Objetivo
The concerted action will bring together scientists from different disciplines from all regions in Europe in a coordinated multidisciplinary action, where representatives from the various parts of the fish processing chain (fishermen, port markets (auctions), processors, wholesalers, retailers) will be involved, in the development of common opinions, views and recommendations for fish quality labelling and monitoring.
Primary objectives
1. To stimulate a common opinion about fish quality labelling, to define quality labelling as a general term and to define specific quality labels.
To achieve this the views of different parts in the fish processing chain (fishermen, port markets (auctions), processors, wholesalers, retailers), scientists and consumers will be taken into account
2. To establish common views on the relevant factors that constitute fish quality in labelling schemes, including good manufacturing practice (GMP) and fish freshness.
3 . To establish a common view on the administration of fish quality labelling schemes, including the necessary monitoring and control of quality within the scheme and the accreditation of those schemes.
4. To evaluate the economic assessment of fish labelling costs and the willingness of the consumer to pay for it
5. To establish common views on appropriate reliable, rapid, inexpensive, non-destructive means of measuring fish quality.
6. To further develop, extend and implement the sensory method of fish freshness measurements,, particularly the quality index method (QIM) as the reference method.
Secondary objectives
1. To stimulate collaboration between the fish sector and research institutes within the fish quality area.
2. To stimulate exchange of scientists between the research institutes in order to promote knowledge transfer within the fish quality area
3. To disseminate results through networks and workshops
4. To promote scientific publications in the field in collaboration between the participants
2. TASKS
In order to meet the objectives in the Concerted Action discussions will take place in the following three interrelated main areas:
- Fish quality labelling
- Fish quality monitoring by rapid instrumental methods
- Fish quality monitoring sensory methods (in particular Quality Index Method)
In general the tasks, related to the discussion topics mentioned in paragraph 2. 1. and 2.2 will be as follows in this Concerted Action:
- preparation and reporting national meetings,
- the preparation of documents for the European plenary meetings,
- participation in subgroups,
- making reviews,
- presentation of on going research,
- making work documents,
- dissemination of results by publications.
Convocatoria de propuestas
Data not availableRégimen de financiación
CON - Coordination of research actionsCoordinador
IJMUIDEN
Países Bajos
Ver en el mapa
Participantes (24)
1000 Brussels
Ver en el mapa
11855 Athens
Ver en el mapa
22767 Hamburg
Ver en el mapa
49070 Beaucouze
Ver en el mapa
2800 Lyngby
Ver en el mapa
1040 Brussels
Ver en el mapa
8400 Oostende
Ver en el mapa
8380 Zeebrugge
Ver en el mapa
1040 Brussels
Ver en el mapa
48395 Sukarrieta (Bizkaia)
Ver en el mapa
0101 REYKJAVIK
Ver en el mapa
44311 Nantes
Ver en el mapa
72000 LE MANS
Ver en el mapa
1449-006 Lisboa
Ver en el mapa
OOSTENDE
Ver en el mapa
28071 Madrid
Ver en el mapa
9005 Tromso
Ver en el mapa
402 29 GOETEBORG
Ver en el mapa
HU3 4QE Hull
Ver en el mapa
02044 ESPOO
Ver en el mapa
8210 Arhus
Ver en el mapa
50144 Firenze
Ver en el mapa
06126 Perugia
Ver en el mapa
70593 Stuttgart
Ver en el mapa