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Contenuto archiviato il 2024-04-19

INCREASED FRUIT AND VEGETABLE CONSUMPTION WITHIN THE EC : POTENTIAL HEALTH BENEFITS

Obiettivo



The programme of work consists of a core study which is aimed at establishing the link between diet and oxidative status, and the role of carotenoid-rich foods in providing protection against oxidative damage to biological molecules. The project includes work at the whole body, tissue and includes the development of powerful, novel techniques.

Invito a presentare proposte

Data not available

Meccanismo di finanziamento

CSC - Cost-sharing contracts

Coordinatore

Institute of Food Research
Contributo UE
Nessun dato
Indirizzo
Norwich Laboratory Colney Lane
NR4 7UA Norwich
Regno Unito

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Costo totale
Nessun dato

Partecipanti (8)