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CORDIS

Evaluation and Manipulation of the Mechanisms and Interactions of Protein-Carbohydrates-Ingredients for Formulating Novel Plant-Based Cheese

CORDIS provides links to public deliverables and publications of HORIZON projects.

Links to deliverables and publications from FP7 projects, as well as links to some specific result types such as dataset and software, are dynamically retrieved from OpenAIRE .

Deliverables

Data Management Plan (opens in new window)

The Data Management Plan describes the data management life cycle for all data sets that will be collected, processed or generated by the action. It is a document describing what data will be collected, processed or generated and following what methodology and standards, whether and how this data will be shared and/or made open, and how it will be curated and preserved.

Communication, Dissemination & Exploitation Plan (opens in new window)

The plan describes the planned measures to maximize the impact of the project, including the dissemination and exploitation measures that are planned, and the target group(s) addressed. Regarding communication measures and public engagement strategy, the aim is to inform and reach out to society and show the activities performed, and the use and the benefits the project will have for citizens.

Publications

Physicochemical and Textural Optimization of Plant-Based Cheese Using Lentil–Gluten Protein Systems (opens in new window)

Author(s): Elham Alehosseini, Paul L.H. McSweeney, Paul D. Cotter, Song Miao
Published in: LWT, 2026, ISSN 0023-6438
Publisher: Elsevier BV
DOI: 10.1016/J.LWT.2026.119178

Formulation factors influencing the production of dairy-free cheese alternatives (opens in new window)

Author(s): Elham Alehosseini, Paul L.H. McSweeney, Song Miao
Published in: Journal of Future Foods, Issue 6, 2026, ISSN 2772-5669
Publisher: Elsevier BV
DOI: 10.1016/J.JFUTFO.2024.10.013

Recent updates on plant protein-based dairy cheese alternatives: outlook and challenges (opens in new window)

Author(s): Elham Alehosseini, Paul L. H. McSweeney, Song Miao
Published in: Critical Reviews in Food Science and Nutrition, Issue 65, 2025, ISSN 1040-8398
Publisher: Informa UK Limited
DOI: 10.1080/10408398.2025.2452356

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