European Aquaculture Training for improving Seafood Husbandry

Informazioni relative al progetto

EATFISH

ID dell’accordo di sovvenzione: 956697

DOI

10.3030/956697

Progetto chiuso

Data della firma CE 4 Settembre 2020

Data di avvio 1 Gennaio 2021

Data di completamento 30 Giugno 2025

Finanziato da

• EXCELLENT SCIENCE - Marie Skłodowska-Curie Actions

Costo totale

€ 4 075 413,48

Contributo UE

€ 4 075 413,48

Coordinato da

WAGENINGEN UNIVERSITY
Netherlands

CORDIS fornisce collegamenti ai risultati finali pubblici e alle pubblicazioni dei progetti ORIZZONTE.

I link ai risultati e alle pubblicazioni dei progetti del 7° PQ, così come i link ad alcuni tipi di risultati specifici come dataset e software, sono recuperati dinamicamente da .OpenAIRE .

Risultati finali

Other (2)

Advertising ESR job vacancies

Advertising ESR job vacancies online

Supervisory Board of the Network

Supervisory Board of the network established. 1 representative of each partner organisation identified. The ESR member will be included at the first NM after ESRs have been recruited

Documents, reports (1)

EATFISH press release

Press release directed towards general public about EATFISH aims and research

Pubblicazioni

Peer reviewed articles (28)

Hidden in plain sight: hyperspectral documentation of complex biofluorescence produced by the green sea urchin (Strongylocentrotus droebachiensis)

Autori: Thomas Juhasz-Dora, Philip James, Tor Evensen, Stein-Kato Lindberg
Pubblicato in: Methods and Applications in Fluorescence, Numero 12, 2024, Pagina/e 025002, ISSN 2050-6120
Editore: IOP Publishing
DOI: 10.1088/2050-6120/ad232e

A dataset on the geographical distribution, bounds, and reed cover of Hungarian fishponds

Autori: Priya Sharma, Mónika Varga, György Kerezsi, Balázs Kajári, Béla Halasi-Kovács, Emese Békefi, Márta Gaál, Gergő Gyalog
Pubblicato in: Data in Brief, Numero 49, 2023, Pagina/e 109354, ISSN 2352-3409
Editore: Elsevier BV
DOI: 10.1016/j.dib.2023.109354

Fish microbiomics: Strengths and limitations of MinION sequencing of gilthead sea bream (Sparus aurata) intestinal microbiota

Autori: Socorro Toxqui-Rodríguez, Fernando Naya-Català, Ariadna Sitjà-Bobadilla, M. Carla Piazzon, Jaume Pérez-Sánchez
Pubblicato in: Aquaculture, Numero 569, 2024, Pagina/e 739388, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.739388

Response to selection for cytogenetic status and their relationship with mortality in Mytilus edulis and Mytilus galloprovincialis in France

Autori: Munusamy Ajithkumar, Lionel Dégremont, Céline Garcia, Christophe Ledu, Abdellah Benabdelmouna
Pubblicato in: Aquaculture, Numero 597, 2024, Pagina/e 741912, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2024.741912

Environmental challenge trials induce a biofluorescent response in the green sea urchin Strongylocentrotus droebachiensis

Autori: Thomas Juhasz-Dora, Stein-Kato Lindberg, Philip James, Tor Evensen, Samuel Ortega
Pubblicato in: Scientific Reports, Numero 14, 2024, ISSN 2045-2322
Editore: Nature Publishing Group
DOI: 10.1038/s41598-024-77648-4

Factors Influencing Consumption Behaviour towards Aquatic Food among Asian Consumers: A Systematic Scoping Review

Autori: Budhathoki M, Campbell D, Belton B, Newton R, Li S, Zhang W, Little D.
Pubblicato in: Foods, 2022, ISSN 2304-8158
Editore: MDPI
DOI: 10.3390/foods11244043

Interactions between gilthead seabream intestinal transcriptome and microbiota upon Enteromyxum leei infection: a multi–omic approach

Autori: Socorro Toxqui-Rodríguez, Itziar Estensoro, Ricardo Domingo-Bretón, Raquel Del Pozo, Jaume Pérez-Sánchez, Detmer Sipkema, Ariadna Sitjà-Bobadilla, M. Carla Piazzon
Pubblicato in: Animal Microbiome, Numero 7, 2025, ISSN 2524-4671
Editore: Springer Science and Business Media LLC
DOI: 10.1186/s42523-025-00388-x

Reusability check-based refinement of a biophysical fishpond model

Autori: P. Sharma, G. Gyalog, L. Berzi-Nagy, F. Tóth, Z. Nagy, B. Halasi-Kovács, D.L. Fazekas, D. Mezőszentgyörgyi, B. Csukas, M. Varga
Pubblicato in: Computers and Electronics in Agriculture, Numero 218, 2024, Pagina/e 108664, ISSN 0168-1699
Editore: Elsevier BV
DOI: 10.1016/j.compag.2024.108664

Unified process model-based assessment of environmental interactions and ecosystem services of a managed fishpond-reed agroecosystem

Autori: P Sharma, G Gyalog, M Varga
Pubblicato in: Ecological Modelling, Numero 506, 2025, Pagina/e 111151, ISSN 0304-3800
Editore: Elsevier BV
DOI: 10.1016/j.ecolmodel.2025.111151

Differential Reshaping of Skin and Intestinal Microbiota by Stocking Density and Oxygen Availability in Farmed Gilthead Sea Bream (Sparus aurata): A Behavioral and Network-Based Integrative Approach

Autori: Socorro Toxqui-Rodríguez, Paul George Holhorea, Fernando Naya-Català, Josep Àlvar Calduch-Giner, Ariadna Sitjà-Bobadilla, Carla Piazzon, Jaume Pérez-Sánchez
Pubblicato in: Microorganisms, Numero 12, 2025, Pagina/e 1360, ISSN 2076-2607
Editore: MDPI AG
DOI: 10.3390/microorganisms12071360

Different co-occurring bacteria enhance or decrease the growth of the microalga Nannochloropsis sp. CCAP211/78.

Autori: Jie Lian; Patrick Schimmel; Selene Sanchez-Garcia; René H. Wijffels; René H. Wijffels; Hauke Smidt; Detmer Sipkema
Pubblicato in: Microbial Biotechnology, 14(3), 1159 - 1170, Numero 1, 2021, ISSN 1751-7915
Editore: Wiley
DOI: 10.1111/1751-7915.13784

European consumers' intention to buy sustainable aquaculture products: An exploratory study

Autori: Sezgin Tunca, Mausam Budhathoki, Karen Brunsø
Pubblicato in: Sustainable Production and Consumption, Numero 50, 2024, Pagina/e 20-34, ISSN 2352-5509
Editore: Elsevier BV
DOI: 10.1016/j.spc.2024.07.021

Investigation of biofluorescence produced by the red king crab <i>Paralithodes camtschaticus</i>

Autori: Thomas Juhasz‐Dora, Tina Thesslund, Julie Maguire, Thomas K. Doyle, Stein‐Kato Lindberg
Pubblicato in: Aquaculture, Fish and Fisheries, Numero 4, 2024, ISSN 2693-8847
Editore: Wiley
DOI: 10.1002/aff2.159

Understanding farmed salmon imports and e-commerce consumer satisfaction in China: A text mining approach

Autori: Mausam Budhathoki, Li Lincen, Hao Xu, Wenbo Zhang, Saihong Li, Richard Newton, Danny Campbell, David Little
Pubblicato in: Journal of Agriculture and Food Research, Numero 18, 2024, Pagina/e 101342, ISSN 2666-1543
Editore: Elsevier BV
DOI: 10.1016/j.jafr.2024.101342

Biofluorescent response in lumpfish Cyclopterus lumpus to a therapeutic stressor as assessed by hyperspectral imaging

Autori: Thomas Juhasz-Dora, Stein-Kato Lindberg, Amanda Karlsen, Samuel Ortega
Pubblicato in: Scientific Reports, Numero 14, 2024, ISSN 2045-2322
Editore: Nature Publishing Group
DOI: 10.1038/s41598-024-53562-7

Assessing the potential of fluorescence as a monitoring tool for reproductive tissue in selected macroalgae species

Autori: Thomas Juhasz-Dora, Stein-Kato Lindberg, Philip James, Xinxin Wang
Pubblicato in: Journal of Applied Phycology, Numero 36, 2024, Pagina/e 2153-2159, ISSN 0921-8971
Editore: Kluwer Academic Publishers
DOI: 10.1007/s10811-024-03211-3

Aquaculture faecal waste generates different products during anaerobic digestion depending on nutrient composition

Autori: Elisavet Syropoulou, Detmer Sipkema, Sophie Elise Smit, Johan W. Schrama, Fotini Kokou
Pubblicato in: Journal of Environmental Management, Numero 370, 2025, Pagina/e 122826, ISSN 0301-4797
Editore: Academic Press
DOI: 10.1016/j.jenvman.2024.122826

Molecular interactions in an holobiont-pathogen model: Integromics in gilthead seabream infected with Sparicotyle chrysophrii

Autori: Socorro Toxqui-Rodríguez, Enrique Riera-Ferrer, Raquel Del Pozo, Oswaldo Palenzuela, Ariadna Sitjà-Bobadilla, Itziar Estensoro, M. Carla Piazzon
Pubblicato in: Aquaculture, Numero 581, 2024, Pagina/e 740365, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.740365

“Consumers’ Preferences Toward Farmed Salmon in China: Integrating Sensory and Choice Experiments”

Autori: Mausam Budhathoki, Hao Xu, Zixuan Ma, Danny Campbell, Wenbo Zhang, Saihong Li, Richard Newton, David Little
Pubblicato in: Food Frontiers, Numero 6, 2025, Pagina/e 1008-1026, ISSN 2643-8429
Editore: Wiley
DOI: 10.1002/fft2.530

Carbohydrates in dietary ingredients for European seabass: Impact on nutrient digestibility and waste production when reared in recirculating aquaculture systems

Autori: Elisavet Syropoulou, Satya Prakash, Daan Smeenge, Detmer Sipkema, Johan W. Schrama, Fotini Kokou
Pubblicato in: Aquaculture, Numero 599, 2025, Pagina/e 742182, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2025.742182

Genome-assisted prediction of amoebic gill disease resistance in different populations of Atlantic salmon during field outbreak

Autori: Afees Abiola Ajasa, Solomon Antwi Boison, Hans Magnus Gjøen, Marie Lillehammer
Pubblicato in: Aquaculture, Numero 578, 2025, Pagina/e 740078, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2023.740078

Perceptions fuelling the demand for high value imported aquatic food in China

Autori: Mausam Budhathoki, Hao Xu, Yang Song, Zixuan Ma, Anyango Benter, Wenbo Zhang, Saihong Li, Richard Newton, Danny Campbell, David Little
Pubblicato in: Sustainable Futures, Numero 9, 2025, Pagina/e 100569, ISSN 2666-1888
Editore: Elsevier BV
DOI: 10.1016/j.sftr.2025.100569

Genome-wide association analysis using multiple Atlantic salmon populations

Autori: Afees A. Ajasa, Hans M. Gjøen, Solomon A. Boison, Marie Lillehammer
Pubblicato in: Genetics Selection Evolution, Numero 57, 2025, ISSN 1297-9686
Editore: Springer Science and Business Media LLC
DOI: 10.1186/s12711-025-00959-1

Genomic selection for resistance to one pathogenic strain of Vibrio splendidus in blue mussel Mytilus edulis

Autori: Munusamy Ajithkumar, Jonathan D’Ambrosio, Marie-Agnès Travers, Romain Morvezen, Lionel Degremont
Pubblicato in: Frontiers in Genetics, Numero 15, 2025, ISSN 1664-8021
Editore: Frontiers Media
DOI: 10.3389/fgene.2024.1487807

Societal perceptions of aquaculture: Combining scoping review and media analysis

Autori: Mausam Budhathoki, Sezgin Tunca, Raquel Lopez Martinez, Wenbo Zhang, Saihong Li, Bertrand Le Gallic, Karen Brunsø, Priya Sharma, Piotr Eljasik, Gergo Gyalog, Remigiusz Panicz, David Little
Pubblicato in: Reviews in Aquaculture, Numero 16, 2025, Pagina/e 1879-1900, ISSN 1753-5123
Editore: Blackwell Pub. Asia
DOI: 10.1111/raq.12927

Genetic parameters for resistance to field mortality outbreaks and resistance to a pathogenic strain of Vibrio splendidus in Mytilus edulis, Mytilus galloprovincialis and natural hybrid

Autori: Munusamy Ajithkumar, Marie Lillehammer, Marie-Agnès Travers, Elise Maurouard, Muhammad Luqman Aslam, Lionel Dégremont
Pubblicato in: Aquaculture, Numero 590, 2025, Pagina/e 741034, ISSN 0044-8486
Editore: Elsevier BV
DOI: 10.1016/j.aquaculture.2024.741034

Accuracy of genomic prediction using multiple Atlantic salmon populations

Autori: Afees A. Ajasa, Solomon A. Boison, Hans M. Gjøen, Marie Lillehammer
Pubblicato in: Genetics Selection Evolution, Numero 56, 2024, ISSN 1297-9686
Editore: Springer Science and Business Media LLC
DOI: 10.1186/s12711-024-00907-5

First record of biofluorescence in lumpfish (Cyclopterus lumpus), a commercially farmed cleaner fish

Autori: Thomas Juhasz‐Dora; Jonathan Teague; Thomas K. Doyle; Julie Maguire
Pubblicato in: Juhasz-Dora , T , Teague , J , Doyle , T & Maguire , J 2022 , ' First record of biofluorescence in lumpfish (Cyclopterus lumpus), a commercially farmed cleaner fish ' , Journal of Fish Biology , vol. 101 , no. 4 , pp. 1058-1062 . https://doi.org/10.1111/jfb.15154, Numero 1, 2022, ISSN 3578-1815
Editore: Wiley
DOI: 10.1111/jfb.15154

Thesis and dissertations (4)

Process model-based assessment of environmental impacts and ecosystem services of fishpond aquaculture

Autori: Sharma Priya
Pubblicato in: 2025
Editore: Hungarian University of agriculture and Life Sciences (MATE)

The genetic basis of mass mortality of mussels in France

Autori: Ajithkumar Munusamy
Pubblicato in: 2025
Editore: Ifremer

Quantitative genetics and statistical genomics of amoebic gill disease resistance and gill health in Atlantic salmon

Autori: Afees Abiola Ajasa
Pubblicato in: 2024
Editore: NMBU

The role of biofluorescence in the health and welfare of integrated multi-trophic aquaculture species

Autori: Thomas Juhasz Dora
Pubblicato in: 2024
Editore: BMRS