OptImization of novel value CHains for fish and seafood by developing an integraTed sustainable approacH for improved qualitY, safety and waSte reduction

Publications

Bioreactor-Grown Exopolysaccharides and Endopolysaccharides from European Ganoderma applanatum Mycelium for Future Aquaculture Applications

Auteurs: Wan Abd Al Qadr Imad Wan-Mohtar, Zul Ilham. Adi Ainurzaman Jamaludin, and Neil Rowan
Publié dans: International Journal of Molecular Sciences, 2021, ISSN 1422-0067
Éditeur: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/ijms22041675

Integrating omics technologies for improved quality and safety of seafood products

Auteurs: Deborah M Power, Petros Taoukis, Dimitra Houhoula, Theofania Tsironi, Emmanouil Flemetakis
Publié dans: Aquaculture and Fisheries, Numéro 8(4), 2023, Page(s) 457-462, ISSN 2468-550X
Éditeur: Elsevier B.V. on behalf of KeAi Communications Co. Ltd
DOI: 10.1016/j.aaf.2022.11.005

Proteome dataset of sea bass ( Dicentrarchus labrax ) skin-scales exposed to fluoxetine and estradiol

Auteurs: Anjos, Liliana; Pinto, Patrícia I.S.; Santos, Soraia; Estêvão, M. Dulce; Santa, Cátia; Manadas, Bruno; Canário, Adelino V.M.; Power, Deborah M.
Publié dans: Data in Brief, 2022, Page(s) 107971, ISSN 2352-3409
Éditeur: Elsevier BV
DOI: 10.1016/j.dib.2022.107971

Hurdle technology for fish preservation

Auteurs: Theofania Tsironi, Dimitra Houhoula, Petros Taoukis
Publié dans: Aquaculture and Fisheries, 2020, ISSN 2468-550X
Éditeur: Elsevier
DOI: 10.1016/j.aaf.2020.02.001

In vivo toxicity of bioreactor-grown biomass and exopolysaccharides from Malaysian tiger milk mushroom mycelium for potential future health applications.

Auteurs: Usuldin, SRA; Wan-Mohtar, WAAQI; Ilham, Z; Jamaludin, AA; Abdullah, NR; Rowan, N
Publié dans: Scientific Reports, 2021, ISSN 2045-2322
Éditeur: Nature Publishing Group
DOI: 10.1038/s41598-021-02486-7

Performance of mycelial biomass and exopolysacccharide from Malaysian Ganoderma lucidum for the fungivore red hybrid Tilapia (Oreochromis sp.) in Zebrafish embyro.

Auteurs: Taufek, Norhidayah Mohd; Harith, Hanis H.; Rahim, Muhamad Haifz Abd; Ilham, Zul; Rowan, Neil J.; Wan-Hohtar, Wan Abd Al Qadr Imad
Publié dans: Aquaculture Reports, Numéro 1, 2020, ISSN 2352-5134
Éditeur: Elsevier BV
DOI: 10.1016/j.aqrep.2020.100322

Bacterial community in response to packaging conditions in farmed gilthead seabream.

Auteurs: Thomas, Apollon, Konteles, Spyros J., Ouzounis, Sotiris, Papatheodorou, Spyros, Tsakni, Aliki, Houhoula, Dimitra, & Tsironi, Theofania
Publié dans: Aquaculture and Fisheries, 2021, Page(s) 410-421, ISSN 2468-550X
Éditeur: Elsevier B.V.
DOI: 10.1016/j.aaf.2021.09.002

Mathematical modelling of the effect of solution concentration and the combined application of pulsed electric fields on mass transfer during osmotic dehydration of sea bass fillets

Auteurs: Semenoglou, Ioanna; Dimopoulos, George; Tsironi, Theofania; Taoukis, Petros
Publié dans: Food and Bioproducts Processing, 2020, ISSN 0960-3085
Éditeur: Institution of Chemical Engineers
DOI: 10.1016/j.fbp.2020.02.007

The role of digital technologies in supporting and improving fishery and aquaculture across the supply chain – Quo Vadis?

Auteurs: Neil Rowan
Publié dans: Aquaculture and Fisheries, 2022, ISSN 2468-550X
Éditeur: KeAi Communications Co.
DOI: 10.1016/j.aaf.2022.06.003

Proteomics of Fish White Muscle and Western Blotting to Detect Putative Allergens

Auteurs: Liliana Anjos, Arsenios-Zafeirios Loukissas, Deborah Mary Power
Publié dans: Marine Genomics: Methods and Protocols, Numéro 2498, 2022, Page(s) 397–411, ISBN 978-1-0716-2313-8
Éditeur: Humana, Springer Nature
DOI: 10.1007/978-1-0716-2313-8_24

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