Development of myopathies in broiler chickens with a special insight into spaghetti meat

Project Information

DEMyo

Grant agreement ID: 101063055

DOI 10.3030/101063055

Project closed

EC signature date 1 September 2022

Start date 1 October 2022

End date 30 September 2024

Funded under

• Marie Skłodowska-Curie Actions (MSCA)

Total cost No data

EU contribution € 188 590,08

Coordinated by

UNIVERSITA DEGLI STUDI DI PADOVA
Italy

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Links to deliverables and publications from FP7 projects, as well as links to some specific result types such as dataset and software, are dynamically retrieved from OpenAIRE .

Deliverables

Data Management Plan (1)

Data Management Plan

The Data Management Plan describes the data management life cycle for all data sets that will be collected processed or generated by the action It is a document describing what data will be collected processed or generated and following what methodology and standards whether and how this data will be shared andor made open and how it will be curated and preserved

Documents, reports (1)

Communication, Dissemination & Exploitation Plan

The plan describes the planned measures to maximize the impact of the project, including the dissemination and exploitation measures that are planned, and the target groups addressed. Regarding communication measures and public engagement strategy, the aim is to inform and reach out to society and show the activities performed, and the use and the benefits the project will have for citizens.

Publications

Conference proceedings (6)

Dietary inclusion of Chlorella vulgaris and heat-stress in broiler chickens: effects on growth performance and product quality of broiler chickens

Author(s): Marija Bošković Cabrol, Almudena Huerta Palacios, Francesco Bordignon, Marco Birolo, Gerolamo Xiccato, Angela Trocino
Published in: Book of abstracts- XIXth European Symposium on the Quality of Eggs and Egg Products XXVth European Symposium on the Quality of Poultry Meat, 2023
Publisher: European Federation of WPSA Branches (EF-WPSA)
DOI: 10.5281/zenodo.8385941

Wooden breast, white striping and spaghetti meat: chemical composition, technological quality, microbiological profile and sensory attributes of broiler breasts

Author(s): Marija Bošković Cabrol , Massimiliano Petracci , Angela Trocino 
Published in: Meat Technology, Issue 64, 2023, ISSN 2560-4294
Publisher: Institute of Meat Hygiene and Technology, Serbia
DOI: 10.18485/meattech.2023.64.2.13

Nutritional and feeding strategies for controlling breast muscle myopathy occurrence in broiler chickens: a survey of the published literature

Author(s): Angela Torcino, Gerolamo Xiccato, Massimiliano Petracci, Marija Bošković-Cabrol
Published in: Meat Technology, Issue 64, 2023, ISSN 2560-4294
Publisher: Institute of Meat Hygiene and Technology, Serbia
DOI: 10.18485/meattech.2023.64.2.5

Nutritional value and quality of poultry meat affected by white striping, wooden breast and spaghetti meat myopathies

Author(s): Boskovic Cabrol M.;Huerta Almudena;Pravato M.;Bordignon F.;Birolo M.;Xiccato G.;Trocino A.
Published in: 2024
Publisher: /

CHLORELLA VULGARIS MICROALGAE AS A SUSTAINABLE FEED INGREDIENT: EFFECTS ON MEAT QUALITY AND MYOPATHY OCCURRENCE IN BROILER CHICKENS

Author(s): Marija Bošković Cabrol, Almudena Huerta, Francesco Bordignon, Marco Birolo, Gerolamo Xiccato, Angela Trocino
Published in: Proceedings of the 69th International Congress of Meat Science and Technology, 2023
Publisher: ICoMST proceedings

Effect of the dietary supplementation with sodium butyrate on gut morphology and caecal microbiota of broiler chickens

Author(s): Huerta Almudena;Zardinoni G.;Trocino A.;Fonsatti E.;Birolo M.;Bordignon F.;Boskovic Cabrol M.;Stevanato P.;Xiccato G.
Published in: 2024
Publisher: /

Peer reviewed articles (3)

Pathomorphological and meat quality alterations connected with wooden breast in broiler chickens of different genotypes and slaughter ages

Author(s): Antonija Rajčić , Marija Bošković Cabrol , Milica Glišić , Nikola Čobanović , Vladimir Tomović , Milica Laudanović, Slađan Nešić
Published in: Acta Veterinaria Belgrade, 2024, ISSN 1820-7448
Publisher: Veterinary Faculty, University of Belgrade
DOI: 10.2478/acve-2024-0013

Effect of light restriction on productive results and behavior of broiler chickens

Author(s): F. Gratta, M. Bošković Cabrol, G. Xiccato, M. Birolo, F. Bordignon, A. Trocino
Published in: Poultry Science, 2023, ISSN 0032-5791
Publisher: Poultry Science Association Inc.
DOI: 10.1016/j.psj.2023.103084

Dietary supplementation with Chlorella vulgaris in broiler chickens submitted to heat-stress: effects on growth performance and meat quality

Author(s): Boskovic Cabrol, Marija, A. Huerta , F. Bordignon, M. Pravato, M. Birolo, M. Petracci, G. Xiccato , A. Trocino
Published in: Poultry Science, 2024, ISSN 1525-3171
Publisher: Elsevier
DOI: 10.1016/j.psj.2024.103828