Boosting Excellence in Experimental Research for Agri-Food Economics and Management

Livrables

Scientific visibility and networking enhancement plan

The plan will identify and define the most efficient ways tools and practices that will be used in the project to move FAZ agrifood economics research towards higher levels of scientific achievements and networking

Dissemination and Communication plan

In this plan will be defined objectives and goals for communication activities identified target groups defined dissemination and communication channels tools and media to be used Lead Beneficiaries FAZSLU

1st year report on WP4 activities

This deliverable will be a summary of all WP4 activities performed in the first year of the project

Plan for strengthening research management and administration skills of FAZ

The plan will contain activities to be carried out in close cooperation with partner institutions aimed to strengthen and upgrade research management and administration skills of FAZ staff

1st year report on WP2 activities

This deliverable will be a summary of all WP2 activities performed in the first year of the project longterm and shortterm mobilities summer schools workshops experts visits lab work

Data management plan

This plan will state what data will be created and outline how data are to be handled shared and preserved both during the research project and after the project is completed

Project website

The project website is the main communication tool for the project where all the dissemination materials will be timely published Website will have public and private area used only by partners

Publications

Zastupljenost ekološkog voća na odabranim prodajnim mjestima u Gradu Zagrebu

Auteurs: Kristina Batelja Lodeta, Petra Megla, Snježana Kereša, Anita Bošnjak Mihovilović, Željka Mesić, Vesna Očić, Josip Gugić
Publié dans: Glasnik zaštite bilja, Numéro 41/3, 2018, Page(s) 11-16, ISSN 2584-3265
Éditeur: Zadružna štampa
DOI: 10.31727/gzb.41.3.2

Usporedba poslovnih pokazatelja korisnika SAPARD-a i IPARD-a prije i nakon korištenja potpora

Auteurs: Kukoč, M., Škrinjarić, B. & Juračak, J.
Publié dans: Agroeconomia Croatica, Numéro 9(1), 2019, Page(s) 25-38, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural economists

Opportunities for developing a business model of Mediterranean beekeeping

Auteurs: Zoran Grgić, Janja Filipi, Danijela Bićanić, Branka Šakić Bobić
Publié dans: Journal of Central European Agriculture, Numéro 19/1, 2018, Page(s) 206-216, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/19.1.2038

The impact of subsidies on agricultural income in The Republic of Croatia

Auteurs: Vesna Očić, Zoran Grgić, Kristina Batelja Lodeta, Branka Šakić Bobić
Publié dans: Poljoprivreda, Numéro 24/2, 2018, Page(s) 57-62, ISSN 1330-7142
Éditeur: Poljoprivredni Fakultet Osijek
DOI: 10.18047/poljo.24.2.8

Čitaju li hrvatski potrošači deklaracije uz svježe povrće?

Auteurs: Stupnišek, Ivan; Cerjak, Marija
Publié dans: Agroeconomia Croatica, Numéro 8 (1), 2018, Page(s) 42-53, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural Economists

Čimbenici isplativosti sustava navodnjavanja

Auteurs: Lari Hadelan, Vesna Očić, Ana Crnčan
Publié dans: Glasnik zaštite bilja, Numéro 41/4, 2018, Page(s) 12-18, ISSN 2584-3265
Éditeur: Zadružna štampa
DOI: 10.31727/gzb.41.4.8

Consumers' attitudes towards ethnic food consumption

Auteurs: Marina Tomić, Kristina Deronja, Milna Tudor Kalit, Željka Mesić
Publié dans: Journal of Central European Agriculture, Numéro 19/2, 2018, Page(s) 349-367, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/19.2.1992

Assessment of traditional food supply chain performance using triadic approach: the role of relationships quality

Auteurs: Željka Mesic, Adrienn Molnár, Marija Cerjak
Publié dans: Supply Chain Management: An International Journal, Numéro 23/5, 2018, Page(s) 396-411, ISSN 1359-8546
Éditeur: Emerald Group Publishing Ltd.
DOI: 10.1108/scm-10-2017-0336

Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain

Auteurs: Marta Verza, Luca Camanzi, Cosimo Rota, Marija Cerjak, Luca Mulazzani, Giulio Malorgio
Publié dans: Foods, Numéro 12(8), 2023, Page(s) 1729, ISSN 2304-8158
Éditeur: MDPI
DOI: 10.3390/foods12081729

Farmers' risk preferences in 11 European farming systems: A multi‐country replication of Bocquého et al. (2014)

Auteurs: Jens Rommel; Julian Sagebiel; Marieke Cornelia Baaken; Jesús Barreiro‐Hurlé; Douadia Bougherara; Luigi Cembalo; Marija Cerjak; Tajana Čop; Mikołaj Czajkowski; María Espinosa‐Goded; Julia Höhler; Laure Kuhfuss; Carl‐Johan Lagerkvist; Margaux Lapierre; Marianne Lefebvre; Bettina Matzdorf; Edward Ott; Antonio Paparella; Erika Quendler; Macario Rodriguez‐Entrena; Christoph Schulze; Tanja
Publié dans: Applied Economic Perspectives and Policy, Numéro Volume 45, Numéro 3, 2023, Page(s) 1255-1775, ISSN 2040-5790
Éditeur: Oxford University Press
DOI: 10.1002/aepp.13330

Uspješnost poslovanja ruralnog turizma u Hrvatskoj

Auteurs: Vesna Očić, Bonita Mudri, Ivo Grgić, Branka Šakić Bobić
Publié dans: Agronomski glasnik, Numéro 81/2, 2019, Page(s) 77-86, ISSN 1848-8900
Éditeur: Hrvatsko agronomsko društvo
DOI: 10.33128/ag.81.2.2

Buying Behaviour of Organic Vegetables Consumers in Croatia

Auteurs: Faletar, Ivica; Kovačić, Damir; Cerjak, Marija
Publié dans: Agriculturae Conspectus Scientificus, Numéro 83 (3), 2018, Page(s) 213-218, ISSN 1331-7776
Éditeur: University of Zagreb Faculty of Agriculture

Usporedna analiza troškova hrane na reprezentativnom uzorku govedarskih, svinjogojskih i peradarskih gospodarstava iz FADN-a

Auteurs: Josip Juračak, Darko Grbeša, Goran Kiš
Publié dans: Krmiva, Numéro 60 2016/2, 2019, Page(s) 71-81, ISSN 1848-901X
Éditeur: Hrvatsko agronomsko društvo
DOI: 10.33128/k.60.2.3

Diversifikacija maslinarskih gospodarstava u segmentu turizma–istraživanje potražnje

Auteurs: Ana Čehić, Marija Cerjak, Tajana Čop, Martina Begić, Milan Oplanić
Publié dans: Agroeconomia Croatica, Numéro 9(1), 2019, Page(s) 1-13, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural Economists

Struktura i izgledi za razvoj hrvatskog tržišta mikrozelenja

Auteurs: Cerjak, M., Rustan, M., Juračak, J.
Publié dans: Agroeconomia Croatica, Numéro 9 (1), 2019, Page(s) 142-152, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural economists

Ekonomska uspješnost ekološke proizvodnje oraha i lješnjaka – poslovna praksa

Auteurs: Očić, V., Rukavina, M., Batelja Lodeta, K. & Šakić Bobić, B.
Publié dans: Agroeconomia Croatica, Numéro 9(1), 2019, Page(s) 124-131, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural economists

Preferencije vinskih turista i zadovoljstvo ponudom vinskog turizma u Gradu Zagrebu i Zagrebačkoj županiji

Auteurs: Mesić, Ž., Lončar, M. & Tomić Maksan, M.
Publié dans: Agroeconomia Croatica, Numéro 9(1), 2019, Page(s) 113-123, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural economists

Perception of cultured meat as a basis for market segmentation: empirical findings from Croatian study

Auteurs: Ivica Faletar, Marija Cerjak
Publié dans: Sustainability, Numéro 14,12, 2022, Page(s) 6956, ISSN 2071-1050
Éditeur: MDPI Open Access Publishing
DOI: 10.3390/su14126956

Food neophobia as a determinant of consumer behaviour in ethnic food consumption

Auteurs: Tomić Maksan, Marina; Deronja, Željka; Tudor Kalit, Milna; Mesić, Željka
Publié dans: Ekonomska misao i praksa : časopis Sveučilista u Dubrovniku, Numéro 2, 2019, Page(s) 579-595, ISSN 1330-1039
Éditeur: Sveučiliste u Dubrovniku

The influence of consumer ethnocentrism on purchase of domestic wine: Application of the extended theory of planned behaviour

Auteurs: Marina Tomić Maksan, Damir Kovačić, Marija Cerjak
Publié dans: Appetite, Numéro 142, 2019, Page(s) 104393, ISSN 0195-6663
Éditeur: Elsevier BV
DOI: 10.1016/j.appet.2019.104393

Can innovations in traditional pork products help thriving EU untapped pig breeds? A non-hypothetical discrete choice experiment with hedonic evaluation

Auteurs: Z. Kallas, E. Varela, M. Čandek-Potokar, C. Pugliese, M. Cerjak, U. Tomažin, D. Karolyi, C. Aquilani, M. Vitale, J.M. Gil
Publié dans: Meat Science, Numéro 154, 2019, Page(s) 75-85, ISSN 0309-1740
Éditeur: Elsevier BV
DOI: 10.1016/j.meatsci.2019.04.011

Comparative analysis of self-employment intentions among university students in four Central and Eastern European countries

Auteurs: Josip Juračak, Edward Majewski, Adriana Lukić, Todor Marković, Danka Moravčikova
Publié dans: Journal of Central European Agriculture, Numéro 20/4, 2019, Page(s) 1302-1315, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/20.4.2442

Economic performance of production of Croatian cheese ripened in a lamb skin sack (Sir iz mišine)

Auteurs: Blažević, L., Vrdoljak, M., Frece, J., Dorbić, B., Pamuković, A., Kegalj, A., ... Očić, V.
Publié dans: Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, Numéro 15 (1-2), 2020, Page(s) 72-76, ISSN 1847-7461
Éditeur: Hrvatsko društvo za prehrambenu tehnologiju, biotehnologiju i nutricionizam

Quantification and determination of household food waste and its relation to sociodemographic characteristics in Croatia

Auteurs: Branka Ilakovac, Neven Voca, Lato Pezo, Marija Cerjak
Publié dans: Waste Management, Numéro 102, 2020, Page(s) 231-240, ISSN 0956-053X
Éditeur: Pergamon Press Ltd.
DOI: 10.1016/j.wasman.2019.10.042

Ponašanje potrošača u kupnji i konzumaciji svježe rajčice

Auteurs: Živković, Lj., Mesić, Ž. & Tomić Maksan, M.
Publié dans: Agroeconomia Croatica, Numéro 9(1), 2019, Page(s) 132-141, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural economists

REQUIREMENTS FOR DEVELOPMENT OF OLIVE TOURISM: THE CASE OF CROATIA

Auteurs: Ana Čehić, Željka Mesić, Milan Oplanić
Publié dans: Tourism and hospitality management, Numéro 26/1, 2020, Page(s) 1-14, ISSN 1330-7533
Éditeur: University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija
DOI: 10.20867/thm.26.1.1

Mid-term outlook on Croatian cereals market – partial equilibrium model approach

Auteurs: Magdalena Zrakić Sušac, David Kranjac, Ivo Grgić, Željka Mesić
Publié dans: Journal of Central European Agriculture, Numéro 21/2, 2020, Page(s) 438-451, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/21.2.2528

Consumers' expectations and liking of traditional and innovative pork products from European autochthonous pig breeds

Auteurs: Mauro Vitale, Zein Kallas, Evelyn Rivera-Toapanta, Danijel Karolyi, Marija Cerjak, Bénédicte Lebret, Herveline Lenoir, Carolina Pugliese, Chiara Aquilani, Meta Čandek-Potokar, Marta Gil, Maria Àngels Oliver
Publié dans: Meat Science, Numéro 168, 2020, Page(s) 108179, ISSN 0309-1740
Éditeur: Elsevier BV
DOI: 10.1016/j.meatsci.2020.108179

Unaprjeđenje konkurentnosti agro turizma u Bosni i Hercegovini pomoću modela za podršku odlučivanja

Auteurs: Puška, Adis; Maksimović, Aleksandar; Grgić, Zoran; Šakić Bobić, Branka
Publié dans: Ekonomska misao i praksa: časopis Sveučilista u Dubrovniku, Numéro 29 (1), 2020, Page(s) 227-246, ISSN 1848-963X
Éditeur: Sveučilište u Dubrovniku

Effect of Normative and Affective Aspects on Willingness to Pay for Domestic Food Products—A Multiple Price List Experiment

Auteurs: Marina Tomić, Frode Alfnes
Publié dans: Journal of Food Products Marketing, Numéro 24/6, 2017, Page(s) 681-696, ISSN 1045-4446
Éditeur: Haworth Press Inc.
DOI: 10.1080/10454446.2017.1323067

Scenariji unapređenja poslovanja pčelarskog gospodarstva – studij slučaja

Auteurs: Šakić-Bobić, B., Merkaš, D., Salopek, M., Sremić, M., Vagan, J. & Čop, T.
Publié dans: Agroeconomia Croatica, Numéro 8 (1), 2018, Page(s) 84-93, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural Economists

Generating cost price for crop residues

Auteurs: Ivan Bavrka, Branka Šakić Bobić, Lari Hadelan, Željko Jukić, Ana Matković
Publié dans: Journal of Central European Agriculture, Numéro 20/1, 2019, Page(s) 542-555, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/20.1.2209

Achieving economic sustainability by eco-labelling: Case study of Croatian olive oil and foreign consumers

Auteurs: Milan Oplanić, Vilma Xhakollari, Marija Cerjak, Karolina Brkić Bubola, Ana Čehić
Publié dans: Journal of Central European Agriculture, Numéro 23,3, 2022, Page(s) 692-703, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/23.3.3522

An exploration of distribution channels: Challenges and opportunities for organic food producers in Croatia

Auteurs: Dušanka Gajdić, Kristina Petljak, Željka Mesić
Publié dans: Ekonomika poljoprivrede, Numéro 65/4, 2018, Page(s) 1461-1482, ISSN 0352-3462
Éditeur: Naučno društvo agrarnih ekonomista Balkana, Beograd i Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
DOI: 10.5937/ekopolj1804461g

Analiza svjetskog i hrvatskog tržišta svinjskog mesa

Auteurs: Ivan Stupnišek, Željka Mesić
Publié dans: Agronomski glasnik, Numéro 81/1, 2019, Page(s) 17-34, ISSN 1848-8900
Éditeur: Hrvatsko agronomsko društvo
DOI: 10.33128/ag.81.1.2

Usporedba razvijenosti poljoprivrede Hrvatske, Mađarske i Poljske

Auteurs: Čop, T., Hadelan, L.
Publié dans: Glasnik Zaštite Bilja, Numéro 43 (5), 2020, Page(s) 5-16, ISSN 2584-3265
Éditeur: Zadružna štampa

Segmentation of local food consumers based on altruistic motives and perceived purchasing barriers: a Croatian study

Auteurs: Željka Mesić, Kristina Petljak, Darija Borović, Marina Tomić
Publié dans: Economic Research-Ekonomska Istraživanja, 2020, Page(s) 1-22, ISSN 1331-677X
Éditeur: Sveuciliste u Rijeci
DOI: 10.1080/1331677x.2020.1782243

Povezanost diversifikacije poljoprivrednih gospodarstava i socioekonomskih pokazatelja

Auteurs: Hadelan, Lari; Šakić Bobić, Branka; Mikuš, Ornella; Zrakić Sušac, Magdalena
Publié dans: Ekonomska misao i praksa: časopis Sveučilista u Dubrovniku, Numéro 2, 2019, Page(s) 69-85, ISSN 1848-963X
Éditeur: University of Dubrovnik

The Case of the PDO AND Pgi Labels in the Croatian Market

Auteurs: Brečić, R., Tomić Maksan, M. & Đugum, J.
Publié dans: International journal of multidisciplinarity in business and science, Numéro 5(7), 2019, Page(s) 63-70, ISSN 1849-0581
Éditeur: M-Sphere Association for Promotion of Multidisciplinarity in Science and Business

Opinions towards Companion Animals and Their Welfare: A Survey of Croatian Veterinary Students

Auteurs: Tomislav Mikuš, Mario Ostović, Ivana Sabolek, Kristina Matković, Željko Pavičić, Ornella Mikuš, Željka Mesić
Publié dans: Animals, Numéro 10/2, 2020, Page(s) 199, ISSN 2076-2615
Éditeur: MDPI
DOI: 10.3390/ani10020199

Why do we waste food? In-depth interviews with consumers

Auteurs: Branka Ilakovac, Marija Cerjak, Neven Voca
Publié dans: Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, 2020, Page(s) 1-15, ISSN 1556-7036
Éditeur: Taylor & Francis
DOI: 10.1080/15567036.2020.1787564

Ekonomika proizvodnje alternativnih oraničnih kultura

Auteurs: Čop, T., Krmpotić, K. & Njavro, M.
Publié dans: Agroeconomia Croatica, Numéro 9(1), 2019, Page(s) 69-80, ISSN 1849-1146
Éditeur: Croatian Society of Agricultural economists

Agrotourism in the function of preserving autochthonous breeds in Croatia - an example of Busha (Buša)

Auteurs: Zrakić, Magdalena; Grgić, Ivo; Konjačić, Miljenko; Šakić Bobić, Branka; Gugić, Josip; Hadelan, Lari
Publié dans: AgroLife Scientific Journal, Numéro 7, 1, 2018, Page(s) 167-175, ISSN 2285-5718
Éditeur: University of Agronomic Sciences and Veterinary Medicine of Bucharest

Application of multi-criteria decision making for the selection of apple varieties for the Northwestern region of B&H

Auteurs: Aleksandar Maksimović, Zoran Grgić, Adis Puška, Branka Šakić Bobić, Ferhat Ćejvanović
Publié dans: Journal of Central European Agriculture, Numéro 19/3, 2018, Page(s) 740-759, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/19.3.2062

Consumer Preferences and Willingness to Pay for Clams with Sustainability Certification in Mediterranean Countries

Auteurs: Xhakollari, Vilma; Ahmadi Kaliji, Sina; Cerjak, Marija; Kovačić, Damir; Mulazzani, Luca; Camanzi, Luca
Publié dans: Sustainability, Vol 15, Iss 15, p 11953 (2023), Numéro 1, 2023, Page(s) 11953, ISSN 2071-1050
Éditeur: MDPI Open Access Publishing
DOI: 10.3390/su151511953

Income Stabilization Tool in Viticulture – Risk Management Innovation: the case of the Istria County

Auteurs: Tajana ČOP, Ana ČEHIĆ, Mario NJAVRO
Publié dans: Journal of Central European Agriculture, Numéro 21/3, 2020, Page(s) 686-696, ISSN 1332-9049
Éditeur: University of Agricultural Sciences and Veterinary Medicine
DOI: 10.5513/jcea01/21.3.2758

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