Organic food quality control and metabolomic fingerprinting

Informazioni relative al progetto

ORGANIC QUAL TRACERS

ID dell’accordo di sovvenzione: 707816

DOI 10.3030/707816

Progetto chiuso

Data della firma CE 1 Marzo 2016

Data di avvio 3 Giugno 2016

Data di completamento 2 Giugno 2018

Finanziato da

• EXCELLENT SCIENCE - Marie Skłodowska-Curie Actions

Costo totale € 170 121,60

Contributo UE € 170 121,60

Coordinato da

UNIVERSIDAD DE ALMERIA
Spain

Pubblicazioni

Conference proceedings (4)

IDENTIFICATION OF POTENTIAL FOOD BIOMARKERS TO DISCRIMINATE BETWEEN ORGANICALLY AND CONVENTIONALLY GROWN TOMATOES

Autori: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Víctor Cutillas, Lukasz Rajski, María Dolores Hernando and Amadeo R. Fernández-Alba
Pubblicato in: FoodIntegrity 2017 Conference. Assuring the integrity of the food chain: Turning science into solutions, 2017, Pagina/e P45, ISBN 9788-894106657
Editore: Barila, Università di Parma

ISOTOPIC AND MASS PROFILING DATA TO ESTABLISH (DIS)SIMILARITIES BETWEEN AGRICULTURAL PRODUCTION PRACTICES IN TOMATOES

Autori: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Lukasz Rajski and Amadeo R. Fernández-Alba
Pubblicato in: 8th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, 2017, Pagina/e 143, ISBN 978-80-7080-999-0
Editore: University of Chemistry and Technology

A NON-TARGETED METABOLOMIC APPROACH TO IDENTIFY POTENTIAL FOOD BIOMARKERS IN TOMATOES

Autori: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Víctor Cutillas, Lukasz Rajski, María Dolores Hernando and Amadeo R. Fernández-Alba
Pubblicato in: EuroFoodChem XIX Conference, 2017, Pagina/e 98, ISBN 978-963-9970-79-3
Editore: Hungarian Chemical Society

VALIDATION OF AN ANALYTICAL METHOD FOR THE DETERMINATION OF BIOACTIVE COMPOUNDS IN ORGANIC TOMATOES APPLICABLE IN ROUTINE PRACTICE

Autori: Francisco José Díaz-Galiano, María Jesús Martínez Bueno, Lukasz Rajski, Víctor Cutillas and Amadeo R. Fernández-Alba
Pubblicato in: 8th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, 2017, Pagina/e 345, ISBN 978-80-7080-999-0
Editore: University of Chemistry and Technology

Peer reviewed articles (1)

A non-targeted metabolomic approach to identify food markers to support discrimination between organic and conventional tomato crops

Autori: María Jesús Martínez Bueno; Francisco José Díaz-Galiano; Łukasz Rajski; Víctor Cutillas; Amadeo R. Fernández-Alba.
Pubblicato in: Journal of Chromatography A, Numero 1546, 2018, Pagina/e 66-76, ISSN 0021-9673
Editore: Elsevier
DOI: 10.1016/j.chroma.2018.03.002