Delivery of algae oil into vegan milk through novel O/W emulsions (nano-emulsion and Pickering emulsion) stabilized with seaweed peptides

Informazioni relative al progetto

DOEP

ID dell’accordo di sovvenzione: 101106112

DOI

10.3030/101106112

Progetto chiuso

Data della firma CE 6 Luglio 2023

Data di avvio 1 Novembre 2023

Data di completamento 31 Ottobre 2025

Finanziato da

• Marie Skłodowska-Curie Actions (MSCA)

Costo totale

Nessun dato

Contributo UE

€ 230 774,40

Coordinato da

DANMARKS TEKNISKE UNIVERSITET
Denmark

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I link ai risultati e alle pubblicazioni dei progetti del 7° PQ, così come i link ad alcuni tipi di risultati specifici come dataset e software, sono recuperati dinamicamente da .OpenAIRE .

Risultati finali

Documents, reports (2)

Communication, Dissemination and Exploitation Plan

The plan describes the planned measures to maximize the impact of the project, including the dissemination and exploitation measures that are planned, and the target group(s) addressed. Regarding communication measures and public engagement strategy, the aim is to inform and reach out to society and show the activities performed, and the use and the benefits the project will have for citizens.

Data management plan

The Data Management Plan describes the data management life cycle for all data sets that will be collected, processed or generated by the action. It is a document describing what data will be collected, processed or generated and following what methodology and standards, whether and how this data will be shared and/or made open, and how it will be curated and preserved.

Pubblicazioni

Peer reviewed articles (8)

Omega-3 microalgal oil-in-water nanoemulsions stabilized by red seaweed extracts: Physical and oxidative stability

Autori: Sakhi Ghelichi, David Julian McClements, Ann-Dorit Moltke Sørensen, Charlotte Jacobsen
Pubblicato in: Algal Research, Numero 93, 2025, ISSN 2211-9264
Editore: Elsevier BV
DOI: 10.1016/J.ALGAL.2025.104461

Marine Drugs

Autori: Sakhi Ghelichi, Mona Hajfathalian, Seyed Hossein Helalat, Birte Svensson, Charlotte Jacobsen
Pubblicato in: Marine Drugs, Numero 23, 2025, ISSN 1660-3397
Editore: MDPI
DOI: 10.3390/MD23100392

Marine Drugs

Autori: Sakhi Ghelichi; Ann-Dorit Moltke Sørensen; Mona Hajfathalian; Charlotte Jacobsen
Pubblicato in: Marine Drugs, 2024, ISSN 1660-3397
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/MD22040179

Marine Drugs

Autori: Sakhi Ghelichi; Ann-Dorit Moltke Sørensen; Grazielle Náthia-Neves; Charlotte Jacobsen
Pubblicato in: Marine Drugs, 2024, ISSN 1660-3397
Editore: MDPI
DOI: 10.3390/MD22090413

Screening enzymatic extracts of Palmaria palmata based on composition and bioactivity

Autori: Sakhi Ghelichi, Ann-Dorit Moltke Sørensen, Mona Hajfathalian, Susan L. Holdt, Charlotte Jacobsen
Pubblicato in: Algal Research, Numero 89, 2025, ISSN 2211-9264
Editore: Elsevier BV
DOI: 10.1016/J.ALGAL.2025.104048

Marine Drugs

Autori: Sakhi Ghelichi; Mona Hajfathalian; Sara Falcione; Charlotte Jacobsen
Pubblicato in: Marine Drugs, 2024, ISSN 1660-3397
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/MD23010035

Journal of Food Science

Autori: Sakhi Ghelichi; Charlotte Jacobsen
Pubblicato in: Journal of Food Science, 2025, ISSN 0022-1147
Editore: Institute of Food Technologists (IFT)
DOI: 10.1111/1750-3841.70418

Fabrication and characterization of high internal phase Pickering emulsions (HIPPEs) of ω-3 algal oil stabilized with seaweed-derived particles

Autori: Sakhi Ghelichi, Behdad Shokrollahi Yancheshmeh, Marie Karen Tracy Hong Lin, Charlotte Jacobsen
Pubblicato in: Food Chemistry, Numero 498, 2025, ISSN 0308-8146
Editore: Elsevier BV
DOI: 10.1016/J.FOODCHEM.2025.147073