Improving Cold Chain Energy Efficiency

Rezultaty

Report on an intervention strategy to non-energy related benefits and energy-related behavioural aspects in the cold chain and their implications for the ICCEE tool
Report on the exploitation of the tool to additional supply chains
Report on supply chain energy impact analysis and best practices
Summary of offline and online dissemination activities
Report with main findings and conclusions regarding training activities and courses
Report on the workshops and seminars with external experts for capacity building
ICCEE guide on supply chains in the food and beverage sector
Revised tool for users
Report on the developed e-learning methodology

Report on the developed elearning methodology

Report on performance database
Report on life cycle assessment and costing
Outcomes of monitoring reports from the capacity building activities

Newsletters

Newsletters will be sent every 6 monthsDue dates are: M6, M12, M18, M24, M30, and M36

Publikacje

Comparison of cooling technologies for transport logistics

Autorzy: Sebastian Leopoldus, Alessandro Consolati, Peter Radgen, Simone Zanoni
Opublikowane w: eceee Summer Study proceedings 2021, 2021
Wydawca: Eceee

Energy efficiency from farm to fork? On the relevance of non-energy benefits and behavioural aspects along the cold supply chain

Autorzy: Neusel, Lisa; Hirzel, Simon; Zanoni, Simone; Marchi, Beatrice
Opublikowane w: Eceee 2020 Industrial Summer Study proceedings: Decarbonise industry!, Numer Eceee 2020 Industrial Summer Study, 2020, ISBN 978-91-983878-7-2
Wydawca: Eceee

Improving Cold Chain Energy Efficiency: EU H2020 project for facilitating energy efficiency improvements in SMEs of the food and beverage cold chains

Autorzy: Zanoni, Simone; Marchi, Beatrice; Puente, Francisco; Neusel, Lisa; Hirzel, Simon; Krause, Hanna; Saygin, Deger; Oikonomou, Vlasis
Opublikowane w: 6th IIR International Conference on Sustainability and the Cold Chain., Numer Proceedings: Nantes, France, August 26-28 2020, 2020, ISBN 978-2-36215-036-4
Wydawca: IIR
DOI: 10.18462/iir.iccc.2020.292878

Effects of Energy Efficiency Measures in the Beef Cold Chain: A Life Cycle-based Study

Autorzy: Fabian Diaz, Jacopo Andreas Vignati, Beatrice Marchi, Riccardo Paoli, Simone Zanoni, Francesco Romagnoli
Opublikowane w: Environmental and Climate Technologies, Numer 25/1, 2021, Strona(/y) 343-355, ISSN 2255-8837
Wydawca: Sciendo
DOI: 10.2478/rtuect-2021-0025

Assessment of Energy Efficiency Measures in Food Cold Supply Chains: A Dairy Industry Case Study

Autorzy: Beatrice Marchi, Laura Bettoni and Simone Zanoni
Opublikowane w: Energies, Numer 19961073, 2022, ISSN 1996-1073
Wydawca: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/en15196901

Cold Chain Energy Analysis for Sustainable Food and Beverage Supply

Autorzy: Beatrice Marchi and Simone Zanoni
Opublikowane w: Sustainability, Numer 20711050, 2022, ISSN 2071-1050
Wydawca: MDPI Open Access Publishing
DOI: 10.3390/su141811137

Energy efficiency in cold supply chains of the food Sector: An exploration of conditions and perceptions

Autorzy: Neusel, Lisa; Hirzel, Simon
Opublikowane w: Cleaner Logistics and Supply Chain, Numer 27723909, 2022, ISSN 2772-3909
Wydawca: Elsevier Ltd
DOI: 10.1016/j.clscn.2022.100082

Rezultaty

Publikacje

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