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Contenuto archiviato il 2024-04-19

DEVELOPMENT OF NEW METHODS FOR SAFETY EVALUATION OF TRANSGENIC FOOD CROPS

Obiettivo



The objective is to develop analytical and toxicological methodologies for food safety evaluation of transgenic tomatoes. Methods will be developed to detect potential secondary effects on plant metabolism and to assess the allergic potency of newly introduced proteins.

Invito a presentare proposte

Data not available

Meccanismo di finanziamento

CSC - Cost-sharing contracts

Coordinatore

DLO - STATE INSTITUTE FOR QUALITY CONTROL OF AGRICULTURAL PRODUCTS
Contributo UE
Nessun dato
Indirizzo
P.O. BOX 230
6700 AE WAGENINGEN
Paesi Bassi

Mostra sulla mappa

Costo totale
Nessun dato

Partecipanti (4)