BRinging Evidence-bAseD food Chain solutions to prevent and RedUce food waste related to Marketing standards, and deliver climate and circularity co-Benefits

Projektinformationen

BREADCRUMB

ID Finanzhilfevereinbarung: 101136701

DOI

10.3030/101136701

EK-Unterschriftsdatum 14 November 2023

Startdatum 1 Januar 2024

Enddatum 31 Dezember 2026

Finanziert unter

• Food, Bioeconomy Natural Resources, Agriculture and Environment

Gesamtkosten

Keine Daten

EU-Beitrag

€ 5 003 746,41

Koordiniert durch

EIGEN VERMOGEN VAN HET INSTITUUT VOOR LANDBOUW- EN VISSERIJONDERZOEK
Belgium

CORDIS bietet Links zu öffentlichen Ergebnissen und Veröffentlichungen von HORIZONT-Projekten.

Links zu Ergebnissen und Veröffentlichungen von RP7-Projekten sowie Links zu einigen Typen spezifischer Ergebnisse wie Datensätzen und Software werden dynamisch von OpenAIRE abgerufen.

Leistungen

Documents, reports (13)

Estimates of FW generated due to marketing standards, including FW coefficients

Estimates of FW caused by food marketing standards, synthesising data from all sources. Conversion of results into FW coefficients.

Inventory of private & public marketing standards in EU27

An inventory of food marketing standard covering five food commodities

Typology of suboptimal food valorisation options

A typology, indicating for each of the food products selected, the feasible alternative channels and business models.

Conceptual model of links between food marketing categories and FW

A conceptual model that establishes logical links between the food marketing categories indicated in Regulation (EU) 1308/2013, and FW generation.

Case study plans - (2)

Updated planning of each case study and monitoring progress

EU estimates of FW generated due to marketing standards

Estimates of FW caused by food marketing standards, based on previous research and external stakeholder interviews

Case study estimates of FW generated due to marketing standards

Estimates of FW caused by food marketing standards, based on the project case studies

FW-relevant marketing standards

Identification of the food marketing standards that exhibit a strong relationship with FW

Dissemination and Communication activities - (1)

Presentation of the dissemination and communication activities of the project

Case study plans - (1)

Establishment of initial planning of each case study and monitoring progress

Case study plans - (3)

Establishment of the detailed planning of each case study and monitoring progress

Practice Abstracts – batch 1

This deliverable contains 2 practice abstracts

Modelling framework

Problem definition and modelling framework to address the problem

Data Management Plan (2)

Data Management Plan (DMP) – (2)

Description of the data life cycle for the data to be collected, processed and generated during the project

Data Management Plan (DMP) – (1)

Description of the data life cycle for the data to be collected, processed and generated during the project

Veröffentlichungen

Other (2)

The Inventory of Food Marketing Standards

Autoren: VLTN
Veröffentlicht in: EIP-AGRI Project Database, 2025
Herausgeber: EU CAP NETWORK

Reducing food waste related to food marketing standards across different commodities

Autoren: EV-ILVO
Veröffentlicht in: EIP-AGRI Project Database, 2025
Herausgeber: EU CAP NETWORK