders in large tanks withwithout the use of hormonal therapies and parentage contribution

Report on tailored events for aquaculture start-ups

Tailored events for aquaculture start-ups

Report on final policy conference and recommendations

Final policy conference and recommendations

Report on spawning behaviour and association with meagre sound production

Spawning behaviour and association with meagre sound production

Education activities and training report
Report on the gametogenesis in hatchery-produced F1 greater amberjack and comparative analysis of gametogenesis in wild and hatchery produced greater amberjack using transcriptome analysis

Gametogenesis in hatchery-produced F1 greater amberjack and comparative analysis of gametogenesis in wild and hatchery produced greater amberjack using transcriptome analysis

Social and health assessment
Pan-European awareness raising campaign
Report on feed efficiency in Atlantic salmon

Feed efficiency in Atlantic salmon

Report on the definition of the most suitable areas to maintain shellfish stock during the warmest period of the year

Definition of the most suitable areas to maintain shellfish stock during the warmest period of the year

Report on natural and induced gametogenesis process in meagre

Natural and induced gametogenesis process in meagre

Report on the evaluation of zero-waste diet containing fish by-product on overall performance of European seabass

Evaluation of zerowaste diet at lab scale on overall performance of European seabass

Communication material
Report on microalgae breeding programme

Design of a breeding program for microalgae

Website

NewTechAqua website

Dynamic model of a seabass/seabream inland fish farm

Dynamic model of a seabass/seabream inland fish farm for water quality control and feeding management

Carrying capacity model for mussels production

Development of carrying capacity model for mussels production based on satellite observation

Biosensor prototype for the detection of V. parahaemolyticus

Development of Biosensor prototype for the detection of Vibrio parahaemolyticus

Biosensor prototype in the analysis of samples from shellfish farming systems

Development of biosensor prototype in the analysis of samples from shellfish farming systems

Veröffentlichungen

Dysregulation of testis mRNA expression levels in hatchery-produced vs wild greater amberjack Seriola dumerili

Autoren: Anna Lavecchia, Caterina Manzari, Chrysovalentinos Pousis, Luigi Mansi, Sharon N. Cox, Constantinos C. Mylonas, Rosa Zupa, Claudio Lo Giudice, Caterina De Virgilio, Ernesto Picardi, Gianluca Ventriglia, Graziano Pesole & Aldo Corriero
Veröffentlicht in: Scietific reports, 2023, ISSN 2045-2322
Herausgeber: Nature Publishing Group
DOI: 10.1038/s41598-023-40597-5

Accurate Estimation of Chlorophyll-a Concentration in the Coastal Areas of the Ebro Delta (NW Mediterranean) Using Sentinel-2 and Its Application in the Selection of Areas for Mussel Aquaculture

Autoren: Margarita Fernández-Tejedor, Jorge Enrique Velasco, Eduard Angelats
Veröffentlicht in: Remote Sens, Ausgabe 14/20, 2022, Seite(n) 5235, ISSN 2072-4292
Herausgeber: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/rs14205235

Use of Yarrowia lipolytica to Obtain Fish Waste Functional Hydrolysates Rich in Flavoring Compounds

Autoren: Davide Gottardi, Marianna Ciccone, Lorenzo Siroli, Rosalba Lanciotti, Francesca Patrignani
Veröffentlicht in: Fermentation, Ausgabe 8/12, 2022, Seite(n) 708, ISSN 2311-5637
Herausgeber: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/fermentation8120708

Feeding regimes affected the circadian rhythms of pancreatic digestive enzymes and somatic growth in flathead grey mullet (Mugil cephalus) fry.

Autoren: Solovyev, M.; Gisbert, E.
Veröffentlicht in: Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 2023, ISSN 1095-6433
Herausgeber: Elsevier BV
DOI: 10.1016/j.cbpa.2021.111116

A stratified compartmental model for the transmission of Sparicotyle chrysophrii (Platyhelminthes: Monogenea) in gilthead seabream (Sparus aurata) fish farms.

Autoren: Elisa Stella, Roberto Pastres, Damiano Pasetto1,Matko Kolega, Danijel Mejdandžić, SlavicaČolak2,Antares Musmanno, Andrea Gustinelli3, Lorenzo Mari and Enrico Bertuzzo,
Veröffentlicht in: Royal society open science, 2023, ISSN 2054-5703
Herausgeber: royal science open
DOI: 10.1098/rsos.221377

Innovative Non-Thermal Technologies for Recovery and Valorization of Value-Added Products from Crustacean Processing By-Products—An Opportunity for a Circular Economy Approach

Autoren: Ana Cristina De Aguiar Saldanha Pinheiro; Francisco J. Martí-Quijal; Francisco J. Barba; Silvia Tappi; Pietro Rocculi
Veröffentlicht in: Foods, 2023, ISSN 2304-8158
Herausgeber: Basel MDPI AG
DOI: 10.3390/foods10092030

Biosensors Based on Isothermal DNA Amplification for Bacterial Detection in Food Safety and Environmental Monitoring

Autoren: Sandra Leonardo, Anna Toldrà, Mònica Campàs
Veröffentlicht in: Sensors, Ausgabe 21/2, 2021, Seite(n) 602, ISSN 1424-8220
Herausgeber: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/s21020602

Towards a free wild-caught fishmeal, fish oil and soy protein in European sea bass diet using by-products from fishery and aquaculture

Autoren: Arianna Marchia, Alessio Bonaldoa, Andrea Di Biasec, Roberto Cerric, Daniel Scicchitanob, Enrico Nanettib, Marco Candelab, Gianfranco Piconed, Francesco Capozzid,e, Francesco Dondia, Pier Paolo Gattaa, Luca Parma
Veröffentlicht in: aquaculture, 2023, ISSN 0044-8486
Herausgeber: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739571

The importance of thermoperiod for proper gametogenesis and successful egg and sperm production in meagre (Argyrosomus regius) breeders in aquaculture

Autoren: PAULO H. DE MELLO, STEFANO LANCEROTTO, IOANNIS FAKRIADIS, PANAGIOTA TSOUKALI, MARIA PAPADAKI, CONSTANTINOS CHRYSANTHOS MYLONAS
Veröffentlicht in: Mediterranean Marine Science, Ausgabe 22/2, 2021, Seite(n) 218, ISSN 1108-393X
Herausgeber: National Centre for Marine Research
DOI: 10.12681/mms.25806

Histological evaluation of sex differentiation and early sex identification in hatchery-produced greater amberjack (Seriola dumerili) reared in sea cages

Autoren: Maria Papadaki, Manolis Mandalakis, Thekla I. Anastasiou, Marina Pouli, Michalis Asderis, Pantelis Katharios, Nikos Papandroulakis & Constantinos C. Mylonas
Veröffentlicht in: Fish Physiology and Biochemistry, Ausgabe 47/6, 2021, Seite(n) 1777–1792, ISSN 0920-1742
Herausgeber: Kluwer Academic Publishers
DOI: 10.1007/s10695-021-01007-7

Effect of Vacuum Impregnation and High Hydrostatic Pressure Treatments on Shelf Life, Physicochemical, and Sensory Properties of Seabream Fillets

Autoren: Ricard Bou, Luis Guerrero, Mariló López, Anna Claret, Laura López-Mas & Massimo Castellari
Veröffentlicht in: Food and Bioprocess Technology, 2023, ISSN 1935-5130
Herausgeber: Springer Pub. Co.,
DOI: 10.1007/s11947-022-02980-4

Studying physical state of films based on casava starch and/or chitosan by dielectric and thermal properties and effects of pitanga leaf hydroethanolic extract

Autoren: Eleonora Iaccheri; Valentina Siracusa; Luigi Ragni; Ana Cristina De Aguiar Saldanha Pinheiro; Santina Romani; Pietro Rocculi; Marco Dalla Rosa; Paulo José do Amaral Sobral
Veröffentlicht in: Journal of Food Engineering, 2023, ISSN 0260-8774
Herausgeber: Elsevier BV
DOI: 10.1016/j.jfoodeng.2022.111280

European consumers’ beliefs about the main pillars of the sustainability: a comparison between wild and farmed fish

Autoren: Laura López-Mas; Anna Claret; Gaëlle Arvisenet; Roser Romero del Castillo; Zein Kallas; Massimo Zuccaro; Luis Guerrero
Veröffentlicht in: Aquaculture International, 2023, ISSN 0967-6120
Herausgeber: Kluwer Academic Publishers
DOI: 10.1007/s10499-023-01070-2

Male germ cell proliferation and apoptosis in sexually immature meagre Argyrosomus regius (Asso, 1801) treated with recombinant follicle stimulating hormone

Autoren: Rosa Zupa, Neil Duncan, Ignacio Giménez, Constantinos C. Mylonas, Chrysovalentinos Pousis, Letizia Passantino, Rezart Cuko & Aldo Corriero
Veröffentlicht in: Scientific reports, 2023, ISSN 2045-2322
Herausgeber: Nature Publishing Group
DOI: 10.1038/s41598-023-34102-1

Timing of puberty in F1-generation hatchery-produced greater amberjack (Seriola dumerili)

Autoren: Lancerotto, Stefano; Fakriadis, Ioannis; Papadaki, Maria; Mandalakis, Manolis; Sigelaki, Irini; Mylonas, Constantinos
Veröffentlicht in: General and Comparative Endocrinology, Ausgabe 3, 2024, ISSN 0016-6480
Herausgeber: Academic Press
DOI: 10.1016/j.ygcen.2023.114414

Digital phenotyping of individual feed intake in Atlantic salmon (Salmo salar) with the X-ray method and image analysis

Autoren: Gareth Frank Difford; Bjarne Hatlen; Karsten Heia; Grete Bæverfjord; Bernhard Eckel; Kjellrun Hoås Gannestad; Odd Helge Romarheim; Stein-Kato Lindberg; Ashie T. Norris; Anna Kristina Sonesson; Bjarne Gjerde
Veröffentlicht in: Frontiers in animal science, 2023, ISSN 2673-6225
Herausgeber: Frontiers Media SA
DOI: 10.3389/fanim.2023.1177396

Feeding regimes affected the circadian rhythms of pancreatic digestive enzymes and somatic growth in flathead grey mullet (Mugil cephalus) fry

Autoren: M. Solovyev, E. Gisbert
Veröffentlicht in: Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, Ausgabe 264, 2022, ISSN 1095-6433
Herausgeber: Elsevier BV
DOI: 10.5281/zenodo.5730144

Duplex electrochemical biosensor for the detection of the tdh and trh virulence genes of Vibrio parahaemolyticus in oysters.

Autoren: Monica Campas, Sandra Leonardo, Ainoa Ferre-Gode, Asif A. Chowdhury, Anna Toldra, Karl B. Andree, Ana Roque
Veröffentlicht in: Food control, 2023, ISSN 0956-7135
Herausgeber: Elsevier BV
DOI: 10.1016/j.foodcont.2023.109689

Timing of puberty in F1-generation hatchery-produced greater amberjack (Seriola dumerili)

Autoren: Stefano, Lancerotto; Ioannis, Fakriadis; Maria, Papadaki; Manolis, Mandalakis; Irini, Sigelaki; Constantinos C, Mylonas
Veröffentlicht in: General and Comparative Endocrinology, 2023, ISSN 0016-6480
Herausgeber: Academic Press
DOI: 10.1016/j.ygcen.2023.114414

Microbiome study of a coupled aquaponic system: unveiling the independency of bacterial communities and their beneficial influences among different compartments

Autoren: Alberto, Ruiz; Daniel, Scicchitano; Giorgia, Palladino; Enrico, Nanetti; Marco, Candela; Dolors, Furones; Ignasi, Sanahuja; Ricard, Carbó; Enric, Gisbert; Karl B, Andree
Veröffentlicht in: Scientific Reports, 2023, ISSN 2045-2322
Herausgeber: Nature Publishing Group
DOI: 10.1038/s41598-023-47081-0

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