Environmental factors increasing consumers' food intake: developing effective intervention strategies to faciliate consumers' self-control

Projektinformationen

FOOD INTAKE CONTROL

ID Finanzhilfevereinbarung: 236132

Projekt abgeschlossen

Startdatum 1 September 2009

Enddatum 31 August 2011

Finanziert unter

• Specific programme "People" implementing the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007 to 2013)

Gesamtkosten € 216 824,17

EU-Beitrag € 216 824,17

Koordiniert durch

WAGENINGEN UNIVERSITY
Netherlands