Cel Methods for the estimation of sugar and alcohol contents depend on the chemical analysis of samples. These can be slow, involve noxious chemicals, confined to the laboratory and unsuitable for on-line process control. A new technology, involving ionic and non- ionic dynamics and cell wall physics when defined as constituents of an electrical circuit, creates an opportunity to provide a new electronic method for analysis for chemical composition of tissues, liquids and solutions. Each sample type requires probes, electrical excitation and complex algorithms (to convert electrical data to composition) that are application specific.Thus this project intends to focus on two priority applications(i) sugar in sugar beet and(ii) alcohol in beer .It is intended to research circuitry for each application and to build and test prototype equipment in the laboratory and in-site. Dziedzina nauki natural scienceschemical sciencesorganic chemistryalcohols Program(-y) FP5-GROWTH - Programme for research technological development and demonstration on "Competitive and sustainable growth 1998-2002" Temat(-y) 1.1.3.-6. - RTD Activities of a Generic Nature : Measurements and Testing Zaproszenie do składania wniosków Data not available System finansowania EAW - Exploratory awards Koordynator KINGSWOOD FALCONER TECHNOLOGY Wkład UE Brak danych Adres Ampthill Acorn Centre , Station Road, MK45 2QP SILSOE,BEDFORD Zjednoczone Królestwo Zobacz na mapie Koszt całkowity Brak danych Uczestnicy (1) Sortuj alfabetycznie Sortuj według wkładu UE Rozwiń wszystko Zwiń wszystko CO.EL.ME S.P.A. Włochy Wkład UE Brak danych Adres Via Ferruccio Parri, 252 47023 CESENA Zobacz na mapie Koszt całkowity Brak danych
