Obiettivo Study of the chemistry, sensory characteristics, interactions and acceptability of functional ingredients. Develop high quality functional products with a potential health benefit and tailor their sensory characteristics to meet demands. Programma(i) FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002 Argomento(i) 1.1.1.-1. - Key action Food, Nutrition and Health Invito a presentare proposte Data not available Meccanismo di finanziamento BUR - Bursaries, grants, fellowships Coordinatore NESTEC YORK LTD Contributo UE Nessun dato Indirizzo Haxby Road YO91 1XY YORK Regno Unito Mostra sulla mappa Costo totale Nessun dato