Innovative blockchain traceability technology and Stakeholders’ Engagement strAtegy for boosting Sustainable sEafood visibility, social acceptance and consumption in Europe

Informacje na temat projektu

Sea2See

Identyfikator umowy o grant: 101060564

DOI

10.3030/101060564

Data podpisania przez KE 3 Czerwca 2022

Data rozpoczęcia 1 Lipca 2022

Data zakończenia 30 Czerwca 2026

Finansowanie w ramach

• Food, Bioeconomy Natural Resources, Agriculture and Environment

Koszt całkowity

€ 5 418 730,00

Wkład UE

€ 4 392 345,27

Koordynowany przez

SMARTWATER PLANET SL
Spain

CORDIS oferuje możliwość skorzystania z odnośników do publicznie dostępnych publikacji i rezultatów projektów realizowanych w ramach programów ramowych HORYZONT.

Odnośniki do rezultatów i publikacji związanych z poszczególnymi projektami 7PR, a także odnośniki do niektórych konkretnych kategorii wyników, takich jak zbiory danych i oprogramowanie, są dynamicznie pobierane z systemu OpenAIRE .

Rezultaty

Documents, reports (6)

Website and social media

Report on Sea2See website and social media

Communication and Dissemination Plan

Plan for defining key messages, positioning statements and target audiences and selecting the appropriate tools and channels to meet their information needs.

Sea2See Stakeholders' Engagement Strategy

Report of the identified stakeholders for the Sea2see solution and detailed description of the strategy and planning to early engage them

Synergy plan

A Synergy plan will be elaborated to ensure cooperation with stakeholders, European Commission services and initiatives and with other relevant projects to leverage potential synergies at EU and national level

Sea2See Exploitation and Business Plan

A full Exploitation Plan, including market and strategic analysis, agreements towards exploitation, specific identification of risks/barriers/needs ahead and identification of potential IP licenses

Report on the main impediments and potential incentives for seafood blockchain deployment

Report identifying the main barriers to the introduction of seafood blockchain, based on a review of the literature.

Data Management Plan (1)

Data Management Plan

A Data management plan will be developed to outline the data management policy, including types and formats of data to be collected, data to be generated by the project, methodology and standards to be applied, data accessibility, exploitation, curation and preservation.

Publikacje

Conference proceedings (6)

The transformation of seafood systems and small-scale fisheries’ access to large-scale seafood markets

Autorzy: Cristina Pita
Opublikowane w: MARE People & the Sea XIII Conference, 2025
Wydawca: MARE People & the Sea XIII Conference

Traceability in small-scale fisheries for inclusive market access

Autorzy: Gisela Costa, Cristina Pita
Opublikowane w: 1st Rethink Blue Conference, 2024
Wydawca: 1st Rethink Blue Conference

Transforming seafood systems: expert views on incentives and barriers towards effective governance in seafood traceability

Autorzy: Gisela Costa, Cristina Pita
Opublikowane w: MARE People & the Sea XIII Conference, 2025

Sustainable seafood and small-scale fisheries: improving supply to retail markets

Autorzy: Pita, C., Roumbedakis, K., Salas, S., Villasante, S
Opublikowane w: International Institute of Fisheries Economics and Trade (IIFET), 2024
Wydawca: International Institute of Fisheries Economics and Trade (IIFET)

Local fishing communities: resilience and adaptation to the transformation of aquatic food systems

Autorzy: Cristina Pita
Opublikowane w: International Conference on “Sustainable Fisheries & Future Blue Food in the North Atlantic”. Portuguese Committee for the UN Decade of Ocean Science for Sustainable Development 2021-2030, 2024
Wydawca: International Conference on “Sustainable Fisheries & Future Blue Food in the North Atlantic”. Portuguese Committee for the UN Decade of Ocean Science for Sustainable Development 2021-2030

Innovative blockchain traceability technology and Stakeholders’ Engagement strAtegy for boosting Sustainable sEafood visibility, social acceptance and consumption in Europe.

Autorzy: Ioanna Argyrou, Katerina Iordanidou, Theonia Kollia, Maria-Eleni Balatsa
Opublikowane w: Proceedings of the 18th Hellenic Conference of Ichthyologists, 3-6 November 2022, Messolonghi-Greece, 2022
Wydawca: 18th Hellenic Conference of Ichthyologists

Peer reviewed articles (1)

Comprehensive Characterization of the Algarve Octopus, Octopus vulgaris: Nutritional Aspects and Quality Indexes of Lipids

Autorzy: Ana G. Cabado, Celina Costas, David Baptista de Sousa, João Pontes, Mafalda Rangel
Opublikowane w: Applied Sciences, Numer 15, 2025, ISSN 2076-3417
Wydawca: MDPI AG
DOI: 10.3390/APP15158235

Other (1)

dressing Market Access Challenges Faced by Small-Scale Fisheries

Autorzy: Cristina Pita
Opublikowane w: Third UN Ocean Conference, UNOC, 2025
Wydawca: Third UN Ocean Conference, UNOC