BRinging Evidence-bAseD food Chain solutions to prevent and RedUce food waste related to Marketing standards, and deliver climate and circularity co-Benefits

Project Information

BREADCRUMB

Grant agreement ID: 101136701

DOI

10.3030/101136701

EC signature date 14 November 2023

Start date 1 January 2024

End date 31 December 2026

Funded under

• Food, Bioeconomy Natural Resources, Agriculture and Environment

Total cost

No data

EU contribution

€ 5 003 746,41

Coordinated by

EIGEN VERMOGEN VAN HET INSTITUUT VOOR LANDBOUW- EN VISSERIJONDERZOEK
Belgium

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Publications

Other (2)

The Inventory of Food Marketing Standards

Author(s): VLTN
Published in: EIP-AGRI Project Database, 2025
Publisher: EU CAP NETWORK

Reducing food waste related to food marketing standards across different commodities

Author(s): EV-ILVO
Published in: EIP-AGRI Project Database, 2025
Publisher: EU CAP NETWORK